Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Endoscopy Or Not?


Benshell

Recommended Posts

Benshell Explorer

I need help making a decision:

I have a 6 year old daughter who just tested positive for celiac (blood work), however has NO SYMPTOMS. Her growth, development, vitamen levels, everything is fine (perfect in fact). We are re-doing the blood work just in case their was a lab error.

The doctor wants to do an endoscopy to be sure, but feels based on the blood work levels that she is celiac. While she may not have symptoms now, she could develop the in 6 months or 6 years, its unknown.

Based on my questions below, the dr said its up to me to decide whether to do the endoscopy or not. But he usually does them just to be sure. He also said he never had a case where the blood was positive but the endoscopy negative, but its strange that her #'s are high and she has no symptoms.

My questions are:

1) Can we just skip the endoscopy and do the gluten-free diet? (dr said this is OK if we choose to)

2) What if the endoscopy comes back negative for celiac, which contradicts the blood test? THen what? gluten-free diet or just monitoring? (dr has to research it, never had issue).

Any help would be greatly appreciated as my husband and I are trying to decide which to do, just skip the endo and do gluten-free or do the endo as we may not have to go gluten-free, or may have to go gluten-free anyway. ANy parents worries about their kid being sedated.

HELP>

Thank you

M


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



chiroptera Apprentice

We chose not to do the endoscopy for our children because I was/am afraid of the sedation; they said they put all children out under a general. I had 2 endoscopies myself but I was just under heavy sedation and I had no problems but I do not feel comfortable with my children under a general except if they needed surgery for something that we didn't have a choice for. That said, I do realize they are very safe. Also, they have had excellent results with a gluten free diet so that is the last verification we needed. Since your child isn't have a lot of symptoms, one choice would be to skip the endoscopy and then re take the blood work to check for lowered antibodies.

Good luck with whatever you decide. I don't think there is any right or wrong in these cases and just go with mommies (and daddies) instinct!

Rondar2001 Apprentice

We chose to do an endoscopy for our daughter. The procedure itself was simple with no lasting effects. Knowing that we had a confirmed diagnosis made the process of dealing with family members and her school much easier.

If your daughter is not showing any overt symptoms, I would think that a definitive diagnosis would be even more important. If she doesn't have the immediate reactions that others do, this may be the only thing to keep her gluten free as she gets older. Yet it is still very important that she remain gluten free to keep from developing other issues.

We thought our daughter was pretty asymptomatic when she was diagnosed too. Once she went gluten free we found other issues cleared up that we never would have attributed to it. This may be the case with your daughter as well.

Good luck with your decision.

chiroptera Apprentice

You know, Rondar has a good point about dealing with school and family members. In our case, my husbands mother has celiac and my family is SO supportive we don't care about an official diagnosis. And our daughters (twins) are nine so we don't need help from the school at all. Now our little one is not in school yet though.

There are so many factors to consider in deciding it is very hard.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    2. - tiffanygosci posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Aldi Pueblo Lindo Yellow Corn Tortillas

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    4. - trents replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    5. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,974
    • Most Online (within 30 mins)
      7,748

    LRB
    Newest Member
    LRB
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.