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Saying Hello From Australia

GFinAus

By GFinAus
in Introduce Yourself / Share Stuff

Recommended Posts

GFinAus Newbie
GFinAus
Posted

Hi everyone,

I have been browsing this forum for a while and have decided to join and share my experiences. I have been gluten-free for 3 months and feel a lot better. I still struggle with high fat meals and excess lactose, but am hoping this will all clear soon. I'm hoping to learn more about other celiacs who may struggle with associated autoimmune diseases. I have been told by my doc I probably have early sjogrens disease. I don't cope too well with the probably part and don't like the thought of waiting but what can I do! In the mean time I would like to say how much I have learned just from reading through these posts, and look forward to chatting with you all :)

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GottaSki Mentor
GottaSki
Posted

Welcome GFin from Oz!

My MIL had Sjogren's - once I was diagnosed with Celiac Disease and learned the ins and outs of said disease, I strongly believed that she had undiagnosed Celiac Disease.

Here is the good - possibly great news: Many symptoms of Sjogren's are greatly improved or completely resolved once gluten has been removed. The bad news: This improvement can take time.

Ask questions, read the "Newbie 101" thread of this forum and remain as gluten-free as possible - things are going to get better.

mushroom Proficient
mushroom
Posted

Hello, and welcome! We look forward to your contributions to the board.

You have taken a similar diagnostic path to many of us. And yes, unfortunately Sjogren's often travels alongside celiac. There are many on here who have it who will probably be happy to talk to you about it. Yes, "probably" is always awkward - you don' know how to feel :)

GFinDC Veteran
GFinDC
Posted

Welcome to the site GFinAus. Hey nice ring to your user name there! :) I hope you find plenty of info and support for your gluten-free journey here.

GFinAus Newbie
GFinAus
Posted
  • Author

Thanks for your replies everyone :)

GottaSki, I am really hoping that by going gluten-free my eyes will improve. Every morning, and if I ever have to get up in the night (and with 5 kids this happens more than I would like) I cannot open my eyes at all. Too bad if the house was burning down or there was an intruder, it takes me 10 minutes of massaging my closed eyelids before they will open! Will check out the newbie 101 thread for sure.

Hey GFinDC your username also has a catchy ring ;)

DavinaRN Explorer
DavinaRN
Posted

Welcome to the group. Everyone is super nice and supportive here

  • 4 weeks later...
WendyLee Rookie
WendyLee
Posted

GFinAus! I'm down here, also. Mid north east coast.

Great support group, wonderful ppl. All been there, still there or just starting there. Everyone has something to offer.

And thank goodness for iPhones cause I'm too poorly to sit at the computer today. Auto correct sucks though. ;o))

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      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
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