Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Driving Through Madison, Anywhere To Eat Off I90?


tgrahek

Recommended Posts

tgrahek Newbie

I have found a good list of restaurants in the Madison area but can anyone tell me if any of them are off Interstate 90? We will just be passing through on our way to Illinois and it seems like this is a good place to stop for lunch.

Here are some of the suggestions:

My Triumph dining guide lists:

Biaggi's Ristorante Italiano

Bunky's Cafe

Chautara

Chin's Asia Fresh

Firefly

FlatTop Frill

Fleming's Steakhouse

Fyfe's Corner Bistro

Great Dane

Hong Kong Cafe West

L'Etoile Restaurant

Nitty Gritty

Noodles & Company

Otto's Restaurant & Bar

Outback Steakhouse

Restaurant Magnus

Rice Cafe

Silly Yak Bakery and Bread Barn (OK -- not a restaurant, but I would try to get there!)

Uno Chicago Grill


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mhb Apprentice

Boy, I'm on the west side so can't help too much off 90, which runs N/S down the east side. Most of these I know to be on the west side or downtown, so not so easy on/off venture. I'd keep your eye out for, or research ahead, the chains like Outback for that stretch. Maybe someone closer will know more. Maybe a Noodles or an Uno, but I think lots of these restaurants are pretty far off your path. Possibly a Great Dane. Might find a P.F. Chang's over there? L'Etoille is very $$$$. Famous. I'd love to go some day, but it's really for taking your time at, downtown on the square. A special occasion type place. I'm curious where you're coming from?

tgrahek Newbie

We are coming from Minneapolis and travel to Illinois and Indiana fairly regularly so I'd love to get some regular places to stop. This is our first trip since dx in March.

pamelaD Apprentice

I think your best bet would be Bunky's. It is a cute and fun place and they are so nice there.

From I-90:

exit Rt12/18 west then,

exit onto Monoma Dr.

then just keep going on Monona... it turns into Atwood(?), I think. You'll pass the bontanic gardens on your right then the road will bend off to the left and you'll be in an older part of town. Look for Bunky's on the left. They have a little parking lot there, too.

Here is the Bunky's wesite that includes a map:

Open Original Shared Link

Have Fun,

Pam (in IL, but with a sister in Madison)

tgrahek Newbie

That is perfect, thanks. It looks likes it not too far out of our way and could be a fun tradition.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,631
    • Most Online (within 30 mins)
      7,748

    Suzanne Klein
    Newest Member
    Suzanne Klein
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.