Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Feeling Worse


mangomagic

Recommended Posts

mangomagic Newbie

So I've been gluten free now for a little over 3 weeks and I'm really sick, in fact I am worse than before. Every day I have nausea (generally in the morning), pain in my stomach area, and diarrhea. I also get these sharp pain behind my right eye every few days/ I've been really careful and mostly eating at home. The doctor did say that I also have reflux which is caused by a small valve or something but i'm been taking medication to help it. I also tried switching my stomach medication and that still didn't help. I don't understand how I'm worse, i've never been this sick before, before the symptons were every now and then not every day. I've tried paying attention to what I eat because I am eating more rice, corn and soy but it seemed to happen regardless of what I eat.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



horsegirl Enthusiast

I'm sorry to hear you're not feeling well! Many of us have found, either through trial & error, or testing, that we cannot tolerate soy, dairy, or other foods. Try sticking with a very simple diet, with meats, veggies (cook them if raw aren't tolerated), fruits. Other people will probably have ideas too, but that's what helped me at first. I've had very similar symptoms lately, & some on here think it may be corn, or lectins, so unfortunately this journey sometimes seems never-ending!

Good luck, & keep coming here for support & advice. It helps.

horsegirl Enthusiast

Oh - and did you make sure the medications you're on are also gluten-free? That could be a source of hidden gluten you may not know about.

AmyT Newbie

I felt great at for the first couple of weeks too. Now it is much harder for me to string together a few good days in a row. My new issue is dairy products. Ugh, here I sit now, it a fog, feeling literally hungover. Had a great gluten free (home made) pizza with a small amount of cheese. And I can barely function right now. Feels like I have been glutened but now it is the dairy!!!

I hope I don't get more sensitive to other things too.

I would suggest cutting out dairy too. Good luck!

T.H. Community Regular

I'd second what everyone else has said: it could be other foods.

Celiac folk are more likely to have other food issues, and be more sensitive to dyes and additives in our foods.

I was horribly ill after I went gluten free, too. Nausea, headaches, earaches, etc...

One thing that helped me was this:

1 - cut my diet to the bone. Fresh fruits and veggies and meats and a couple whole grains like rice, so I knew I wasn't having anything 'contaminated.'

2 - wrote down what I ate, and what i was feeling, at what times.

And that helped me figure out what was causing me problems, because suddenly, I was only getting sick every few days, and I could track it to specific foods.

One thing that might help, as well?

Most newly diagnosed celiacs are lactose intolerant, at least a little bit, until they heal up. So knocking dairy off your diet might help.

Some newly diagnosed celiacs start reacting to other grains that are related to wheat, like rice, corn, etc... (amaranth, quinoa, and buckwheat aren't closely related, by the way). So if there is a grain you eat everyday, you might want to space it out to see if that might be causing the problem.

Hope you feel better soon!

So I've been gluten free now for a little over 3 weeks and I'm really sick, in fact I am worse than before. Every day I have nausea (generally in the morning), pain in my stomach area, and diarrhea. I also get these sharp pain behind my right eye every few days/ I've been really careful and mostly eating at home. The doctor did say that I also have reflux which is caused by a small valve or something but i'm been taking medication to help it. I also tried switching my stomach medication and that still didn't help. I don't understand how I'm worse, i've never been this sick before, before the symptons were every now and then not every day. I've tried paying attention to what I eat because I am eating more rice, corn and soy but it seemed to happen regardless of what I eat.

mangomagic Newbie

Thanks for all of your suggestions!

I gave up dairy years ago because it was making me sick. I'm going to see my specialist tomorrow and will ask if I can be tested for other allergies.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,594
    • Most Online (within 30 mins)
      7,748

    kathleenconley
    Newest Member
    kathleenconley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @Ben98! If you have been consciously or unconsciously avoiding gluten because of the discomfort it produces then it is likely that your blood antibody testing for celiac disease has been rendered invalid. Valid testing requires regular consumption of generous amounts of gluten. The other strong possibility is that you have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms with celiac disease but does not have the autoimmune component and thus does not damage the small bowel lining. It is 10x mor common than celiac disease. There is currently no test for NCGS. Celiac disease must first be ruled out. Some experts in the field believe it can be a precursor to the development of celiac disease. Having one or both of the primary genes for developing celiac disease does not imply that you will develop active celiac disease. It simply establishes the potential for it. About 40% of the population has the genetic potential but only about 1% develop active celiac disease. 
    • Ben98
      TTG blood test and total IGA tested on many occasions which have always remained normal, upper GI pain under my ribs since 2022. I had an endoscopy in 2023 which showed moderate gastritis. no biopsy’s were taken unfortunately. genetic test was positive for HLADQ2. extreme bloating after eating gluten, it’ll feel like I’ve got bricks in my stomach so uncomfortably full. the pain is like a dull ache under the upper left almost like a stitch feeling after a long walk. I am just wanting some advice has anyone here experienced gastritis with a gluten issue before? thank you  
    • Wheatwacked
      "Conclusions: The urinary iodine level was significantly lower in women with postmenopausal osteoporosis, and iodine replacement may be important in preventing osteoporosis"  Body iodine status in women with postmenopausal osteoporosis Low iodine can cause thyroid problems, but Iodine deficiency will not show up in thyroid tests.  Iodine is important for healing, its job is to kill off defective and aging cells (Apoptosis). Skin, brain fog, nails, muscle tone all inproved when I started taking 600 mcg (RDA 150 - 1000 mcg) of Liquid Iodine drops. Some with dermatitis herpetiformis, Iodine exacerbates the rash.  I started at 1 drop (50 mcg) and worked up to 12 drops, but I don't have dermatitis herpetiformis.
    • cristiana
      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.