Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Tortilla Chips

Guest VictoriaHoke

By Guest VictoriaHoke
in Gluten-Free Foods, Products, Shopping & Medications

Recommended Posts

Guest VictoriaHoke
Guest VictoriaHoke
Posted

I'm looking for some gluten-free tortilla chips to go with my homemade salsa. Has anyone found some good products?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Kelly777 Newbie
Kelly777
Posted

Yes, several is a matter of fact. My all time favorite is "Food Shouldn't Be This Good" Lime Tortilla's. Yummy with peach mango salsa.

CarolinaKip Community Regular
CarolinaKip
Posted

I'm looking for some gluten-free tortilla chips to go with my homemade salsa. Has anyone found some good products?

I found the most amazing tortilla chips! They remind me of Chilis thin chips. They are XOCHiTL (so cheel) Totopos de Maiz (corn chips) mexican style. They are all natural, no presvatives, no GMO, no cholestral,no trans fat, no gluten. I found these in my local grocery store in the international foods section. They come in a brown paper bag and are clearly marked gluten free. My son, who loves mexican food, LOVED the nachos I made with these. He said these chips are better than his favorite mexican place. They cost me $3.49 a bag, but so worth it! I was eating the ones from green mountain, which are good, but trust me, these are amazing! I would consider ordering online if I could. I'm usually corn free, but had some of these during the superbowl. I know a lot here eat other brand chips without a problem, these are just the best ones I have eaten in years!

kareng Grand Master
kareng
Posted

I found the most amazing tortilla chips! They remind me of Chilis thin chips. They are XOCHiTL (so cheel) Totopos de Maiz (corn chips) mexican style. They are all natural, no presvatives, no GMO, no cholestral,no trans fat, no gluten. I found these in my local grocery store in the international foods section. They come in a brown paper bag and are clearly marked gluten free. My son, who loves mexican food, LOVED the nachos I made with these. He said these chips are better than his favorite mexican place. They cost me $3.49 a bag, but so worth it! I was eating the ones from green mountain, which are good, but trust me, these are amazing! I would consider ordering online if I could. I'm usually corn free, but had some of these during the superbowl. I know a lot here eat other brand chips without a problem, these are just the best ones I have eaten in years!

Those are soo good! Put them on a tray and bake at 350 for a few minutes! Like getting warm chips at a Mexican place!

CarolinaKip Community Regular
CarolinaKip
Posted

Those are soo good! Put them on a tray and bake at 350 for a few minutes! Like getting warm chips at a Mexican place!

We did that with chop chicken, cheese, black olives, fresh chives, avocado...yum! My kids had salsa and sour cream/ ranch. They are really good warm from the oven!

  • 2 weeks later...
chelz70 Newbie
chelz70
Posted

On the Border chips sold at Sam's club are gluten free, at least that is what the bag says. There are a pretty good chip. There relatively cheap for a very large bag.

Cheryl-C Enthusiast
Cheryl-C
Posted

I use TIFCO tortillia chips. They are labelled gluten-free, are trans-fat free, and are multi-coloured so they look pretty. (nice for parties :D)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,371
    • Most Online (within 30 mins)
      7,748
    Carrie114
    Newest Member
    Carrie114
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Zuma888
      Gluten challenge and Hashimoto's Thyroiditis

      By Zuma888 · Posted

      I didn't ask a doctor about this actually. I did ask several doctors a long time ago and they told me gluten has nothing to do with hashimoto's. One of them told me to do a gluten challenge to test for celiac, but at the time I was in graduate school so couldn't afford to be even more ill than I was. If you have the symptoms, I really don't advise you to do a gluten challenge. It messed me up mentally and physically for months. At the same time, I benefitted from doing the challenge in the sense that it convinced me that all my symptoms were truly from gluten - even stuff like insomnia! So now I am terrified to eat gluten, whereas before I would have a little once in a while and not notice anything dramatic. 
    • Winnie-Ther-Pooh
      Gluten challenge and Hashimoto's Thyroiditis

      By Winnie-Ther-Pooh · Posted

      I am in a similar situation where I can't feasibly do a gluten challenge but have all the symptoms and I have 2 celiac genes. I'm curious if your doctor advised you to eat as if you had a diagnosis or if they were more dismissive about it. 
    • Zuma888
      Gluten challenge and Hashimoto's Thyroiditis

      By Zuma888 · Posted

      Negative, although I had most of the symptoms of celiac disease. I now eat as if I had a diagnosis.
    • Winnie-Ther-Pooh
      Gluten challenge and Hashimoto's Thyroiditis

      By Winnie-Ther-Pooh · Posted

      What were the results of the test?
    • Scott Adams
      Natural remedies

      By Scott Adams · Posted

      While it's always important to approach internal use of essential oils with caution and ideally under the guidance of a qualified professional, your experience highlights the potential of complementary approaches when traditional medicine falls short. Many in the community are also interested in the intersection of natural wellness and gluten-free living, particularly for managing systemic inflammation and its various symptoms, so sharing your story is valuable. Your observation that it may also be helping with bloating is fascinating, as that could point to an overall reduction in inflammation. Thank you for sharing what is working for you!
×
×
  • Create New...