Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pregnant Looking


bossley

Recommended Posts

bossley Contributor

is there anything that will make the constant bloating go away? 24/7 I have to hold in my stomach and I'm in shape,not over weight, and have good stomach tone. ON the beach when I'm laying flat it looks like something is crawling around in there. It never goes away no matter what I eat, and I follow gluten free pretty good. When I eat gluten my face swells up and my nose closes. help! I'm sick of looking preg.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



veronika Newbie

Maybe some other food is bothering you? I'm pretty thin/fit myself, but I get bad stomach bloat if I eat dairy or corn products.

bossley Contributor

Maybe some other food is bothering you? I'm pretty thin/fit myself, but I get bad stomach bloat if I eat dairy or corn products.

I tried cutting out dairy, I tried just rice, taking my vitamins out of there capsules, cutting out soy, It never changes, even if I dont eat at all. I went to the doctor and they just say IBS, everything is IBS to them. He tested for Celiac but is was already off gluten,os of coarse it was neg. but I cant eat the stuff. I need a new doctor.

Bubba's Mom Enthusiast

is there anything that will make the constant bloating go away? 24/7 I have to hold in my stomach and I'm in shape,not over weight, and have good stomach tone. ON the beach when I'm laying flat it looks like something is crawling around in there. It never goes away no matter what I eat, and I follow gluten free pretty good. When I eat gluten my face swells up and my nose closes. help! I'm sick of looking preg.

You may want to trydigestive enzymes? You can buy them over the counter. They help break your food down so your digestive system doesn't have to struggle.

If you're not taking probiotics daily, start taking them.

It might be a good idea for you to keep a food log? Note any symptoms, like bloating, excess gas,excitability, drowsiness, whatever. Many of us find that we have to stop dairy for a while, and some have secondary food intolerances. The food log helps you put the puzzle together.

veronika Newbie

You may want to trydigestive enzymes? You can buy them over the counter. They help break your food down so your digestive system doesn't have to struggle.

If you're not taking probiotics daily, start taking them.

It might be a good idea for you to keep a food log? Note any symptoms, like bloating, excess gas,excitability, drowsiness, whatever. Many of us find that we have to stop dairy for a while, and some have secondary food intolerances. The food log helps you put the puzzle together.

I second this. A food log has been a lifesaver for me. Without one, it's hard to see what you are reacting to. This will also allow you to conduct 'experiments' in a more controlled fashion. For example you can take out a food type for a week or two and then reintroduce it for a couple of days and see if you notice any changes, while keeping everything else the same.

  • 2 weeks later...
Skittles Enthusiast

Don't not eat! Not eating causes bloating as well. I know exactly what you are going through, I have the same problems. I am still trying to figure it out by eliminating foods. And as long as I stick to it I am starting to see a difference. I have eliminated gluten, dairy, corn (including anything that contains corn syrup), and most recently, nightshades (which was a big one! I don't know how I didnt notice this one before). I'm sure you have heard this one before but drink lots of water, even if you feel bloated. You need water to help digest everything. I also drink peppermint herbal tea. And I just recently read that ginger tea is good as well for digestive problems so I just picked some up but have not tried it yet.

bossley Contributor

Don't not eat! Not eating causes bloating as well. I know exactly what you are going through, I have the same problems. I am still trying to figure it out by eliminating foods. And as long as I stick to it I am starting to see a difference. I have eliminated gluten, dairy, corn (including anything that contains corn syrup), and most recently, nightshades (which was a big one! I don't know how I didnt notice this one before). I'm sure you have heard this one before but drink lots of water, even if you feel bloated. You need water to help digest everything. I also drink peppermint herbal tea. And I just recently read that ginger tea is good as well for digestive problems so I just picked some up but have not tried it yet.

Everything was bloating me so I am trying to just eat fresh meat (Bartfull sugested it) I think I'm feeling a dif. Have to wait to be sure. Fresh meat, fresh veg. and fruit. That way I'm eliminating all and starting from scratch. I'll try the ginger tea, Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Finally-45 Contributor

I had a mild amount of bloating that remained after going gluten free. However, after it was clear that I'm corn intolerant too, I stopped eating corn too. I didn't expect it, but that last little bit of bloating has gone away. I also didn't know that I had IBS. So I agree with the other posters, you probably need to check into other intolerances.

jenhunter Newbie

sorry for jumping in here, but are digestive enzymes okay to take with probiotics? i'm the same way, bloated a lot and the probiotics helped a bunch to help me go, but the idea of digestive enzymes interests me. any idea if the two together are okay to take?

You may want to trydigestive enzymes? You can buy them over the counter. They help break your food down so your digestive system doesn't have to struggle.

If you're not taking probiotics daily, start taking them.

It might be a good idea for you to keep a food log? Note any symptoms, like bloating, excess gas,excitability, drowsiness, whatever. Many of us find that we have to stop dairy for a while, and some have secondary food intolerances. The food log helps you put the puzzle together.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,328
    • Most Online (within 30 mins)
      7,748

    CGW
    Newest Member
    CGW
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • somethinglikeolivia
      Responding to both of your replies: thank you so much!! That makes a lot of sense and helps me feel better about it - I really appreciate the clarification and recommendations. You guys have been very helpful and this site is a gift. Thanks again! 
    • trents
      I think giving attention to the main sources of exposure such as direct consumption of gluten and gross cross contamination with reasonable attention to handwashing and thorough counter top cleaning and dishwashing should cover cross contamination issues. The biggest precautions would be eating in restaurants and at other's homes. Don't get paranoia over it and don't make trouble where there is none. As far a what you communicate with your physicians, just tell them what you know. Strongly positive antibody tests, negative biopsy, positive symptoms when consuming gluten with clearing of symptoms when gluten free.  
    • trents
      Occasionally we do see anomalies where celiac antibody tests are positive but biopsies are negative, and even visa versa. Sometimes, damage to the small bowel lining is patchy and unless numerous samples are taken from various areas, the damage can be missed. So, there's that issue as well. I think in your situation, the tell-tale indicator is the difference in symptoms between when you were off gluten and when you were consuming it.   
    • somethinglikeolivia
      Okay, that makes sense - so based off of the 90% odds that it is positive, it’s worth switching to fully gluten-free? How strict do I need to be with cross-contamination, handling, etc. Is it something that can go by feel, for instance if I feel okay making my family sandwiches and handling the bread as opposed to eating it, or is it something that is causing silent damage even if I feel fine? Also, do I make it clear to my rheumatologist and other medical providers that I am celiac? Or will they veto that due to negative endoscopy? Thanks again for the help!
    • Scott Adams
      If you look at the article that I shared you will notice that "The test is estimated to have a sensitivity of approximately 90%, which means that it correctly identifies 90% of people with celiac disease. It also has a high specificity of around 95%, which means that it correctly identifies 95% of people who do not have celiac disease," so your results indicate that you very likely have celiac disease, especially if you also have symptoms while eating gluten that go away when you stop eating it (although many celiacs don't have obvious symptoms).
×
×
  • Create New...