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Still Riding Pizza Crusts


TPT

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TPT Explorer

For those that aren't aware, this company sells their crust to pizzarias. You can also order the crusts online. I got my first gluten-free pizzaria pizza. It was decent, not great. Keep in mind that they do their own sauce and cheese.

I guess being from NJ, I am spoiled when it comes to pizza. We have it good here!!

Have any of you ordered the crusts or eaten it at a pizza place? What were your thoughts? I found another place close by and may try it there next.


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Dixiebell Contributor

We had it several months ago at Mello Mushroom. My son loved his pizza. Mine, not so much. My crust was thicker than his and felt like a brick in my stomach :blink:

I have been able to tolerate the glutino pizza crusts. We make pepperoni bread sticks out of them and dip them in sauce, that way the crust doesn't get soggy.

Takala Enthusiast

While not quite the same thing, it's much better than sitting at home feeling sorry for yourself that you aren't eating pizza out anymore.

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