Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cigarettes, Dipping/chewing Tobacco


The Gigglah

Recommended Posts

The Gigglah Rookie

I quit smoking about a 2 months ago, and like many others am having a hell of a time. Whenever I'm out at a bar/ show or at a friends house and anyone lights up a smoke I usually pop in a Camel snus or a skoal dip pouch instead of bumming a smoke. Every once in a while, I'll get a stomach cramp but not sure if it's from food that I had earlier or from the tobacco. Anyone know if chewing/dipping tobacco has Gluten?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



PattyBoots Apprentice

Here's the rub (LOL) - you're not doing yourself any favors because you're still using tobacco.

I've buried both parents and an aunt due to lung cancer/celiac in the last 3 years, and I'm a 7-year-quit-smoker, but I'm still no Nicotine Nazi - if you want to smoke, smoke. If you don't, don't. But IMHO you're just prolonging the agony of quitting by using the "smokeless" tobacco.

No judgment, it's just to me like an alcoholic saying, well, I'm going to quit drinking bourbon, and since all my friends are drinking bourbon, I'm just gonna drink a beer.

brigala Explorer
I quit smoking about a 2 months ago, and like many others am having a hell of a time. Whenever I'm out at a bar/ show or at a friends house and anyone lights up a smoke I usually pop in a Camel snus or a skoal dip pouch instead of bumming a smoke. Every once in a while, I'll get a stomach cramp but not sure if it's from food that I had earlier or from the tobacco. Anyone know if chewing/dipping tobacco has Gluten?

I don't know, but according to their website, Nicorette is Gluten-Free. Maybe that would be a better route for you as you are trying to quit.

Good luck. I've never smoked, but my husband did for many years. He quit before I met him, but he says it was REALLY HARD -- and SO worth it. He quit a couple of times before it "stuck," but once he'd really really quit for good and stuck with it for a year, the cravings went away and it hasn't tempted him since. That was about 36 years ago if I am doing my math right (before I was born -- yeah, stick with it and someday you too can have a much younger wife. ;) ) (Just kidding, and no offense to the current wife if there is one).

The Gigglah Rookie

Thanks for the replies Patty and Brigala. It's funny how when you are younger and start an addiction like nicotine you really don't think too much about it. Then you hit 30 and relize how fast life goes by, and how fragile life is, that it really kicks you in the butt. I think I may stop tobacco tommorrow and get some Nicorette. I do have a much younger gal(haha) 8 years younger, and the mouth tobacco grosses her out. Thanks!

  • 8 years later...
Jerusalem Kodesh Newbie

The manufacturers of  Marlboro Snus advises that people with wheat protein allergies avoid their products. Camel Snus is produced basically the same way but with different natural and artificial flavorings and humectants. Their moist dips and loose leaf chewing tobacco are also dangerous to consume for the same reasons. Smoking is just as harmful, as the hot smoke, containing tar, is full of the same contaminants; which coat your throat as they pass into your lungs (that you eventually swallow). It is not only the flavoring additives that have the "potential" to contaminate the celiac patient, it is the humectant that is used in their products that may also contaminate the celiac patient. Best solution - stop using tobacco; alternate solutions - wheat protein/gluten free nicotine infused gum, tablets, or nicotine nasal sprays.    

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - herminia posted a topic in Coping with Celiac Disease
      0

      Frozen gluten -free meals

    2. - xxnonamexx replied to xxnonamexx's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      What would a diagnosis tell me?

    3. - trents replied to JessikaSwallow78's topic in Introduce Yourself / Share Stuff
      3

      New to Celiac

    4. - xxnonamexx replied to xxnonamexx's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      What would a diagnosis tell me?

    5. - JessikaSwallow78 replied to JessikaSwallow78's topic in Introduce Yourself / Share Stuff
      3

      New to Celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,301
    • Most Online (within 30 mins)
      7,748

    Beagirl
    Newest Member
    Beagirl
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      71.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • herminia
      Amy's has been my go-to  for gluten-free meals for years. Her cooks need to have feedback--for example, the two enchiladas with authentic Mexican sauce, very tasty. The 1 enchilada w span rice &beans is a disappointment ...the enchilada is terrible with its collection of corn &green peppers instead of cheese and sauce. Not tasty at all.
    • xxnonamexx
      You also mentioned eating 10g of gluten for 2 weeks are longer do you think less then 6 weeks is ok? I heard 2 weeks gives false positives what about 4  weeks 10g whole wheat a day? I read 4 slices whole wheat equals to 10g gluten. Would eating 4 slices whole wheat bread a day along with elimination of other gluten suffice? Also do you recommend taking a multivitamin to play it safe or when I take the test ask for full vtamin blood test to see all vitamin levels and whatever im low in take that vitamin? Thanks
    • trents
      Hello again, @JessikaSwallow78! I think you already posted in another section of the forum. My goodness! You are dealing with quite a few health challenges! Anemia and vitamin/mineral deficiencies are very common with celiac disease. Celiac disease damages the lining of the small bowel and reduces the ability to absorb vitamins and minerals from the food we eat. The lining of the small bowel is the section of the intestines where these things are absorbed and this issue may also be causing your discomfort after eating.  Constipation and diarrhea are classic GI symptoms with celiac disease. Celiac disease is an autoimmune disorder and you already have two autoimmune disorders, namely, Raynauds and Fibromyalgia. I mention this because autoimmune diseases tend to cluster. When you have one, you often acquire others with time. I think your next step is to get tested for celiac disease. The initial step of testing involves a blood draw from which they check for antibodies which are fairly specific to celiac disease. Ask your doctor to order these two lab tests, TTG-IGA and Total IGA (aka, Immunoglobulin IGA), when he/she does the blood draw. Make sure you don't start cutting back on wheat products in the mean time or you will invalidate the testing. Keep us posted.
    • xxnonamexx
      Do you think a multi vitamin would be helpful! Also do symptoms got differently for everyone in regards to running to bathroom? I noticed regular oatmeal sometimes after eating or 1-2 hrs later I gotta go but on gluten-free no urgency. Sometimes I would eat 2 slices whole wheat and no issues for a few days so hard to pinpoint when it hits 
    • JessikaSwallow78
      I have Hydrocephalus born two months early ,SIADH(Hyponatremia),Raynaud’s Syndrome ,Hypertension. Fibromyalgia ,anemia or low Iron and low on some other vitamins. I have digestive issues that go back and forth between constipation or diarrhea. I feel uncomfortable after heavy or some breakfast foods or meals.Can this be related to anything with Celiac disease or any other related conditions on this group? I would appreciate any advice and information thank you. Jessika Swallow 
×
×
  • Create New...