Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Only Restaurant Yay!


Razzle Dazzle Brazell

Recommended Posts

Razzle Dazzle Brazell Enthusiast

It just goes to prove that we have to be extremely careful no matter what.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Kate79 Apprentice

There's 3 completely gluten free restaurants in Chicago now - all opened within the last few months. Senza, Filo and the Bountiful Eatary. Been to Senza and Filo - both are good, though Filo's kind of a hole-in-the-wall. Haven't been to Bountiful Eatery yet. Senza's a fine-dining place and pretty pricey, but worth it! And we've got an Italian restaurant (Da Luciano's) in River Grove, IL that cooks all the gluten free dishes in a completely separate kitchen. They've got a huge gluten-free menu, and the family that owns it is full of celiacs, so they know what they're doing. Also got several gluten free bakeries in the area. Sweet Ali's in Hinsdale, IL is my favorite - they did the cupcakes at my wedding last year and everyone loved them. No one had any idea they were gluten free.

Razzle Dazzle Brazell Enthusiast

Chicago sounds like a good place to be if someone is gluten free. Wow!

TGK112 Contributor

Chattanooga, Tennessee is getting it's very first completely gluten free restaurant called Crave. I am so excited! Anybody else have a gluten free only restaurant near you?

Yes - Graces 5 in Redmond, WA - outside of Seattle. It is gluten and (cow) dairy free - they use goat cheese. They make an incredible fettacini alfredo

Razzle Dazzle Brazell Enthusiast

Really? Interesting goat cream alfredo sauce. Does it taste different?

TGK112 Contributor

Really? Interesting goat cream alfredo sauce. Does it taste different?

A bit - but awesome!! Very creamy -

Razzle Dazzle Brazell Enthusiast

Hmm well honestly having these food sensitivities has only made me healthier. I eat all kinds of different things now. I might as well try that someday when I am no longer on the stric candida diet.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



TGK112 Contributor

After my rave review of Graces 5 - all gluten and dairy free - found out it has been shut down. Apparently the owner has not been paying taxes for quite some time :wacko:

Too bad - the restaurant had an excellent gluten free menu.

Razzle Dazzle Brazell Enthusiast

Man! I hope that does not happen here; I would be so disappointed.

  • 4 weeks later...
LFitts Apprentice

just so everyone knows I was just kidding nobody on here does magic mushrooms.

But they ARE gluten free, right? ;)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - yellowstone posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Cold/flu or gluten poisoning?

    2. - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    3. - Wheatwacked replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    4. - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,065
    • Most Online (within 30 mins)
      7,748

    Maria A
    Newest Member
    Maria A
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • yellowstone
      Cold/flu or gluten poisoning? Hello. I've had another similar episode. I find it very difficult to differentiate between the symptoms of a cold or flu and those caused by gluten poisoning. In fact, I don't know if my current worsening is due to having eaten something that disagreed with me or if the cold I have has caused my body, which is hypersensitive, to produce symptoms similar to those of gluten poisoning.        
    • Churro
      I'm no longer dealing with constipation. I got my liver test last month and it was in normal range. Two years ago I did have a vitamin D deficiency but I'm know taking vitamin D3 pills. Last month I got my vitamin D checked and it was in normal range. I don't believe I've had my choline checked. However, I do drink almond milk eat Greek yogurt on a daily basis. 
    • Wheatwacked
      Non-Celiac Gluten Sensitivity (NCGS) can be associated with low ferritin and iron deficiency. Once Celiac Disease (1% of the population affected) has been ruled out by tests the next step is to check for Non Celiac Gluten Sensitivity (10% of the population affected) by eliminating gluten for a trial period, then re-introduce Gluten Challange. Have you been supplementing Iron? How are your liver enzymes? Low levels of ferritin indicate iron deficiency, while  59% transferrin saturation indicates high iron levels.  Possibly indicating Fatty Liver Disease.  Choline is crucial for liver health, and deficiency is a known trigger for Non-Alcoholic Fatty Liver.  Some experts say that less than 10% eat the the Food and Nutrition Board established Adequate Intake that are based on the prevention of liver damage. Severe constipation and hemorrhoids may be linked to a bile or choline deficiency.  "Ninety-five percent of phospholipids (PLs) in bile is secreted as phosphatidylcholine or lecithin."  Fatty acid composition of phospholipids in bile in man   Deficiency of these bile salts causes the bile to get thick. Some people with Celiac Disease are misdiagnosed with Gall Bladder bile issues.  Removal of the gallbladder provides only temporary relief. Whether or not celiac disease or NCGS are your issues you need to look at your vitamin D blood level.   
    • Churro
      Thanks for your input. 
    • trents
      If you have hemorrhoids 1x weekly I don't see how you have time to heal from one episode before you experience another one, unless each one is a very minor event. Have you consulted a physician about your hemorrhoid issue? It's not normal to be having an episode every week unless it is really one episode that is not completely healing between weekly flareups.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.