Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-Free, Dairy-Free, Soy-Free Protein Supplement?


archaeo in FL

Recommended Posts

archaeo in FL Apprentice

Does anyone have suggestions for a gluten-free, dairy-free, soy-free protein supplement? I would prefer a powder to add to smoothies (unflavored).

I've tried Jarrow rice and Plant fusion, but the former gets gooey and the latter has too much sugar/sugar replacement.

I've tried some small packets of the RAW protein powders, but a lot of them have wheat and barley grass in them, and they also have more sugars and sugar replacements than I'd like.

So... any suggestions?

Also, did anyone have a hard time with recovery at first? I used to do crazy interval training (a la Insanity) and might be sore the next day, but I could survive. Now if I do a short interval session it takes me days to recover. I'm about four months into gluten-free after a Celiac diagnosis. I was too tired before my diagnosis to work out much, so I know that's part of it.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



luvrdeo Apprentice

Does anyone have suggestions for a gluten-free, dairy-free, soy-free protein supplement? I would prefer a powder to add to smoothies (unflavored).

I've tried Jarrow rice and Plant fusion, but the former gets gooey and the latter has too much sugar/sugar replacement.

I've tried some small packets of the RAW protein powders, but a lot of them have wheat and barley grass in them, and they also have more sugars and sugar replacements than I'd like.

So... any suggestions?

Also, did anyone have a hard time with recovery at first? I used to do crazy interval training (a la Insanity) and might be sore the next day, but I could survive. Now if I do a short interval session it takes me days to recover. I'm about four months into gluten-free after a Celiac diagnosis. I was too tired before my diagnosis to work out much, so I know that's part of it.

I'm about 6 weeks in, and have no energy for even a walk in the evenings - I used to be hardcore into bootcamp and working out everyday...now I can hardly get my laundry done. Granted, I've been this way for longer than the 6 weeks since cutting out gluten - it's been this way all year. I completely feel your pain, so does my body! I wish I knew where all my energy and metabolism went.

Hope you find a good supplement, I have yet to find one either.

mushroom Proficient

Trader Joe's makes an Organic Hemp Protein Powder - Ingredients: Organic Hemp Protein Powder, Organic Palm Sugar, Organic Vanilla Flavor. I have used it for a couple of years - high in fiber and Omega 3's. :)

archaeo in FL Apprentice

Trader Joe's makes an Organic Hemp Protein Powder - Ingredients: Organic Hemp Protein Powder, Organic Palm Sugar, Organic Vanilla Flavor. I have used it for a couple of years - high in fiber and Omega 3's. :)

Oh, that's really good to know. We're supposed to get a Trader Joe's soon! The hemp protein powder that one of our local health food stores has has something in it I don't want - I don't remember what, though.

I'm excited about TJ's, but I hope they don't take too much business away from our local ones. I've read varying reviews about how gluten-free friendly they are.

archaeo in FL Apprentice

I'm about 6 weeks in, and have no energy for even a walk in the evenings - I used to be hardcore into bootcamp and working out everyday...now I can hardly get my laundry done. Granted, I've been this way for longer than the 6 weeks since cutting out gluten - it's been this way all year. I completely feel your pain, so does my body! I wish I knew where all my energy and metabolism went.

Hope you find a good supplement, I have yet to find one either.

I do feel a little better now than I did several months ago, but I still pretty much just want to sleep. I need to cut back on the caffeine, I think (most days I just have a strong cup of black British tea first thing), and just let myself sleep a little later. I'm probably only getting an average of 7 hours a night, so I definitely need to work on that.

I'll try mushroom's suggestion of the Trader Joe's hemp protein once our store opens. In the meantime, I went back to Plant Fusion. It has some extra good things in it, like digestive enzymes, but it also has fructose and stevia (in the unflavored one!), neither of which I need in a smoothie. There are some raw ones that I'm tempted to try, but a lot of them have things like barley grass juice in them. I know the debate about whether things like that and wheat grass are safe is a pretty big one - and, as I understand it, the issue is whether the grass may contain seeds (the grass itself, I think, should be ok) that would allow gluten to get through the juicing process. What's frustrating is that they're labelled wheat and gluten free, so only careful reading of that complicated ingredient list identified that (I spend a lot of time in the supplements aisle when I shop!).

I've been able to get some short runs in on the weekends, and I'm going to start trying to do yoga most days, even if just for 15 minutes. I know it helps me mentally, and physically I do feel better even if I just do a little bit. Of course, I really want to be at the climbing gym and doing Insanity again, but just thinking about that makes me want to take a nap!!!

  • 2 weeks later...
user853 Apprentice

Look at the Vega brand. They are all dairy, gulten, and soy free. Most are no added sugar.

archaeo in FL Apprentice

thanks, user853 - i tried some of their small packets, but unfortunately maybe some of the flavors i picked were bad, but the sweetness was overwhelming. maybe if i didn't mix them with fruit, but they must have an awful lot of stevia! one drink i couldn't even drink it was so sweet - i tried to freeze it, and eat like a frozen treat, but still too sweet. i'll look for some unflavored versions, maybe online (none available locally)!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

I've used plain rice protein powder, hemp protein, pumpkin seed protein (my favorite), and veggie blend, and pea protein. They've all been fine in smoothies.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,894
    • Most Online (within 30 mins)
      7,748

    Lostcha
    Newest Member
    Lostcha
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You've done an excellent job of meticulously tracking the rash's unpredictable behavior, from its symmetrical spread and stubborn scabbing to the potential triggers you've identified, like the asthma medication and dietary changes. It's particularly telling that the rash seems to flare with wheat consumption, even though your initial blood test was negative—as you've noted, being off wheat before a test can sometimes lead to a false negative, and your description of the other symptoms—joint pain, brain fog, stomach issues—is very compelling. The symmetry of the rash is a crucial detail that often points toward an internal cause, such as an autoimmune response or a systemic reaction, rather than just an external irritant like a plant or mites. I hope your doctor tomorrow takes the time to listen carefully to all of this evidence you've gathered and works with you to find some real answers and effective relief. Don't be discouraged if the rash fluctuates; your detailed history is the most valuable tool you have for getting an accurate diagnosis.
    • Scott Adams
      In this case the beer is excellent, but for those who are super sensitive it is likely better to go the full gluten-free beer route. Lakefront Brewery (another sponsor!) has good gluten-free beer made without any gluten ingredients.
    • trents
      Welcome to the forum, @catsrlife! Celiac disease can be diagnosed without committing to a full-blown "gluten challenge" if you get a skin biopsy done during an active outbreak of dermatitis herpetiformis, assuming that is what is causing the rash. There is no other known cause for dermatitis herpetiformis so it is definitive for celiac disease. You would need to find a dermatologist who is familiar with doing the biopsy correctly, however. The samples need to be taken next to the pustules, not on them . . . a mistake many dermatologists make when biopsying for dermatitis herpetiformis. 
    • trents
      You state in an earlier post that you don't have celiac disease. Here in this post you state you will "be doing another test". What will this test be looking for? What kind of celiac disease testing have you had done? If you have used a Entero Labs it sounds like you have had stool testing done for celiac disease which is not widely accepted as a valid celiac disease diagnostic testing method. Have you had blood antibody testing for celiac disease done and do you realize that for antibody testing to be valid you must have been eating generous amounts of gluten for a period of weeks/months? 
    • Gigi2025
      No, I've not been diagnosed as celiac.  Despite Entero Labs being relocated to Switzerland/Greece, I'll be doing another test. After eating wheat products in Greece for 4 weeks, there wasn't any reaction.  However, avoiding it here in the states.   Thanks everyone for your responses.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.