Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pls Help Me Understand My Prometheus Blood Test Results


ecitizen

Recommended Posts

ecitizen Newbie

Hi, I'm hoping you can help me. My GI is useless and won't call me back to explain my prometheus test results to me. I finally had to have them email me the results since he wouldn't respond. The test results say the following:

Summary Interpretation: Results do not exclude a diagnosis of celiac disease

Serological markers for celiac disease not detected.

Assay Name:

Anti-Gliadin IgG ELISA (AGA IgG) < 1.2 U/ml (Range <10.0 U/ml)

Anit-Gliadin IgA ELISA (AGA IgA) 2.2 U/ml (Range <5.0 U/ml)

Anti-Human Tissue Transglutaminase IgA ELISA (TTG IgA) <1.2 U/ml (Range <4.0 U/ml)

Anti-Endomysial IgA IFA (EMA IgA) Negative (Reference Negative)

Total Serum IgA by Nephelometry (TOTAL IgA) 254 mg/dl

Alleles Detected: DQ2 heterodimer and DQ8

DQ2/DQ8 - 14X (Increased Risk Over Gen Pop) Very High (Relative Risk)

Your help in interpreting this results would be greatly appreciated.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

You have the two recognized celiac genes. Although your blood tests were negative they could be a false negative, up to 20% of us will have negative blood tests. If you are planning on having a endo and biopsy stay on gluten. If your not then do give the diet a good try and see if it helps your issues.

ecitizen Newbie
You have the two recognized celiac genes. Although your blood tests were negative they could be a false negative, up to 20% of us will have negative blood tests. If you are planning on having a endo and biopsy stay on gluten. If your not then do give the diet a good try and see if it helps your issues.

Thanks. My first non-prometheus blood test showed an elevated anti-gliadin IGA level of 38 H so I guess it was positive. This test above was after being gluten free for about 4 months. I also had an endoscopy which the GI specialist said was negative for celiac. I don't know what to think anymore. All I know is that my neuropathy is going away after being gluten free so it must be that. Any other thoughts?

tarnalberry Community Regular

After being gluten free for 4 months, you can't run a blood test to find celiac. You have to be eating gluten for a while (3 slices of bread a day for 3 months).

ecitizen Newbie
After being gluten free for 4 months, you can't run a blood test to find celiac. You have to be eating gluten for a while (3 slices of bread a day for 3 months).

So I guess that's why the prometheus was negative since I've been gluten free? I had been gluten free for about a month when I got the endoscopy so maybe that's why it also showed up negative. Anyway, at least I'm feeling better with the neuropathy so it must be the gluten.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Churley replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    4. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    5. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,345
    • Most Online (within 30 mins)
      7,748

    Scottweath
    Newest Member
    Scottweath
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Churley
      Have you tried Pure Encapsulations supplements? This is a brand my doctor recommends for me. I have no issues with this brand.
    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.