Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Unsure If I Have Celiac?


JH58

Recommended Posts

JH58 Newbie

Hi,

this is my first time here,I have been suffering for 15yrs i'm now 58yrs,I was told 15yrs ago I has IBS saw a consultant 10yrs ago as symptoms was getting worse and I was vomiting with some of the bouts he did barium enema and said I had diverticular disease but not bad enough for surgery and that was it he left me to deal with the symptoms(constipation,diareah,left sided cramps bloating and occasional severe abdominal pain with severe vomiting and diareah)I have suffered badly over the years and 5 weeks ago saw a new GI cosultant who seems very good he did sigmoidoscopy & CT scan of abdomen and pelvis this still just showed up the diverticular disease,since then I have had 3 really bad bouts of the severe abdo pain with vomiting( starts with low abdo pain where i'm doubled with pain then vomiting every 10/15 mins for about 4 hours then diareah,I cannot leave the bathroom for hours.I went back to see GI consultant today and he did a blood test for celiac but doesn't really think I have that,my other symptoms are,fatigue,aching joints/bones,balance problems,foggy head.He said he will also do colonoscopy, does anyone recognise these symptoms,Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lucia Enthusiast

I'm shortlisting your symptoms here:

-severe abdo pain with vomiting

-constipation

-diareah

-left sided cramps

-bloating

-fatigue

-aching joints/bones

-balance problems

-foggy head

I've heard people on this board relate every one of your symptoms to gluten except "left-sided" cramps and vomiting. That is remarkable considering how long (& seemingly incongruent) your list is.

The best way to tell if you are reacting to gluten is to stop eating it and see what happens. As soon as I stopped eating gluten, within just five days, I knew I should be off it. Eliminating gluten from your diet won't hurt you, but it may have extraordinary effects on your health. I highly recommend you do this, whatever your official diagnosis.

eatmeat4good Enthusiast

I have no idea why a Dr. would not suspect Celiac with your symptoms. Every single one of them is on the list of Celiac symptoms. I had the left sided pain and nausea and vomiting too. It took a while...but I did heal. Even if you don't test positive for it, and many don't, you should still try strictly gluten free. It makes me sick to know how many women are sick with this and are told it is fibromyalgia or IBS.

I lost 7 years of my life...so I know how miserable you are.

The good news is, if it is Gluten Sensitivity or Celiac, all you have to do is give up gluten.

You can do that whether or not your Dr. agrees.

So many people have written stories just like yours...years and years of suffering for nothing.

You may have found your answer.

I'm very hopeful for you.

Give it a good try. And welcome to the board. Ask any qustions as you begin yoru journey. There is a lot to know about how to avoid trace gluten and cross-contamination. But if this is it, you are about to get really well.

JH58 Newbie

I have no idea why a Dr. would not suspect Celiac with your symptoms. Every single one of them is on the list of Celiac symptoms. I had the left sided pain and nausea and vomiting too. It took a while...but I did heal. Even if you don't test positive for it, and many don't, you should still try strictly gluten free. It makes me sick to know how many women are sick with this and are told it is fibromyalgia or IBS.

I lost 7 years of my life...so I know how miserable you are.

The good news is, if it is Gluten Sensitivity or Celiac, all you have to do is give up gluten.

You can do that whether or not your Dr. agrees.

So many people have written stories just like yours...years and years of suffering for nothing.

You may have found your answer.

I'm very hopeful for you.

Give it a good try. And welcome to the board. Ask any qustions as you begin yoru journey. There is a lot to know about how to avoid trace gluten and cross-contamination. But if this is it, you are about to get really well.

Thank you so much for your reply i'm hoping the test comes back positive,it will answer a lot of questions but if it is negative I will still give gluton free a try.

JH58 Newbie

Does anyone know if taking probiotics will affect the blood test result? Thanks

beebs Enthusiast

Does anyone know if taking probiotics will affect the blood test result? Thanks

They won't affect the test. With your list of symptoms I wouldn't be surprised if it was.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,366
    • Most Online (within 30 mins)
      7,748

    caroljben
    Newest Member
    caroljben
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @catnapt,  Wheat germ contains high amounts of lectins which are really hard to digest and can be irritating to the digestive tract.  They can stimulate IgG antibody production as your blood test shows.   Even beans have lectins.  You've simply eaten too many lectins and irritated your digestive tract.   You may want to allow your digestive tract to rest for a week, then start on gluten in "normal" food, not in concentrated vital wheat gluten. This explains it well: Lectins, agglutinins, and their roles in autoimmune reactivities https://pubmed.ncbi.nlm.nih.gov/25599185/
    • knitty kitty
      I take Now B-1 (100 mg) Thiamine Hydrochloride, and Amazing Formulas L-Tryptophan (1000 mg).   Both are gluten free and free of other allergens.  I've taken them for a long time and haven't had a problem with them. I take Vitamin A from BioTech called "A-25".  It's gluten and allergen free and made in the USA.  It's a powder form of Vitamin A.  I was having trouble digesting fats at one point, but found I tolerated the powder form much better and have stuck with it since.   Tryptophan and Vitamin A help heal the intestines as well as improves skin health.  I get Dermatitis Herpetiformis and eczema flairs when my stomach is upset.  So I'm healing the outside as well as the inside.   I take one 1000 mg Tryptophan before bedtime.   With the Thiamine HCl, take 100 mg to start.  If you don't notice anything, three hours later take another. You can keep increasing your dose in this manner until you do notice improvement.  Remember not to take it in the evening so it won't keep you too energized to sleep. When I first started Thiamine HCl, taking 500 mg to 1000 mg to start was recommended.  If you've been thiamine insufficient for a while, you do notice a big difference.  It's like the start of a NASCAR race: Zoom, Zoom, turn it up!   This scared or made some people uncomfortable, but it's just your body beginning to function properly, like putting new spark plugs in your engine.  I took 1000 mg all at once without food.  It kicked in beautifully, but I got a tummy ache, so take with food.  I added in Thiamine TTFD and Benfotiamine weeks later and felt like I was Formula One racing.  So cool.  You may feel worse for a couple days as your body adjusts to having sufficient thiamine.  Feels sort of like you haven't cranked your engine for a while and it backfires and sputters, but it will settle down and start purring soon enough.  Adjust your dose to what feels right for you, increasing your dose as long as you feel improvement.  You can reach a plateau, so stay there for several days, then try bumping it up again.  If no more improvements happen, you can stay at the plateau amount and experiment with increasing your Thiamine TTFD.  It's like being your own lab rat.  LoL Yes, take one Benfotiamine at breakfast and one at lunch.  Take the B Complex at breakfast. Take the TTFD at breakfast and lunch as well.  I like to take the vitamins at the beginning of meals and the NeuroMag at the end of meals.   You may want to add in some zinc.  I take Thorne Zinc 30 mg at breakfast at the beginning of the meal.   Are you getting sufficient Omega Threes?  Our brains are made up mostly of fat.  Flaxseed oil supplements, sunflower seed oil supplements (or eat the seeds themselves) can improve that.  Cooking with extra virgin olive oil, avocado oil, or coconut oil is also helpful.   @Wheatwacked likes phosphotidyl choline supplements for his Omega Threes.  He's also had dramatic health improvement by supplementing thiamine.  You're doing great!  Thank you for sharing your journey with us.  This path will smooth out.  Keep going!  
    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
    • catnapt
      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
    • xxnonamexx
      What Thiamine Hydrochloride brand do you take? Is it like the other vitamins I have added? What brand Tryptophan and amount do you take. Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.