Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blood In Stools And Coeliacs


Bex1391

Recommended Posts

Bex1391 Newbie

I began with rather abit of blood coating my stools about 4 months ago, it was only that much once and since then its only been a small bit. I spoke to my doctor who sent me for blood tests straight away 3 months ago. I tested positive for coeliacs. Still waiting for results from endoscopy but dr said my small intestines look fine. (not had biopsies back yet). Regardless of this he says because of highly positive blood test he will be diagnosing me with coeliacs. I have been gluten free for 2 weeks and am still having a small amouny of blood on the surface of my stools every other day, like a small line. My GP is still saying this coeliacs. But should it still be happening every other day after 2 weeks?! Has anyone else had anything like this? Or blood in stools at all. Im only 20 and very worried so would be nice to hear if anyone has had anything like this.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



beachbirdie Contributor

I began with rather abit of blood coating my stools about 4 months ago, it was only that much once and since then its only been a small bit. I spoke to my doctor who sent me for blood tests straight away 3 months ago. I tested positive for coeliacs. Still waiting for results from endoscopy but dr said my small intestines look fine. (not had biopsies back yet). Regardless of this he says because of highly positive blood test he will be diagnosing me with coeliacs. I have been gluten free for 2 weeks and am still having a small amouny of blood on the surface of my stools every other day, like a small line. My GP is still saying this coeliacs. But should it still be happening every other day after 2 weeks?! Has anyone else had anything like this? Or blood in stools at all. Im only 20 and very worried so would be nice to hear if anyone has had anything like this.

Is the blood fresh and bright?

Has anyone told you whether you have perhaps a hemorrhoid or fissure or possibly diverticulosis? I have experienced the stripe of blood, never been sure if it's the little internal hemorrhoid they found, or related to diverticulosis. Are you getting plenty of fiber/fresh fruits and veggies? Not necessarily saying that is what you have, it is just one possibility. I'm definitely not a medical professional, just offering one more thing to think about.

beachbirdie

maximoo Enthusiast

Have you had a colonscopy? if you haven't had one I would ask Dr to order one.

ravenwoodglass Mentor

Have you had a colonscopy? if you haven't had one I would ask Dr to order one.

I agree strongly with this. Chances are it is hemmies but you really want to find out for sure.

GFinDC Veteran

I had blood in the stool also. It stopped after I Was gluten free a while. I also had black stool which is said to be caused by blood.

Since you have only been gluten free for 2 weeks it is not surprising that you aren't completely healed. Especially since it is fairly common for people new to the diet to make mistakes and not realize they are eating gluten. Gluten can be found in lots of processed foods and is not always easy to identify. It is good to stick with a whole foods diet when starting out, and also to drop dairy and soy for a few months.

Bex1391 Newbie

It is fresh and bright, im trying to eat more fibre now as i have suffered with constipation for a long time. What exactly is a whole foods diet? Im going to ask for a colonoscopy too I think! Thanks for everyones input :)

ravenwoodglass Mentor

It is fresh and bright, im trying to eat more fibre now as i have suffered with constipation for a long time. What exactly is a whole foods diet? Im going to ask for a colonoscopy too I think! Thanks for everyones input :)

Whole foods are simply foods that have not been processed or single ingredient foods. Fresh meats, fish, chicken, eggs, fresh or single ingredient frozen fruits and veggies, potatoes, plain and wild rice are examples of whole foods.

Your tummy may tolerate cooked veggies and fruits the easiest at first and if you haven't been eating a lot of fruits and veggies increase them slowly. Sweet potatoes are an excellent source of both soluable and insoluable fiber if you like them.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Bex1391 Newbie

Thank you I will try that, if im completely honest the blood started about 9 years ago but used to just be on the tissue now and again when i wiped, got worse over the years not sure if its the same thing though

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,017
    • Most Online (within 30 mins)
      7,748

    Sjcucinotta
    Newest Member
    Sjcucinotta
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
    • knitty kitty
      Please do more research before you settle on nicotine. Dr. Paul New house is a psychiatrist.  His latest study involves the effect of nicotine patches on Late Life Depression which has reached no long term conclusions about the benefits.   Effects of open-label transdermal nicotine antidepressant augmentation on affective symptoms and executive function in late-life depression https://pubmed.ncbi.nlm.nih.gov/39009312/   I'm approaching the subject from the Microbiologist's point of view which shows nicotine blocks Thiamine B1 uptake and usage:   Chronic Nicotine Exposure In Vivo and In Vitro Inhibits Vitamin B1 (Thiamin) Uptake by Pancreatic Acinar Cells https://pubmed.ncbi.nlm.nih.gov/26633299/   While supplementation with thiamine in the form Benfotiamine can protect from damage done by  nicotine: Benfotiamine attenuates nicotine and uric acid-induced vascular endothelial dysfunction in the rat https://pubmed.ncbi.nlm.nih.gov/18951979/   I suggest you study the beneficial effects of Thiamine (Benfotiamine and TTFD) on the body and mental health done by Dr. Derrick Lonsdale and Dr. Chandler Marrs.  Dr. Lonsdale had studied thiamine over fifty years.   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ I suggest you read their book Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition.     Celiac Disease is a disease of malabsorption causing malnutrition.  Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/
    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.