Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

2 Year Old With Longest Eyelashed You Ever Did See!


charmdb

Recommended Posts

charmdb Newbie

I'm so confused!

I have a two year old son. For the last 18 months or so he has been having symptoms that at first seem unrelated, but now I'm starting to think maybe it's all connected.

When he was a baby, about 8 or 9 months or so, he had 4 or 5 seizures over a week time frame. What I thought were grand mal. We saw a neurologist who did a sleep deprived EEG and a CAT scan, both were normal. I never saw another seizure of that type again. Then a several months ago I started to notice him doing something really weird. He was kind of staring and he was holding his hands weird and it all just looked weird. He was totally zoned out. Then I started noticing that they were happening very randomly, I thought maybe he was just day dreaming, but the way he held his hands was so weird. I finally caught one on video using my cell phone. I showed it to his doctor and explained the seizures he had the year prior. They sent me to a different neurologist for a second opinion. This neurologist did a 24 hour EEG and of course it was normal. Not one time during that EEG did I notice one of his staring spells. They don't happen on a daily basis so I wasn't surprised.

Then I noticed that he no longer had an appetite as he always had. By this time he was almost two and they assured me it was normal. His weight fluctuated, he'd drop a pound or two then next appt he'd gain it back, it was up and down. But never over 25 lbs. No one seemed worried about it. He is constantly thirsty and I thought maybe I let him drink too much. So I tried making him eat and not giving him drinks as much. That just made him mad. He didn't want to eat!

Then he started waking up in the mornings soaking wet. He's not potty trained, but he'd wake up with a diaper so bloated that it leaked, getting him and his sheets soaked! It turned into an almost every night occurrence. So I started limiting liquids at night. Nothing after 7ish. And still he'd be soaked. I finally called the doctor, they said that if I was limiting liquids and it was still happening, then I needed to bring him in. So this last Friday (12/11/09) we went in. I explained the story, I didn't mention the seizures at first. She checked his weight gain over the last few visits and noticed he hasn't gained any weight! He has fluctuated but not gained and there should be some gaining. He is still 25lbs and has been for a while. He is in the 10th percentile for weight and the 5th percentile for height, so as far as two year olds go, he's tiny! She is the first doctor to notice that he hasn't gained any weight. I knew he was fluctuating but no one ever said anything about it. So that was a big red flag for her. Then I mentioned the neurological issues and I told her that maybe I watched to many medical dramas on tv, but I asked her if it was possible that they were all connected. She said yes it was. But first she wanted to get a urine culture, test him for diabetes, and an xray on his abdomen. So Friday he had a urine culture and an xray, his diabetes test isn't until this Friday. His urine culture was fine but they said from his xray that his intestines contained a "large volume" of poop. She told me there would be no way I could know that, that he would have normal bowel movements but could still be backed up. So now he is on some laxative to help him get rid of all of it.

So last week I saw the Dr. Oz show and their segment on Celiac Disease. I didn't catch where Elizabeth was talking about the symptoms, I only caught the tail end of that part. But I saw the rest and I saw where she mentioned the weight loss part of it. I was diagnosed with IBS. I have found that through diet, I can control it. My diet happens to be low carb. So over the weekend I was looking up exactly what gluten was and what a gluten free diet involved. Then I saw a link for a website on Celiac Disease, I clicked on the link and was just looking. I noticed that all of my sons symptoms fit! The seizures, the loss of appetite, all of it!

I know you can go to any website of some medical disorder and come out thinking you have it. But it just really seems to fit!

I've been to more than on website and one seems to fit him and another doesn't. On Friday I want to talk to his doctor about it, but I don't want to look like an idiot! Like walking in there and diagnosing my kid with something he couldn't possibly have! I figure someone who actually deals with it first hand would know better than a website!

And he is always complimented on what long beautiful eyelashes he has!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lisa25 Rookie

You might consider reading some of the articles on dogtorj.com. The left side of the webpage is a list of topics which includes one about epilepsy and how it is related to food sensitivities. From the research I have done, a lot of autoimmune diseases can be linked to food sensitivities, so whether or not your son has Celiac I think this would be a good read.

carecare Enthusiast

I have a friend who's daughter had siezures and it was a result of her having celiac. Going gluten free has totally cleared her of all seizure activity for years. It must be frustrating to be told they found nothing but yet you know something is going on. From what you describe it sure does seem like a type of siezure activity. Hope you can get to the bottom of it. My sister had a baby in her care that she felt was having several siezures an hour and the dr didn't feel it was of concern. Well, my sister told the mom there was definitely something wrong so she brought him to Mayo's...8 hrs away and indeed baby was having many seizures and is brain damaged now :(...his case of course is much much worse...but just wanted to prove a point. Don't let a dr. tell you there's nothing wrong if in your gut you feel there's something going on. Get more video.....get another opinion if you have to.

Like the other poster...I'd also think about other sensitivities to other foods as well if celiac doesn't seem to be the cause. I think having the dr. run a celiac blood test panel would be wise.

My boys were always in the 5th % for weight and height...but I suppose they kind of stayed that way...with a slight weight gain each year...and no weight loss. They don't have celiac that I know of (currently thinking husband has celiac along with daughter):P.... I'm sure seeing weight loss is of concern...and hope you get to the bottom of your son's issues. I also have a nephew with diebetes...who got so sick at the age of 3 ....and eventually diagnosed diabetes. I'm glad they are checking into that....it's not something to mess around with.

Good luck and keep us posted!

CC

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Jhona's topic in Introduce Yourself / Share Stuff
      32

      Does anyone here also have Afib

    2. - knitty kitty replied to lehum's topic in Super Sensitive People
      9

      4.5 years into diagnosis, eating gluten-free and still struggling: would love support, tips, & stories

    3. - Scott Adams replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is this celiac?

    4. - Theresa2407 replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is this celiac?

    5. - Hmart replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is this celiac?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,940
    • Most Online (within 30 mins)
      7,748

    Joyce B
    Newest Member
    Joyce B
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @DebJ14, You said "husband has low platelets, bruises easily and gets bloody noses just from Fish Oil  He suggested he take Black Cumin Seed Oil for inflammation.  He discovered that by taking the Black Seed oil, he can eat carbs and not go into A Fib, since it does such a good job of reducing inflammation."   I don't think black seed oil is lowering inflammation.  It's lowering blood glucose levels. Black cumin seed lowers blood glucose levels.  There's a connection between high blood glucose levels and Afib.    Has your husband been checked for diabetes?   Must Read: Associations of high-normal blood pressure and impaired fasting glucose with atrial fibrillation https://pubmed.ncbi.nlm.nih.gov/36750354/  
    • knitty kitty
      Healthy Omega Three fats.  Olive oil or flaxseed oil, oily fish, fatty cuts of meat.   Our bodies run much better on burning fats as fuel.  Diets based on carbohydrates require an increased amount of thiamine to process the carbs into fuel for the body.  Unfortunately, thiamine mononitrate is used to enrich rice.  Thiamine mononitrate is relatively unusable in the body.  So a high carb diet can further decrease thiamine stores in the body.  Insufficient thiamine in the body causes the body to burn body fat and muscle for fuel, so weight loss and muscle wasting occurs.  Those extra carbohydrates can lead to Candida (often confused with mold toxicity) and SIBO (Small Intestinal Bacterial Overgrowth).   Losing weight quickly is a symptom of thiamine insufficiency.  Muscle wasting is a symptom of thiamine insufficiency.  I lost sixty pounds in a month.   Having difficulty putting weight on and keeping it on is a symptom of thiamine insufficiency.   The AIP diet works because it eliminates all grains and grasses, rice, quinoa, all the carbs.  Without the carbs, the Candida and SIBO get starved and die off.  Easy way to change your microbiome is to change what you feed it.  With the rowdy neighbors gone, the intestine can heal and absorb more nutrients.   Supplementing with essential vitamins and minerals is beneficial.  Talk to your doctor and nutritionist.  Benfotiamine is a form of thiamine that promotes intestinal healing.  The eight B vitamins are water soluble, so if you don't need them, they can be gotten rid of easily.   Night shades are excluded on the AIP diet.  Potatoes, tomatoes, peppers and eggplant are not allowed on the AIP diet.  They contain alkaloids that promote "a leaky gut".  Benfotiamine can help here. Sweet potatoes are avoided because they contain thiaminases, chemicals that break thiamine so that the body cannot use it.   The AIP diet has helped me.
    • Scott Adams
      The reaction one gets when they get glutened varies a lot from person to person.  This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Theresa2407
      A gluten ingestion can last for many months.  Many years ago there was a celiac conference in Fl.  Everyone there got contaminated with some having difficulty 6 months to recover.  It will hit your Lympatic system and spread  through the body and effect your nevous system as well. Most times when I get glutened it is from a prescription med that wasn't checked close enough.  the Pharmacuticals change vendors all the time.
    • Hmart
      Thank you so much for the responses. Every piece of information helps.  I only knowingly ate gluten once, that was four days ago. I had the reaction about 3-4 hours after consuming it. I’m concerned that after 4 days the symptoms aren’t abating and almost seem worse today than yesterday.  I haven’t had either breath test. I did ask about additional testing but the PA recommended me to a celiac specialist. Unfortunately the first available is mid-December.  As far as diet, I am a pescatarian (have been for 25+ years) and I stopped eating dairy mid-last week as my stomach discomfort continued. Right now, I’m having trouble eating anything. Have mostly been focused on bananas, grapes, nut butters, DF yogurt, eggs, veggie broth.   I ordered some gluten-free meal replacements to help.  But I’ll get all the items (thank goodness for Instacart) and try the diet you recommended to get me past this period of feeling completely awful.  Yes, my doctor diagnosed celiac. I was concerned it wasn’t right based on the negative blood test and my continued symptoms.  Even if you are ‘glutened’ it shouldn’t last forever, right? Is four days too long?   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.