Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Updated Ne Ohio gluten-free Restaurants? Fall 2012


StacyA

Recommended Posts

StacyA Enthusiast

A thread on Ohio restaurants from 5 years ago has gotten so many views lately that I thought it may be time to update the conversation - specifically NE Ohio since that's what I'm looking for.

These are restaurants I trust or others trust that are around NE Ohio:

Outback (of course)

Maggianos

Carrabbas

Bonefish Grill

PF Chang's

Eat'n Park

Chipotle

Panera

Chili's

Tommy's Pizza in North Ridgeville

Altieri's Pizza in Stow

Kathy's Creations Bakery in Alliance

In the last year I've had an onion ring placed on my plate at Chili's, Rockne's and Eat'n Park - in all three instances the staff apologized profusely and brought a new meal (I gently reminded them that going back to the kitchen and simply removing the onion ring would put me at great risk) - and the new meal didn't zap me. I didn't put Rockne's on the list above due to limited experience with them and the blank look they gave - but they may be getting better.

Anyone else have good leads?

  • 2 months later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darcy Newbie

I need to be eating out more (maybe that will be my new years resolution!) !!

I have 2 good leads....for pizza I love Grande Ranch in Wooster, which is a little south of NE Ohio. Also around the N.Canton/Green area is the Manchu Cafe which has fantastic gluten-free Chinese food!

StacyA...have you had Altieri's gluten-free in Stow? My inlaws live there so I may have to try that!

  • 2 weeks later...
formygirl Rookie

I'm new to this, but I believe Bravo and Brio have gluten free menus and there's Tommy's in Coventry

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      14

      Positive biopsy

    2. - pothosqueen posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Celiac for dummies

    3. - trents replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      14

      Positive biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,006
    • Most Online (within 30 mins)
      7,748

    William Boyd
    Newest Member
    William Boyd
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Wow! You're pretty young to have a diagnosis of SMA syndrome. But youth also has its advantages when it comes to healing, without a doubt. You might be surprised to find out how your health improves and how much better you feel once you eliminate gluten from your diet. Celiac disease is an autoimmune disorder that, when gluten is consumed, triggers an attack on the villous lining of the small bowel. This is the section of the intestines where all our nutrition is absorbed. It is made up of billions of tiny finger-like projections that create a tremendous surface area for absorbing nutrients. For the person with celiac disease, unchecked gluten consumption generates inflammation that wears down these fingers and, over time, greatly reduces the nutrient absorbing efficiency of the small bowel lining. This can generate a whole host of other nutrient deficiency related medical problems. We also now know that the autoimmune reaction to gluten is not necessarily limited to the lining of the small bowel such that celiac disease can damage other body systems and organs such as the liver and the joints and cause neurological problems.  It can take around two years for the villous lining to completely heal but most people start feeling better well before then. It's also important to realize that celiac disease can cause intolerance to some other foods whose protein structures are similar to gluten. Chief among them are dairy and oats but also eggs, corn and soy. Just keep that in mind.
    • pothosqueen
    • pothosqueen
      I was just diagnosed at 26 after accidental finding. Any simple tips for newbies? Things a non celiac would never think of? I already went through my prescriptions and identified some medications that have gluten. Is there a beginners guide? Celiac for dummies?
    • trents
      Would it be rude to ask your age?
    • pothosqueen
      Wow! Thank you @trents I  really appreciate the responses. This line of diagnosis has me questioning a lot of symptoms over the course of my life. Very validating and very much a bummer at the same time. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.