Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Low Fat Frozen Entrees


mjtropical

Recommended Posts

mjtropical Rookie

Hi,

Does anyone know of frozen low fat entrees such as Lean Cuisine, Healthy Choice, or Weight Watchers that are gluten free? I am so tired of cooking all the time and would love to have some easy stuff in the freezer.

Thanks!!

Mary

Gluten free since 8/03 and still struggling


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular

Open Original Shared Link offers a gluten free selection of frozen dinners. It is clearly marked on the boxes "Gluten Free". They are really good, but sort of expensive (such as with anything that is gluten free). I LOVE their cheese enchiladas and the cheese pizza. I fry some hamburger, onions, green peppers and top the pizza with that and some extra cheese YUM! All the frozen dinners are good.

-Jessica :rolleyes:

Frozen Dinners

Family Size Cheese Enchilada

Thai Stir Fry

Rice Crust Cheese Pizza

Mexican Tamale Pie

Shepherd's Pie

Family Size Black Bean Veg Enchilada

Rice Mac & Cheese

Cheese Enchilada

Black Bean Vegetable Enchilada

Asian Noodle Stir Fry

Garden Vegetable Lasagna

Black Bean Enchilada Whole Meal

Cheese Enchilada Whole Meal

Indian Mattar Paneer

Teriyaki Bowl

Brown Rice & Vegetables Bowl

Santa Fe Enchilada Bowl

Other products

Puttanesca Pasta Sauce

Family Marinara Pasta Sauce

Garlic Mushroom Pasta Sauce

Tomato Basil Sauce

Wild Mushroom Pasta Sauce

Low Sodium Marinara Pasta Sauce

Pomodoro Zucca Pasta Sauce

Vegetable Broth

Split Pea Soup

Cream of Tomato Soup

Black Bean Vegetable Soup

Lentil Soup

Lentil Vegetable Soup

Organic Chunky Tomato Bisque

Black Bean Chili

Spicy Chili

Medium Chili with Vegetables

Medium Chili

Vegetarian Baked Beans

Traditional Refried Beans

Refried Black Beans

Refried Beans with Green Chiles

Mild Salsa

Medium Salsa

Black Bean & Corn Salsa

gf4life Enthusiast
Does anyone know of frozen low fat entrees such as Lean Cuisine, Healthy Choice, or Weight Watchers that are gluten free? I am so tired of cooking all the time and would love to have some easy stuff in the freezer.

Mary, You could also try freezing single servings of the meals you do cook. They would be much healthier and you can be sure they are gluten-free. Just cook twice what you normally cook and freeze half. This will cut down on a lot of cooking. I find ziploc freezer bags come in very handy! :D

God bless,

Mariann

mjtropical Rookie

Hi,

Does anyone know of any gluten free lowfat frozen entrees such as Healthy Choice, Lean Cuisine, Weight Watcher's etc.? I am sick of cooking and am looking for some quick and easy things to have when kids aren't home.

Mary

gluten-free since August, 2003

Guest jhmom
Healthy Choice, Lean Cuisine, Weight Watcher's etc.?

Mary:

I don't think any of those will be gluten-free. However AMY's Organic carries a great line of gluten-free frozen foods and they are clearly marked gluten-free, Dairy Free, etc...

I hope this helps.... :rolleyes:

tarnalberry Community Regular

One option is to just cook larger portions and put some of it in the freezer. (My mother-in-law, not gluten-free, does this every weekend.)

  • 7 years later...
tpfx Newbie

Open Original Shared Link offers a gluten free selection of frozen dinners. It is clearly marked on the boxes "Gluten Free". They are really good, but sort of expensive (such as with anything that is gluten free). I LOVE their cheese enchiladas and the cheese pizza. I fry some hamburger, onions, green peppers and top the pizza with that and some extra cheese YUM! All the frozen dinners are good.

-Jessica :rolleyes:

Frozen Dinners

Family Size Cheese Enchilada

Thai Stir Fry

Rice Crust Cheese Pizza

Mexican Tamale Pie

Shepherd's Pie

Family Size Black Bean Veg Enchilada

Rice Mac & Cheese

Cheese Enchilada

Black Bean Vegetable Enchilada

Asian Noodle Stir Fry

Garden Vegetable Lasagna

Black Bean Enchilada Whole Meal

Cheese Enchilada Whole Meal

Indian Mattar Paneer

Teriyaki Bowl

Brown Rice & Vegetables Bowl

Santa Fe Enchilada Bowl

Other products

Puttanesca Pasta Sauce

Family Marinara Pasta Sauce

Garlic Mushroom Pasta Sauce

Tomato Basil Sauce

Wild Mushroom Pasta Sauce

Low Sodium Marinara Pasta Sauce

Pomodoro Zucca Pasta Sauce

Vegetable Broth

Split Pea Soup

Cream of Tomato Soup

Black Bean Vegetable Soup

Lentil Soup

Lentil Vegetable Soup

Organic Chunky Tomato Bisque

Black Bean Chili

Spicy Chili

Medium Chili with Vegetables

Medium Chili

Vegetarian Baked Beans

Traditional Refried Beans

Refried Black Beans

Refried Beans with Green Chiles

Mild Salsa

Medium Salsa

Black Bean & Corn Salsa

Hi. Does anyone know if Amy's is still considered a good source for gluten-free frozen dishes? I like(d) the Mexican Casserole and the Enchiladas. But I've tried the Mex. Casserole since eliminating gluten (upon diagnosis), and didn't feel well afterward. The packaging no longer says "gluten-free", but rather "no gluten ingredients". It also states that it's prepared at a facility that processes wheat. So therin lies the answer i guess, but why would Amy's take steps backward regarding gluten?

I'd like to know if anyone out there can eat Amy's nowadays, and that maybe I reacted to something else. Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

TPFX, If you use the google function in the upper right corner, you will find more up- to- date info on people's opinions on Amy's.

Please note: The info in this post is out- dated and may not be correct at this time.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    Moooey
    Newest Member
    Moooey
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.