Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Testing Results


Cate K

Recommended Posts

Cate K Rookie

Well now I am stumped. I have been going along thinking that there will be no way that my blood work will come back normal. I guess on that I was partially correct.

My blood results showed low iron levels, and the presence of AC anti-actin. (My results are in French so I don't have a literal translation). and the fecal test showed high levels of fat. I had thought for sure that the Ac anti-endomysium and the IgA & G would show positive but they came back within normal levels.

From what I read about the tests on the internet the presence of AC anti-actin would be more likely to indicate autoimmune hepatitis.

My doctor has suggested that I have the biopsy done but for me that means a trip to either Singapore or Thailand. He has no experience whatsoever with Celiac Disease. I guess given the other possible outcomes it is probably worth the trip to obtain a firm diagnosis - one way or the other - but it sure will be one expensive biopsy (I live in Saigon).

Any thoughts or experience with this? :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Kamma Explorer

Hi Cate,

Would it be more cost effective if you just took yourself off gluten for awhile and see how that made you feel? Some people require the medical diagnosis and some people are okay with seeing how they react off the gluten to confirm a diagnosis.

If you choose to just remove gluten, I would suggest being super strict to avoid cross contamination. That way you would absolutely be sure that it was gluten that was making you feel the way you do (or not).

Hope this helps.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,968
    • Most Online (within 30 mins)
      7,748

    dawnkenderes1
    Newest Member
    dawnkenderes1
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      Interesting, when I suffered for a few months with ectopics I noticed that carbohydrates would cause indigestion and bloating in my stomach, then that would lead to my heart skipping beats, and I could feel it in my throat, it was very unsettling.  My last serious bout of this was after eating a Muller Rice Pudding for breakfast.   I happened to be wearing a 48 hour halter at the time and cardiology picked it up, but they weren't worried about what they saw. There was some British doctor who'd made some videos on the Vagus nerve that I remember watching at the time which made sense of what I was experiencing, there did seem to be some sort of connection.
    • Scott Adams
      Here are summaries of research articles on celiac disease and migraines: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/
    • Yaya
      I asked my cardiologist about stopping vitamins.  He said his tests account for all detectable vitamins from sources other than food.  I only need to stop them for a couple of days.  He has me keep records of meds and vitamins I've ingested over the past 10 days and prior and he does his calculations.   
    • jessysgems
      Reply to treats I try and eat to bring up the glucose. Sometime I get up 3 times a night and eat something. I don't think food is the issue. A lot of the food they say should help doesn't.  Many mornings my level is 59 and I feel sick, sometimes for hours. It has been recommended I go to an Endocrinologist.  
    • Scott Adams
      Welcome to the forum! This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    This article may also be helpful:
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.