Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help! Need To Do Quad Stretch & Not Hurt My Knee!


Black Sheep

Recommended Posts

Black Sheep Apprentice

I have a knee that I injured from falling on it several years ago. Most of the time it's fine; I just have to be careful not to climb a lot of stairs very often. The stairs with the high risers are the ones that really bother it. Well, since my much-beloved weight machine is in pieces in the garage (waiting for hubby to get his tons of junk out of there), I had to do something. So I put a stationary bike in our office. It's been a couple of weeks of that, and my knee is starting to bother me a little again. I'm hoping it's not the pedaling, as after all, it's not like I'm putting all my weight on it, like going downstairs. And it's the going downstairs that gets me, btw--esp. if I step down a little too hard. I'm wondering if it could be my method of quad stretches that's doing it.

The very athletic owner of a local sporting goods store once told me that since I have a fairly bad knee. I should not be doing the classic quad stretches where you grab your foot and pull it up behind you. I think the one where you sit on the floor does the same thing, too. He said that it puts too much stress on the injured knee, and told me of a better, less stressful way to do the same stretch. Trouble is, thanks to the damage that gluten has done to my brain, I can't remember how he said to do it! :lol:

Does anyone know a good way to stretch those quads that won't stress a bad knee?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



stef-the-kicking-cuty Enthusiast

Of course! Here it is:

Find a platform, that is just underneath the level of where your hip ends and the quad starts like a table or something. It has to be large enough. Then go get a chair. Now stand with your back against the platform. Lay down your leg on the platform. The area has to be big enough to support the entire leg. Put the chair in front of you for balance. Try to have your leg straight. If the hard surface hurts your leg at the shin or knee, put something soft like a blanket underneath. Now you should be with your back against the platform, the hurting leg straight on the platform (quad down) and holding on to the chair in front of you. To increase the stretch, push against the chair, so that your upper body goes up and back. To release the stretch, lean towards the chair more. Have fun!

stef-the-kicking-cuty Enthusiast

Oh, I forgot. The most relaxed stretch is to just have that leg straight. If you want to increase this stretch, without pulling up at the ankle, just put something to elevate the foot/shin under the foot/shin like a thick pillow. This way you're stretching your quad from the hip and not the knee. And your leg is still bend like in the traditional stretch. If you do the quad stretch the traditional way, you bend your knee and pull at the ankle. By doing that, your leg will be bend backwards from underneath the hip. But by pulling at the ankle, you're actually also pulling at the knee, which can sometimes even really hurt healthy people. By putting the leg on the table like I described, you're also bending your leg back from underneath the hip, but the knee won't be pulled out of place, which is healthier in general.

Black Sheep Apprentice

Thanks Stef! :) I'm short and my bed is tall, so my be turned out to be the perfect height! Which is a plus, being so soft. I could feel a stretch--very different from the other way, but still a quad stretch for sure. It hurt my left hip joint a bit (and it's my left knee that gives me the trouble, wouldn't 'ya know it); but I'm old and decrepit, so what can I expect? :rolleyes:

Do you think that my cycling could have aggravated it, or do you think it's more likely it was the bad way I was stretching?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

    2. - knitty kitty replied to Jordan Carlson's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Fruits & Veggies

    3. - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

    4. - trents replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,019
    • Most Online (within 30 mins)
      7,748

    Nancy Adams
    Newest Member
    Nancy Adams
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • knitty kitty
      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed.   Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    • knitty kitty
      Hello, @Jordan Carlson, So glad you're feeling better.   Tecta is a proton pump inhibitor.  PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12.  Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the production of digestive juices (stomach acids).  This results in foods not being digested thoroughly.  If foods are not digested sufficiently, the vitamins and other nutrients aren't released from the food, and the body cannot absorb them.  This sets up a vicious cycle. Acid reflux and Gerd are actually symptoms of producing too little stomach acid.  Insufficient stomach acid production is seen with Thiamine and Niacin deficiencies.  PPI's like Tecta also block the transporters that pull Thiamine into cells, preventing absorption of thiamine.  Other symptoms of Thiamine deficiency are difficulty swallowing, gagging, problems with food texture, dysphagia. Other symptoms of Thiamine deficiency are symptoms of ADHD and anxiety.  Vyvanse also blocks thiamine transporters contributing further to Thiamine deficiency.  Pristiq has been shown to work better if thiamine is supplemented at the same time because thiamine is needed to make serotonin.  Doctors don't recognize anxiety and depression and adult onset ADHD as early symptoms of Thiamine deficiency. Stomach acid is needed to digest Vitamin C (ascorbic acid) in fruits and vegetables.  Ascorbic acid left undigested can cause intestinal upsets, anxiety, and heart palpitations.   Yes, a child can be born with nutritional deficiencies if the parents were deficient.  Parents who are thiamine deficient have offspring with fewer thiamine transporters on cell surfaces, making thiamine deficiency easier to develop in the children.  A person can struggle along for years with subclinical vitamin deficiencies.  Been here, done this.  Please consider supplementing with Thiamine in the form TTFD (tetrahydrofurfuryl disulfide) which helps immensely with dysphagia and neurological symptoms like anxiety, depression, and ADHD symptoms.  Benfotiamine helps with improving intestinal health.  A B Complex and NeuroMag (a magnesium supplement), and Vitamin D are needed also.
    • knitty kitty
      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1.   There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine.   In Thiamine deficiency, the body burns its stored fat as a source of fuel.  That fat pad between the aorta and digestive system gets used as fuel, too. Ask for an Erythrocyte Transketolace Activity test to look for thiamine deficiency.  Correction of thiamine deficiency can help restore that fat pad.   Best wishes for your recovery!   Interesting Reading: Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pubmed.ncbi.nlm.nih.gov/31089433/#:~:text=Affiliations,tissue and results in SMAS.  
    • trents
      Wow! You're pretty young to have a diagnosis of SMA syndrome. But youth also has its advantages when it comes to healing, without a doubt. You might be surprised to find out how your health improves and how much better you feel once you eliminate gluten from your diet. Celiac disease is an autoimmune disorder that, when gluten is consumed, triggers an attack on the villous lining of the small bowel. This is the section of the intestines where all our nutrition is absorbed. It is made up of billions of tiny finger-like projections that create a tremendous surface area for absorbing nutrients. For the person with celiac disease, unchecked gluten consumption generates inflammation that wears down these fingers and, over time, greatly reduces the nutrient absorbing efficiency of the small bowel lining. This can generate a whole host of other nutrient deficiency related medical problems. We also now know that the autoimmune reaction to gluten is not necessarily limited to the lining of the small bowel such that celiac disease can damage other body systems and organs such as the liver and the joints and cause neurological problems.  It can take around two years for the villous lining to completely heal but most people start feeling better well before then. It's also important to realize that celiac disease can cause intolerance to some other foods whose protein structures are similar to gluten. Chief among them are dairy and oats but also eggs, corn and soy. Just keep that in mind.
    • pothosqueen
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.