Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free For 7 Days


Jeremy Violette

Recommended Posts

Jeremy Violette Newbie

but who is counting. :)

I am experiencing anxiety intermittently. Heavy breathing, heart racing panicky. This morning I had Enviro Kidz Kola Crisp and Milk. Gluten free. But i shortly there after had a mild panic attack. never really had panic attacks before....did i get glutened.....is this normal at first....its scaring the hell out of me.

Ive never had milk issues before either


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



missy'smom Collaborator

I'm wondering if those are symptoms of allergy for you. Have you been tested recently? If not it might be a good idea. Even if it was a year ago, it would be good to re-test as things can change. Find an allergist who tests for more than just the top 10 allergenic foods.

  • 2 weeks later...
GFinDC Veteran

Hi Jeremy,

Gluten can cause withdrawal symptoms in people, like coming off a drug. There isn't any rule book on what those symptoms can be, so panic could be one of them. Depression is another. Cravings too for that matter. If it is withdrawal symptoms they should pass in a few weeks if you stay strictly gluten-free.

If you are new to gluten-free you should really avoid any processed foods, including processed gluten-free foods for a while until you learn how to eat without them. That way you remove a whole pile of chemicals, food colorings, and preservatives from your diet. That gives your system a chance to clean itself out and heal faster too. Plus you don't have to spend all your time at the grocery reading labels. Learning to cook all your meals from scratch at home is the way to go. And get some portable lunch boxes to take your food with you when out and about.

Personally I am about at the point of not eating any Envirokidz products anymore because of the soy. They have shared facilities with soy products and that seems to be enough to make me sick. Some of their cereals actually have soy as an ingredient.

Not all celiacs have problems with soy, but many of us have additional food intolerances beyond just gluten. And soy is just plain bad for you anyhow.

I can tell you that going gluten-free gets easier as time passes and you learn new food eating habits. So, stick around, it's good to have you here! Welcome, welcome and happy day!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,237
    • Most Online (within 30 mins)
      7,748

    PamO
    Newest Member
    PamO
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Other symptoms that Celiac Disease can cause but resemble other diseases so the cause may be misdiagnosed. What Are the Symptoms of Celiac Disease?  
    • trents
    • sillyac58
      Thanks Scott. They are gluten-free but cross contaminated. 
    • cristiana
      Hi there @MCAyr I have a small umbilical hernia which came about during my second pregnancy.   I can just about see it, and feel it, when I stand or sit, but it is far less noticeable when I lie down.  I always know when I am putting on weight because I can get pain and burning near the site, funnily enough not on the hernia itself but either side!  I would imagine bloating could cause the same effect as weight gain. In my case I don't think it is my bowel protruding but a bit of fat  - sorry,  I realise this isn't painting a very pretty picture.  But in truth it is scarcely noticeable.  It has never really got bigger in size. I was rather hoping that it could be operated on but here in the UK they don't seem to operate on every hernia anymore.  My GP isn't remotely worried about it. In a way, I should be thankful - it is like an early warning system that I need to go on a diet! Cristiana
    • Scott Adams
      The hernia description would likely be unrelated to celiac disease, but you'd need to get it checked out by your doctor to be sure it's a hernia.
×
×
  • Create New...