Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Survey- How Long After Going Gluten Free Did You Get Pregnant?


terribeth07

Recommended Posts

terribeth07 Apprentice

How long after going gluten free were you able to get pregnant? I would love to hear from Celiacs, Gluten Intolerant & others... I tested negative for Celiac but after going gluten free for 4 weeks & then eating normal again I have been nauseous for over a week now so I'm assuming my issue is probably gluten or wheat intolerance.

I would love to hear your stories. I would love to get pregnant. I have always had VERY irregular periods unless I was on birth control. I went off birth control in January & they have been irregular again since then. I'm hoping that the gluten free diet will help this.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sachetrose2002 Newbie
How long after going gluten free were you able to get pregnant? I would love to hear from Celiacs, Gluten Intolerant & others... I tested negative for Celiac but after going gluten free for 4 weeks & then eating normal again I have been nauseous for over a week now so I'm assuming my issue is probably gluten or wheat intolerance.

I would love to hear your stories. I would love to get pregnant. I have always had VERY irregular periods unless I was on birth control. I went off birth control in January & they have been irregular again since then. I'm hoping that the gluten free diet will help this.

Definetely , sounds like gluten intolerence. There are test which can test for intolenrence.

There are other tests available that test for gluten sensitivity.

Lame Advertisement has an at home test for gluten and 19 ther foods. Enterolab also has a stool test for gluten.

sachetrose2002 Newbie
Definetely , sounds like gluten intolerence. There are test which can test for intolenrence.

There are other tests available that test for gluten sensitivity.

Lame Advertisement has an at home test for gluten and 19 ther foods. Enterolab also has a stool test for gluten.

Huh for some reason , The cmputer inserted "lame adversitsement" for the name of the lab I had put there. I am not in any way associated with the lab. In fact it took me a year searching on th net to find that particular at home test , which is affordable. Well, if you like that information . send me and email at sachetrose2002 at yahoo. It an be life changing

terribeth07 Apprentice

Thanks for the info on the gluten testing. I can't afford anymore testing right now. I have had a ton done of the last 5 years & my health insurance skyrocketed in June so I can't afford to have anything else done. That's why I am just doing this on my own now.

  • 3 weeks later...
Emily Elizabeth Enthusiast
How long after going gluten free were you able to get pregnant? I would love to hear from Celiacs, Gluten Intolerant & others... I tested negative for Celiac but after going gluten free for 4 weeks & then eating normal again I have been nauseous for over a week now so I'm assuming my issue is probably gluten or wheat intolerance.

I would love to hear your stories. I would love to get pregnant. I have always had VERY irregular periods unless I was on birth control. I went off birth control in January & they have been irregular again since then. I'm hoping that the gluten free diet will help this.

Hi, I waited two years after going gluten free before getting pregnant. My periods are pretty regular (25-28 days) with the occasional really long cycle (35-42 days). I did a blood test to ensure my antibodies were in the normal range first. Once they were, the doctor said I should be just fine. We got pregnant on the second cycle of trying. Best of luck!

NicoleAJ Enthusiast

Unfortunately, going gluten free doesn't necessarily regulate cycles--sometimes they are just off for different reasons. My cycles are 42-59 days long if I ovulate at all, and I've been gluten free for over 5 years now.

JamieM Newbie

I also have PCOS so getting pregnant is not easy. I sometimes could go a year w/ out a period, But since going Gluten free my peroids have been alittle better w/ less cramps and pain. My husband and I are going to try again next year. Hoping that after a good year we will have better luck :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 month later...
KristaleeJane Contributor

Hello. We tried for about a year before I knew I had Celiac Disease without any luck. After being diagnosed I waited around 6 months and began trying again. It took 17mths after going gluten free. I don't believe I could of gotten pregnant if I had of continued on eating gluten. My body was so sick, my periods were very irregular. After going gluten free everything gchanged for the better. I am now on my 7th week of pregnancy, and feeling good, except for the "all day sickness" I hope that it gets better after the the 1st trimester. Good Luck

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    2. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    James Minton
    Newest Member
    James Minton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.