Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blisters - Was Wondering If Anyone Can Help


DinaB

Recommended Posts

DinaB Apprentice

Hello everyone,

I am having some difficulties trying to wrap my arms around what is going on with me. Occasionally, right after being glutened, I experience a breakout of blisters which are located sometimes inside my mouth, but mainly outside and on my chin. When they break open they spread like crazy. Originally the doc said it was fever blisters/bacterial and gave me Bactroban (sp?). I've using that twice a day along with Valtrex and have been on it for almost three weeks...everything seems to be going away, but not 100%. Yesterday, I was glutened by accident and within a few hours had another new blister on my lip. I am confused and have been reading so much on DH, and didn't think that if I was Gluten Intolerant I could get blisters. Also, depending on how much and what was ingested I've gotten severe itching on my elbows as well. This is all new to me, as this is my third breakout since April, and I am not having fun with it. The doc said I shouldn't experience any new breakouts while on Valtrex, but I am thinking it's not fever blisters, but they do resemble each other.

Any advice would be greatly appreciated.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



YoloGx Rookie

I would get the blisters checked out for DH.

dhd2000 Newbie

I used to get DH on my face and once had a terrible outbreak on my lips. I ended up getting a blister on my knee biopsied for confirmation much later. If yours is DH, you can get outbreaks from iodized salt and ibuprofin products (like advil). I gave up both of those, along with most processed corn, like high fructose corn syrup, and my DH has been gone for awhile. My sister and niece both got cold sores on their lips from gluten before being diagnosed with celiac. Now on the gluten free diet, they don't get them anymore. My sister does react to vinegar too. You may want to try a food diary and see if you can connect the outbreaks with anything in particular. Good luck, I know it's not fun!

Dee in NC

DinaB Apprentice
I used to get DH on my face and once had a terrible outbreak on my lips. I ended up getting a blister on my knee biopsied for confirmation much later. If yours is DH, you can get outbreaks from iodized salt and ibuprofin products (like advil). I gave up both of those, along with most processed corn, like high fructose corn syrup, and my DH has been gone for awhile. My sister and niece both got cold sores on their lips from gluten before being diagnosed with celiac. Now on the gluten free diet, they don't get them anymore. My sister does react to vinegar too. You may want to try a food diary and see if you can connect the outbreaks with anything in particular. Good luck, I know it's not fun!

Dee in NC

Thanks for the info. It's funny that you mention Vinegar, because that is what I ingested by accident last week right before the breakout. Yesterday's glutening was from a toaster, so it wasn't too bad. I do notice that a liquid glutening is much worse for me than a dry one, if that makes any sense. Both give me horrible symptoms, but the eczema and blisters appear after a liquid glutening. I was just wondering if anyone had tried Bactroban, and if maybe it isn't truly bacterial.

ravenwoodglass Mentor

It does sound like DH. It seems that folks with DH are often the ones who react to gluten distilled grains in either alcohol or vinegar. I should do a 'poll' on that sometime. DH can get infected and you would need the antibiotic ointment if that was the case but it was useless for me as far as these outbreak process goes. The only thing that helped for me was the diet. Do be sure to check all your topical products, makeup, soaps, lotions, shampoos etc and make certain they don't contain gluten ingredients. If they do because your putting them on open skin it could keep the outbreak going. The good news is the longer you go without a glutening the more antibodies have left the skin and the outbreaks when you to get them may be less severe. That can take a while though.

I do feel for you and wish I knew something that would help them go away faster. Hopefully someone else will.

I am including a link to the NIH website and the Awareness Campaign they have going on. In it is instructions on how to biopsy for it if your derm hasn't done it before. They have to biopsy beside the lesion not the lesion itself like my derms always did.

Open Original Shared Link

nasalady Contributor
I am confused and have been reading so much on DH, and didn't think that if I was Gluten Intolerant I could get blisters. Also, depending on how much and what was ingested I've gotten severe itching on my elbows as well.

Any advice would be greatly appreciated.

Sounds very much like DH to me....my husband is dealing with the same thing. My understanding is that if you have DH, you have celiac disease, not NCGI.

Here is a quote from the National Institutes of Health website on celiac disease (Open Original Shared Link)

Biopsies of the proximal small bowel are indicated in individuals with a positive celiac disease antibody test, except those with biopsy-proven dermatitis herpetiformis.

Which seems to imply that a diagnosis of DH is equivalent to a diagnosis of celiac disease.

And here is an article by Dr. Russell Hall which discusses the connection between DH and celiac disease:

Open Original Shared Link

I agree with the previous posters that you should see a dermatologist and ask to have the skin next to the blisters biopsied. Not the blisters themselves....but the derm should know that. My husband has taken Dapsone which helped a lot, but he didn't like the side effects so has stopped taking it.

Good luck!! I hope you feel better soon!

JoAnn

DinaB Apprentice
Sounds very much like DH to me....my husband is dealing with the same thing. My understanding is that if you have DH, you have celiac disease, not NCGI.

Here is a quote from the National Institutes of Health website on celiac disease (Open Original Shared Link)

Biopsies of the proximal small bowel are indicated in individuals with a positive celiac disease antibody test, except those with biopsy-proven dermatitis herpetiformis.

Which seems to imply that a diagnosis of DH is equivalent to a diagnosis of celiac disease.

And here is an article by Dr. Russell Hall which discusses the connection between DH and celiac disease:

Open Original Shared Link

I agree with the previous posters that you should see a dermatologist and ask to have the skin next to the blisters biopsied. Not the blisters themselves....but the derm should know that. My husband has taken Dapsone which helped a lot, but he didn't like the side effects so has stopped taking it.

Good luck!! I hope you feel better soon!

JoAnn

Thank you everyone! I really do appreciate the feed back. The problems is I do not have Celiac disease, but rather VERY intolerant to Gluten. After doing some extensive research this morning, and I am probably wrong, but it said that Celiac's get the lesions in the intestine's and that Gluetn Intolerant people get the lesion under the skin (it did say that Celiac's also get in under the skin). I guess my misunderstanding is that I am Gluten Intolerant and didn't think I could get DH...am I wrong? Very confused.

All of the products I use are completely free of gluten/fragrance/soy/nuts/egg, etc...from makeup to shampoo. My medications/creams, etc...even the darn strip on my razor was getting me. My only glutenings come from accidental ingestion while away from home or eating out. I do notice vinegar always gets me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ang1e0251 Contributor

Why do you think your "only" GI? There are those that think GI is just a precursor to the damaged intestine of celiac disease. If you have DH, you do have celiac disease. You are right that the meds aren't going to help DH. I'm lucky, I don't get the lesions on my face but I do get them, my razor got me too!

DinaB Apprentice
Why do you think your "only" GI? There are those that think GI is just a precursor to the damaged intestine of celiac disease. If you have DH, you do have celiac disease. You are right that the meds aren't going to help DH. I'm lucky, I don't get the lesions on my face but I do get them, my razor got me too!

I have been tested through blood/biposy/gene and all are negative. I tested through enterolab and definitely positive for gluten interolance. I knew this way before I even tested.

ravenwoodglass Mentor
I have been tested through blood/biposy/gene and all are negative. I tested through enterolab and definitely positive for gluten interolance. I knew this way before I even tested.

Even with all those negative tests you could still be celiac. I am firmly diagnosed and I don't carry either one of those 2 genes either, I carry a celiac related gene but it is not recognized here as one. Unless of course it is one of the other 7 that the US has newly acknowledged. It doesn't really matter whether you call yourself celiac or gluten intolerant anyway IMHO. The discription of your blisters does sound like DH. The afore mentioned biopsy is the way to find out for sure. A diagnosis of DH is a diagnosis of celiac even if there is no gut symptoms whatsoever.

DinaB Apprentice
Even with all those negative tests you could still be celiac. I am firmly diagnosed and I don't carry either one of those 2 genes either, I carry a celiac related gene but it is not recognized here as one. Unless of course it is one of the other 7 that the US has newly acknowledged. It doesn't really matter whether you call yourself celiac or gluten intolerant anyway IMHO. The discription of your blisters does sound like DH. The afore mentioned biopsy is the way to find out for sure. A diagnosis of DH is a diagnosis of celiac even if there is no gut symptoms whatsoever.

Thanks! I appreciate the information. I just hate when I finally figure something out and then something else goes haywire. I will make an appt with the dermatologist again!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Seeking advice on potential gluten challenge

    2. - JudyLou replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Seeking advice on potential gluten challenge

    3. - knitty kitty replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Seeking advice on potential gluten challenge

    4. - trents replied to Mark Conway's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Have I got coeliac disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,155
    • Most Online (within 30 mins)
      7,748

    Beccad611
    Newest Member
    Beccad611
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • JudyLou
    • knitty kitty
      I have osteopenia and have cracked three vertebrae.  Niacin is connected to osteoporosis! Do talk to your nutritionist and doctor about supplementing with B vitamins.  Blood tests don't reveal the amount of vitamins stored inside cells.  The blood is a transportation system and can reflect vitamins absorbed from food eaten in the previous twenty-four to forty-eight hours.  Those "normal limits" are based on minimum amounts required to prevent disease, not levels for optimal health.   Keep us posted on your progress.   B Vitamins: Functions and Uses in Medicine https://pmc.ncbi.nlm.nih.gov/articles/PMC9662251/ Association of dietary niacin intake with osteoporosis in the postmenopausal women in the US: NHANES 2007–2018 https://pmc.ncbi.nlm.nih.gov/articles/PMC11835798/ Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/   Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet https://pmc.ncbi.nlm.nih.gov/articles/PMC8398893/ Nutritional Consequences of Celiac Disease and Gluten-Free Diet https://www.mdpi.com/2036-7422/15/4/61 Simplifying the B Complex: How Vitamins B6 and B9 Modulate One Carbon Metabolism in Cancer and Beyond https://pmc.ncbi.nlm.nih.gov/articles/PMC9609401/
    • JudyLou
      Thank you so much for the clarification! Yes to these questions: Have you consulted dietician?  Have you been checked for nutritional deficiencies?  Osteoporosis? Thyroid? Anemia?  Do you take any supplements, or vitamins? I’m within healthy range for nutritional tests, thyroid and am not anemic. I do have osteopenia. I don’t take any medications, and the dietician was actually a nutritionist (not sure if that is the same thing) recommended by my physician at the time to better understand gluten free eating.    I almost wish the gluten exposure had triggered something, so at least I’d know what’s going on. So confusing!    Many thanks! 
    • knitty kitty
      @JudyLou,  I have dermatitis herpetiformis, too!  And...big drum roll... Niacin improves dermatitis herpetiformis!   Niacin is very important to skin health and intestinal health.   You're correct.  dermatitis herpetiformis usually occurs on extensor muscles, but dermatitis herpetiformis is also pressure sensitive, so blisters can form where clothing puts pressure on the skin. Elastic waist bands, bulky seams on clothing, watch bands, hats.  Rolled up sleeves or my purse hanging on my arm would make me break out on the insides of my elbows.  I have had a blister on my finger where my pen rested as I write.  Foods high in Iodine can cause an outbreak and exacerbate dermatitis herpetiformis. You've been on the gluten free diet for a long time.  Our gluten free diet can be low in vitamins and minerals, especially if processed gluten free foods are consumed.  Those aren't fortified with vitamins like gluten containing products are.  Have you consulted dietician?  Have you been checked for nutritional deficiencies?  Osteoporosis? Thyroid? Anemia?  Do you take any supplements, medicine, or vitamins? Niacin deficiency is connected to anemia.  Anemia can cause false negatives on tTg IgA tests.  A person can be on that borderline where symptoms wax and wane for years, surviving, but not thriving.  We have a higher metabolic need for more nutrients when we're sick or emotionally stressed which can deplete the small amount of vitamins we can store in our bodies and symptoms reappear.   Exposure to gluten (and casein in those sensitive to it) can cause an increased immune response and inflammation for months afterwards. The immune cells that make tTg IgA antibodies which are triggered today are going to live for about two years. During that time, inflammation is heightened.  Those immune cells only replicate when triggered.  If those immune cells don't get triggered again for about two years, they die without leaving any descendents programmed to trigger on gluten and casein.  The immune system forgets gluten and casein need to be attacked.  The Celiac genes turn off.  This is remission.    Some people in remission report being able to consume gluten again without consequence.   However, another triggering event can turn the Celiac genes on again.   Celiac genes are turned on by a triggering event (physical or emotional stress).  There's some evidence that thiamine insufficiency contributes to the turning on of autoimmune genes.  There is an increased biological need for thiamine when we are physically or emotionally stressed.  Thiamine cannot be stored for more than twenty-one days and may be depleted in as little as three during physical and emotional stresses. Mitochondria without sufficient thiamine become damaged and don't function properly.  This gets relayed to the genes and autoimmune disease genes turn on.  Thiamine and other B vitamins, minerals, and other nutrients are needed to replace the dysfunctional mitochondria and repair the damage to the body.   I recommend getting checked for vitamin and mineral deficiencies.  More than just Vitamin D and B12.  A gluten challenge would definitely be a stressor capable of precipitating further vitamin deficiencies and health consequences.   Best wishes!    
    • trents
      And I agree with Wheatwacked. When a physician tells you that you can't have celiac disease because you're not losing weight, you can be certain that doctor is operating on a dated understanding of celiac disease. I assume you are in the UK by the way you spelled "coeliac". So, I'm not sure what your options are when it comes to healthcare, but I might suggest you look for another physician who is more up to date in this area and is willing to work with you to get an accurate diagnosis. If, in fact, you do not have celiac disease but you know that gluten causes you problems, you might have NCGS (Non Celiac Gluten Sensitivity). There is no test available yet for NCGS. Celiac must first be ruled out. Celiac disease is an autoimmune disorder that damages the lining of the small bowel. NCGS we is not autoimmune and we know less about it's true nature. But we do know it is considerably more common than celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.