Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Writing A Cd Children's Book


fisharefriendsnotfood

Recommended Posts

fisharefriendsnotfood Apprentice

I LOVE writing, and I thought, why don't I write a children's book that explains celiac disease? I don't think I'm "medically smart" enough to write one for adults. Then I saw the post that was encouraging celiac3270 to write a teen celiac disease book. I know an author with published books, who can certainly help me get this published. If anyone has anything they'd like to see in a children's celiac disease book that explains what celiac disease is, how it effects kids socially and stuff all explained in very simple words, please tell me because I'll getting to work on it today!

Also, celiac3270, if you are actually interested in writing one, tell me and I'll see what I can do, because the author I know would be happy to help. (I'm not putting his/her name up here because I don't think he/she would want that.)

Thank you!

-Jackie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



debmidge Rising Star

Jackie: Will your book be fiction or non fiction?

ILOVEOMC Enthusiast
:D Please include in your book words that kids can actually use when asked by their peers why they can't eat something. Giving kids the words they need to use when others ask about their disease is very helpful. Kinda like giving them words to use when someone offers drugs to them. Maybe your book could even give particular situations and then words for the child to use. Comic strip form for these situational parts? Good luck.
redheadheather Explorer
:D Please include in your book words that kids can actually use when asked by their peers why they can't eat something. Giving kids the words they need to use when others ask about their disease is very helpful. Kinda like giving them words to use when someone offers drugs to them. Maybe your book could even give particular situations and  then words for the child to use. Comic strip form for these situational parts?  Good luck.

<{POST_SNAPBACK}>

I agree w/using things kids can actually say when asked by peers about eating something. In our instance a book that explains that even if you don't get a stomach ache (or other "external" symptom) after eating gluten, you are still hurting your insides.

Cool idea! Good luck!

fisharefriendsnotfood Apprentice

Thanks everyone! I will for sure give kids words to use like, "No thank you, I can't eat that or I will get very sick." Or something. Simple and effective. has anyone ever seen the book, "No Nuts for Me!"? My sister read it because she's allergic to nuts, and that's what the book is about. Kids allergic to nuts. It's a short kiddie book.

-Jackie

  • 5 months later...
ms-sillyak-screwed Enthusiast

fisharefriendsnotfood -- Jackie how is the book coming? Any luck getting published yet? I hope so...

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,645
    • Most Online (within 30 mins)
      7,748

    Laraine
    Newest Member
    Laraine
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.