Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nausea And Glutening Question


hadabaday2day

Recommended Posts

hadabaday2day Explorer

I was wondering if anyone else has this? I have only been gluten free for about a month now so I am still not positive of my reaction to being glutened. I used to have stomach cramps and D about once a week and it was bad so I thought that would probably happen when I got glutened. Fortunately I have not had any of these episodes since going gluten free. I also have not had much gas or indigestion which I used to have almost every meal. But about 3 or 4 times now I have gotten really nauseous for a whole day. Feels like bad morning sickness. I feel like I have to burp, but it is stuck and then when I do burp I feel better for about 10 seconds and then it is back to nausea.....constant nausea. I rarely ever felt like this before going gluten-free so I am assuming that this would be from getting glutened. Anyone else have this symptom? Thanks!

Alia


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Tallforagirl Rookie
I was wondering if anyone else has this? I have only been gluten free for about a month now so I am still not positive of my reaction to being glutened. I used to have stomach cramps and D about once a week and it was bad so I thought that would probably happen when I got glutened. Fortunately I have not had any of these episodes since going gluten free. I also have not had much gas or indigestion which I used to have almost every meal. But about 3 or 4 times now I have gotten really nauseous for a whole day. Feels like bad morning sickness. I feel like I have to burp, but it is stuck and then when I do burp I feel better for about 10 seconds and then it is back to nausea.....constant nausea. I rarely ever felt like this before going gluten-free so I am assuming that this would be from getting glutened. Anyone else have this symptom? Thanks!

Alia

I had almost constant nausea starting from September last year. I was diagnosed with celiac disease in October, but the nausea (and fatigue) continued and has only improved in the last week or so. I was convinced that I must have some sort of gastric bug but have been tested for everything under the sun, and there's nothing else wrong with me.

My blood test results and biopsy were very positive, so my guess is that the damage would have taken a while to build up, so it makes sense that it would take a while to improve. With all the inflammation in the gut, it's not really suprising that it could cause nausea.

You may want to ask your doctor to do some tests to be sure there's nothing else going on, such as Helicobactor Pylori infection or some other type of parasitic stomach bug.

Does the nausea and burping happen after eating dairy? It's very common for newly diagnosed Celiacs to be lactose intolerant, so you might want to get this checked out too (there is a breath test that can confirm it)

Green Eyes Rookie

I experienced nausea in the beginning. I eventually found out it was because of getting gluten. It was the vitamins I was taking in the morning once a day. Once I found the problem I did fine.

I also agree that dairy could be irritating your system. You could even be lactose intolerant.

Hope you figure it out.

Jennifer

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,658
    • Most Online (within 30 mins)
      7,748

    Larry W
    Newest Member
    Larry W
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      I don't see how cornstarch could alter the test results. Where did you read that?
    • knitty kitty
      For pain relief I take a combination of Thiamine (Benfotiamine), Pyridoxine B 6, and Cobalamine B12.  The combination of these three vitamins has analgesic effects.  I have back pain and this really works.  The B vitamins are water soluble and easily excreted.   Hope this helps!  Keep us posted on your results!
    • knitty kitty
      Welcome to the forum, @Xravith. I experienced similar symptoms before my diagnosis.  Mine were due to the loss of vitamins and minerals, essential nutrients we must get from our food.  With Celiac Disease, the intestinal lining, made up of thousands of villi, gets damaged and cannot absorb essential vitamins and minerals, especially the eight B vitamins.  The loss of Thiamine B 1 can cause muscle loss, inability to gain weight, edema (swelling), fatigue, migraines and palpitations.  Low thiamine can cause Gastrointestinal Beriberi with symptoms of nausea, abdominal pain and bloating.   Thiamine is only stored for a couple of weeks, so if you don't absorb enough from food daily, as the thiamine deficiency worsens physical symptoms gradually worsen.  If you're eating lots of carbs (like gluten containing foods usually do), you need more thiamine to process them (called high calorie malnutrition).  Thiamine works with all the other B vitamins, so if you're low in one, you're probably getting low in the others, too, and minerals like iron, magnesium, zinc, and calcium, as well as Vitamin D..  Talk to your doctor about checking for nutritional deficiencies.  Most doctors rarely recognize vitamin deficiency symptoms, especially in thiamine. Get a DNA test to see if you carry any Celiac genes.  If you do not have genetic markers for Celiac, it's probably IBS.  If you do have genetic markers for Celiac, it's probably Celiac.  I was misdiagnosed with IBS for years before my Celiac diagnosis.   Keep us posted on your progress. P. S. Deficiency in thiamine can cause false negatives on antibody tests, as can diabetes and anemia.  
    • Julie 911
      No she didn't because if I want to ask I have to pay 700$ for 1 hour appointment so I couldn't even ask. I read that fillers like cornstash can alter the result and tylenol contains it so that's why I tried to find someone who can answer. 
    • trents
      Did the GI doc give you any rational for stopping the Tylenol during the gluten challenge? I have never heard of this before and I can't imagine a good reason for it. Ibuprofen, maybe, because it is an anti inflammatory but acetaminophen?  I don't see that it would have any impact on the test results to take Tylenol.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.