Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Symptom Kinda


conniebky

Recommended Posts

conniebky Collaborator

Hey Everyone!

Last Saturday, I drank Canadian Mist - sipped it all day with ginger ale. I made sure that my drinks were light because I haven't been drinking at all since all these other symptoms started.

When it was time to go home, I opted to walk instead of drive - it's just a country walk , no big city deal. I didn't feel "drunk", but I also didn't feel like driving - it is less then a minute walk anyway.

Well, ever since then, it seems I've been reacting to everything I eat. Now, this has been almost a week, but I haven't felt the same since. When I eat most anything, my legs start getting weak and my stomach gets upset and that's as much detail as I'll go into about that.

but a new thing has started, I break out in a sweat something fierce.

Any notions?

thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Looking for answers Contributor

I've seen your posts on here and know you've been under distress. Could it possibly be anxiety? My poor sister is also Celiac as am I, and whenever we eat out, she gets so nervous about reactions that she shakes and has to go to the restroom to calm herself down. She has several foods she actually has anaphylactic shock from, so eating for her is so challenging and scary, as it is for many of us. I know there could be dozens of explanations for your symptoms, so if it doesn't go away, you may want to speak to a qualified physician or doctor. Please don

conniebky Collaborator

Funny you mentioned that because I only eat here at work and at home and am very careful. I have valiums that my doctor gave me in February when all this started. he gave me 100 and I've taken a total of five. I only take a fourth or a half when I feel something starting.

I have been trying to figure out if I'm stressing myself just thinking about eating (any nearly crawling around afterwards) or if it is, indeed, gluten.

Or if something gluteny gets "stuck" in your system and how long does it take to leave if that is the deal in the first place. Bad, bad sentence that was........(at work)..

Mari Contributor

Although moderate drinking can be very enjoyable we have to remember that it is toxic to the liver. If you have been a heavy drinker or have never taken supplements to reduce the toxins in your body in the past you might have some residual damage or a toxin buildup in the liver causing you symptoms after being alcohol free for some time. Fortunately the liver will regenerate given some help and there are both medical and alternate methods of doing this.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    2. - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    3. - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    4. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    5. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,850
    • Most Online (within 30 mins)
      7,748

    TonyP27
    Newest Member
    TonyP27
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Francis M
      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.