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I was diagnosed with gluten sensitivity about a week ago. I've been mostly gluten-free (still eating a couple bites here and there but only because I have a dermatology appointment coming up to check for DH). But I am craving bread/favorite chocolates (not gluten-free)/cakes. The cravings are awful! I'm not having any luck finding anything to curb these cravings...any ideas?

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Try Udi's brand bakery goods - they're the best I've tasted!

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