Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Giant Supermarket


jaimek

Recommended Posts

jaimek Enthusiast

I was just doing my regular food shopping at the local Giant last night when I noticed one of the employees stocking Pamela's mixes on a new shelf. I stopped him and asked if they happen to be getting more gluten free items in. He turned to me and told me this was just the beginning. That is seems that gluten free food is a new, very popular request that people are continually asking for. He then showed me a long list of gluten free products that they will be stocking very soon. I was SO excited!!! I no longer have to go to Whole Foods and pay tons of money for everything. I can just make one stop and get everything I need at the local Giant. So, I figured I would let everyone know and hopefully all local supermarkets will be slowly starting to stock all of our favorite gluten free products!!!! :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



BAFARR Newbie

:D

Hello where is your Giant located. I'm in Maryland & our Giant stores each are different. Some I can get cookies or cereal at & others I cant find any gluten-free fods. Just wondering, thanks I will be on the lookout, Bridget

KaitiUSA Enthusiast

I'm also in Maryland :D

Yes, each Giant is different..some do have gluten free foods and some don't know what the heck I am talking about. If you get a request form they will get something in for you and maybe if they get enough of them they will get the hint to stock up on more gluten free foods.

plantime Contributor

I don't have a Giant store. :(

KaitiUSA Enthusiast

Do you have a Safeway near you? The one I have about a mile from my house is filled with gluten free products and a nice health section. Of course they are all different

jaimek Enthusiast

I live outside of Philadelphia but I am noticing that a lot of the local supermarkets are starting to carry more and more gluten-free products.

steadyed Newbie

Kaiti,

There's a Giant in Owings that sells Bob's Red Mill products, along with other gluten-free foods. Weis aslo carries some too, but its selection isn't much.

Ed


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KaitiUSA Enthusiast

Yeah I have noticed alot of regular supermarkets are starting to carry more gluten free products. There are like 4 supermarkets within a mile from my house and then for health food stores there are alot but they are alot further out so it's nice to see these places get gluten free products and a health food section around close :D

ryebaby0 Enthusiast

I'm in PA and our Giant has been carrying Pamela's mixes (CHECK THE DATE) and cookies for several months -- they also have Mrs. May's peanut snacks (with the diabetic/low carb stuff --go figure) and Genisoy bars and Amy's stuff. I asked this week for them to carry the gluten-free mac and cheese and they are working on it. Here this was a result of a new Wegman's opening -- Wegman's has TONS of gluten-free food, for those of you outside Philly, it's worth finding one :)

plantime Contributor

Nope, no Safeway. I have a Dillon's, which is Kroger. The last time I was in there, they had nothing. I will have to convince DH to take me back, so I can see if they have changed their stock.

stef-the-kicking-cuty Enthusiast

Yeah, I'm from PA, too. And our giants in Carlisle has lots of gluten-free foods, too. But I still have to check out, if the giants around where we will move has glutenfree food, too.

stef-the-kicking-cuty Enthusiast

And Wegmans of course. It's frigging paradise :D

BAFARR Newbie

I used to work for Wegmans pharmacy in Erie, PA (Wish we had a Wegmans where I am in Maryland) before my boyfriend was gluten free & I didnt think much of the whole "Natures Market". Well now I would kill for a Wegmans Natures Market! I now work for Safeway in Annapolis, MD & they have hardly anything. Ive filled out the little cards & asked my store manager & they just look at me like yeah, ok, whatever gluten is... Theres no Amy's gluten-free foods, they have the Ginger Snaps (cant remember the brand) & some Thai food. I work there I thought that might help pull a little strings but no. The other day I was in the lunch room & there on the table with a bunch of napkins & Glamor magazines was my request for Country Choice cookies. There is one Giant here that has quite a bit of gluten-free foods but its about 30 min. away & the closer Giants have nothing. I couldnt even get Bob's gluten-free flour. or a box of rice pasta noodles. Those seem to be the easiest things to find in a reg. store. We do have a Davids Natural Market & they are expensive but wonderful. If you ask for an item they will try to order it & carry it for you. There great but I cant afford it! LOL ok Im done venting... Thanks I feel better now, Bridget B)

debbie-doodles Contributor

Ah man. I live in Arizona and no one out here knows anything about gluten. :( pooh. None of our stores have anything...not even rice pasta. :(

tarnalberry Community Regular

debbie - what part of arizona are you in? there are a number of good places in the Mesa/Phoenix/Scottsdale area. (I don't live there, just have friends there and have traveled there for business.)

stef-the-kicking-cuty Enthusiast

@ Bridget: I thought, that Wegmans was thinking about expanding. Maybe you could ask at the Wegmans where you worked before, if they could expand to Maryland???

@ Debbie: Have you tried ordering over the internet? Sometimes you get discount, when you order more bags of one kind. Maybe you could look around where you live and find a celiac support group or other celiacs and you could make an order together?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catsrlife's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Patiently Waiting to See Results

    2. - trents replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications
      75

      How Come Gluten Didnt Bother Me In Italy

    3. - Gigi2025 replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications
      75

      How Come Gluten Didnt Bother Me In Italy

    4. - Rejoicephd replied to JulieRe's topic in Related Issues & Disorders
      7

      Oral thrush question

    5. - catsrlife posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Patiently Waiting to See Results


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,897
    • Most Online (within 30 mins)
      7,748

    Sgp
    Newest Member
    Sgp
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @catsrlife! Celiac disease can be diagnosed without committing to a full-blown "gluten challenge" if you get a skin biopsy done during an active outbreak of dermatitis herpetiformis, assuming that is what is causing the rash. There is no other known cause for dermatitis herpetiformis so it is definitive for celiac disease. You would need to find a dermatologist who is familiar with doing the biopsy correctly, however. The samples need to be taken next to the pustules, not on them . . . a mistake many dermatologists make when biopsying for dermatitis herpetiformis. 
    • trents
      You state in an earlier post that you don't have celiac disease. Here in this post you state you will "be doing another test". What will this test be looking for? What kind of celiac disease testing have you had done? If you have used a Entero Labs it sounds like you have had stool testing done for celiac disease which is not widely accepted as a valid celiac disease diagnostic testing method. Have you had blood antibody testing for celiac disease done and do you realize that for antibody testing to be valid you must have been eating generous amounts of gluten for a period of weeks/months? 
    • Gigi2025
      No, I've not been diagnosed as celiac.  Despite Entero Labs being relocated to Switzerland/Greece, I'll be doing another test. After eating wheat products in Greece for 4 weeks, there wasn't any reaction.  However, avoiding it here in the states.   Thanks everyone for your responses.  
    • Rejoicephd
      Thank you @JulieRe so much for sharing this extra information. I'm so glad to hear you're feeling better and I hope it keeps moving in that direction. I feel I'm having so many lightbulb moments on this forum just interacting with others who have this condition. I also was diagnosed with gastric reflux maybe about 10 years ago. I was prescribed ranitidine for it several years back, which was working to reduce my gastric reflux symptoms but then the FDA took ranitidine off the shelves so I stopped taking it. I had a lot of ups and downs healthwise in and around that time (I suddenly gained 20 pounds, blood pressure went up, depression got worse, and I was diagnosed with OSA). At the time I attributed my change in symptoms to me taking on a new stressful job and didn't think much else about it. They did give me a replacement gastric reflux drug since ranitidine was off the shelves, but when I went on the CPAP for my OSA, the CPAP seemed to correct the gastric reflux problem so I haven't been on any gastric reflux drug treatment for years although I still do have to use a CPAP for my OSA. Anyway that's a long story but just to say… I always feel like I've had a sensitive stomach and had migraines my whole life (which I'm now attributing to having celiac and not knowing it) but I feel my health took a turn for much worse around 2019-2020 (and this decline started before I caught covid for the first time). So I am now wondering based on what you said, if that ranitidine i took could have contributed to the yeast overgrowth, and that the problem has just been worsening ever since. I have distinctly felt that I am dealing with something more than just stress and battling a more fundamental disease process here. I've basically been in and out of different doctor specialties for the past 5 years trying to figure out what's wrong with me. Finally being diagnosed with celiac one year ago, I thought I finally had THE answer but now as I'm still sick, I think it's one of a few answers and that maybe yeast overgrowth is another answer. For me as well, my vitamin deficiencies have persisted even after I went gluten-free (and my TTG antibody levels came down to measurably below the detectable limit on my last blood test). So this issue of not absorbing vitamins well is also something our cases have in common. I'm now working with a nutritionist and taking lots of vitamins and supplements to try and remedy that issue. I hope that you continue to see improvements in working with your naturopath on this. Keep us posted!
    • catsrlife
      Back at the end of July I got this rash on both of my forearms. It started on my right and continued to the left. It was on the top and side. The rash has bumps that would pop with clear liquid if scratched. They would almost crystalize and scab up. They reminded me of chicken pox. They would scab for weeks and not heal much at all except for the blood clotting. If the scab was scratched off, it would bleed and bleed until it scabbed up again. The skin has lost its pigment where the scabs are. I figured it was probably either the plant I had trimmed around the 15th or some reaction to the magnesium complex I was taking or an allergic reaction to the asthma meds I was on. I stopped the asthma meds and the magnesium. The rash seemed to get better but when I took the asthma meds it flared up again so I went to the urgent care as my doctor was unavailable. The UC doctor said it probably wasn't the meds and asked about my diet. I said I was strict keto. I usually am, but there is a story around this. I feel amazing on keto. When I eat sugar, wheat, and starchy veggies I feel horrible. Blood sugar goes up, IBS type symptoms, brain fog, etc. But I have a horrible addiction to carbs so I blow it sometimes and after Mom died in 2023, I fell off the wagon. No rashes, just weight gain. I finally went back on keto and then around that time had a piece of pizza (or so, it's hard to stop the carb rush.) So I was strict keto, off and on. She ignored that and prescribed some allergy meds. It didn't go away.  What was happening by then was that the rash was now on my upper elbows, both of them, on the back of my arms. It starts with a very itchy bump, spreads around it and sometimes just burns like crazy and other times just itches. Then it started on the sides of my knees on the oustide, a little bit down the sides of the calves. It's not as bad there as it is on my arms even though it comes and goes (and so does wheat in my diet.) I then got three tiny blisters on each hand, 3 on the insdie of my index finger on the right hand and 3 on the inside of middle finger of my left hand. There is still a little scab there even though it was two weeks ago. No more have appeared on the fingers. But right now the back of the arms above my elbows are starting to itch. At some point I started to think mites from the possum that was sneaking into our house but it's been 3 months and they would be dead already. It wouldn't be from humans because I don't go near any humans although I did take an Uber to the doctor and the bus back. Plus, it's symmetrical. It starts on one side and is almost identical on the other.  I did my DNA with Ancestry and MyHeritage. I don't have the HLA-DQ2 or HLA-DQ8. I do have HLA-DQ2.2. I took the blood test but it was negative. Then again, I don't eat wheat every day. I rarely eat it except for lately when I've been preparing for the blood test if I have to take it again. I don't like to. It makes my joints hurt, gives me brain fog, stomach problems, I sleep in the middle of the day, etc. I have a doctor appointment tomorrow. I hope that she will be more serious about this than the UC doctor was.  So I have no idea. With my luck they'll magically disappear before the doctor appointment. That's what happens with everything.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.