Jump to content
  • Sign Up

Rate this topic

Recommended Posts

I was at Whole Foods yesterday and in the fridge/deli area I saw an uncooked/fresh gluten free cheese pizza and decided to try it. It was THE BEST!!! I added some jalapenos and baked it for 10 minutes. AWESOME!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

The ingredients listed potato flakes. Does anyone have a pizza dough recipe with potato flakes? I really want to make this dough.

Thanks!

Share this post


Link to post
Share on other sites

Best pizza I EVER had I made myself with Polenta!

Now that is fun, season the heck out of it, leave it "runny", pour it out

on parchment paper(I just bought some reusable sheets!)

cook in a HOT oven for a few then top it and bake again,

keeping the rack on the bottom. It will get crispy,(EVOO)

if that's the way you want it. I also make lasagna noodles too!

Just cut long strips of the stuff. Too bad, corn is making me

FAT! I heard in Germany they only feed corn to the pigs?

Alice

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
0

×