Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Finally Found What Works For Me


Elfbaby

Recommended Posts

Elfbaby Apprentice

I was diagnosed with Celiac back in April of 2011. It was pretty hard for me. I gave up wheat and gluten, but I kept craving it. I got "glutened" accidentally hundreds of times. I had reaction after reaction. I felt like crap. I was extremely unhappy not just with my diet, but with food in general. I got more and more depressed. I started to cheat. I figured, if I'm going to get glutened and suffer anyway, why not enjoy it? I understand this makes no sense, I get that. I was in a very bad place. I made myself very ill.

About a month ago, I was talking to a holistic healer who is a dog training client of mine. She asked me why my hands were bleeding, (I have bad DH), and I told her and it got us to talking. She asked if I had considered going completely grain free. I told her that I only had a problem with gluten and she asked me if I would try it anyway. I figured that things couldnt get much worse, so I went for it.

I have never felt so good about my eating. Ever. My hands are almost cleared up, my mood is 150% better, I haven't had diarrhea in weeks, I'm slowly losing some weight, I have been completely gluten-free and without an accidental "glutening" for 3 weeks now. For me, grain-free really is the way to go. Oh, almost forgot. I walked into the breakroom where they were eating pizza tonight, (something that used to would have sent me into tears), and I felt no desire to have a slice. None at all. Success!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



WitsEnd Rookie

That's great! I'm glad you've found something that makes you feel better.

shadowicewolf Proficient

Sounds more to me like you had an extended gluten withdrawl (not fun when i went through it, i'd bust in tears walking by my schools pizza thing). If grain free is what helps ya, why not? You could always experiment down the road (about a year or so) to see if there is a spacific thing that is bugging you.

Yay for progress.

MitziG Enthusiast

Good for you! Paleo/primal eating has helped a lot of people! Check out marksdailyapple.com if you haven't already been there!

red island Newbie

I think I may be going down that road too. I've been gluten free 1 year now and not doing as well as I should be.I gave up dairy and corn a month ago and that helped alot so I think paleo might be the way to go for me.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,201
    • Most Online (within 30 mins)
      7,748

    Sandofthesun
    Newest Member
    Sandofthesun
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
    • trents
      @JettaGirl, "Coeliac" is the British spelling of "celiac". Same disease. 
    • JettaGirl
      This may sound ridiculous but is this supposed to say Celiacs? I looked up Coeliacs because you never know, there’s a lot of diseases related to a disease that they come up with similar names for. It’s probably meant to say Celiacs but I just wanted to confirm.
    • JoJo0611
      I was told it was to see how much damage has been caused. But just told CT with contrast not any other name for it. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.