Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dr. Prager's


Kasey'sMom

Recommended Posts

Kasey'sMom Enthusiast

Someone had recommended Dr. Prager's Veggie Patties to me. I've tried to do a search on them an I can't find any information. Has anyone tried this product? We have several food allergies so I'm really interested in the ingredients.

Thanks!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gf4life Enthusiast

I found ingredient listings for 3 kinds of Dr. Praeger's veggie burgers. They contain might contain gluten due to the oat bran in them, but if you are a celiac who tolerates oats, then it might be okay. I personally don't eat oats, but everyone is different. They also make some veggie pancakes. But they also contain oat bran.

Dr. Praeger's California Veggie Burger

Ingredients:

Carrots, Onions, String Beans, Zucchini, Oat Bran, Soy Beans, Peas, Corn, Spinach, Broccoli, Chickpeas, Soy Red Pepper, Arrowroot, Corn Meal, Garlic, Soy Flake, Salt, Parsley, Black Pepper And Expeller Pressed Canola Oil.

Dr. Praeger's Italian Veggie Burger

Ingredients:

Tomato Sauce, Carrots, Onions, String Beans, Fresh Soy Beans, Zucchini, Oat Bran, Peas, Corn, Spinach, Broccoli, Chickpeas, Soy, Red Pepper, Arrowroot, Fresh Garlic, Corn Meal, Soy Flake, Salt, Oregano, Basil, Parsley, Black Pepper And Canola Oil.

Dr. Praeger's TexMex Veggie Burger

Ingredients:

Carrots, Onions, Corn, Fresh Soy Beans, String Beans, Black Beans, Zucchini, Oat Bran, Red Pepper, Peas, Spinach, Scallions, Broccoli, Chic Peas, Cilantro, Soy, Jalapeno Peppers, Corn Meal, Fresh Garlic, Lime Juice, Soy Flake, Arrowroot, Salt, Cumin, Parsley, Pepper And Canola Oil.

God bless,

Mariann

Kasey'sMom Enthusiast

Mariann,

THANK YOU !!!!! I was really worried about the ingredients. I seem to do fine with oat bran but my daughter doesn't. You've saved me a ton......

Take care :)

gf4life Enthusiast

No problem. You probably had trouble finding it due to the misspelling of the name, but when I searched in my browser it noticed the wrong spelling and asked if I meant Dr. Praeger's... :rolleyes:

Anyhow, I wouldn't be able to eat them, even if I did eat oats, due to the soybeans in them...I'm allergic and I don't like itching severely. Also that last time I outright ate a large amount of soy I had trouble breathing. It just isn't worth it.

God bless,

Mariann

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,580
    • Most Online (within 30 mins)
      7,748

    Kim C.
    Newest Member
    Kim C.
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rejoicephd
      Thank you @knitty kitty I really appreciate that suggestion as a way to reset and heal my gut - i will look into it !! 
    • Ginger38
      I also had high eosinophils which I’ve never had before either - could that be due to gluten consumption? 
    • knitty kitty
      You're welcome! Be sure the patient eats at least ten grams of gluten per day for a minimum of two weeks prior to repeating antibody testing.   Some people unconsciously reduce the amount of gluten in their diet because the feel unwell.  Three grams of gluten per day is sufficient to produce symptoms.  Only at ten grams or more is the immune system provoked to raise the antibody production high enough so that the antibodies leave the digestive tract and enter the blood stream where they can be measured.   Read the comments below the article...  
    • Wamedh Taj-Aldeen
      Thanks for your response and thoughts. Total IgA is normal. HLA DQ2/DQ8 came as heterozygous and the interpretation of the lab that the risk of coeliac disease is mild to moderate. Thyroid function test is normal. I agree that the best way is to repeat tTG antibodies in 6 months time as the result was not massively high.  
    • knitty kitty
      Welcome to the forum, @Wamedh Taj-Aldeen, How is the patient's thyroid?   You could check for thiamine deficiency which can cause the thyroid to either become hyper or hypo.  TTg IgA can be high in both hyperthyroidism and hypothyroidism.  tTg IgA can also be high if patient is taking medications to stimulate the thyroid as in hypothyroidism.   Thanks for visiting!  Keep us posted!
×
×
  • Create New...