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Can Anyone Tell Me If These Products Are Gluten-Free?

sneaky-flute

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sneaky-flute Rookie
sneaky-flute
Posted

cascade action pacs with dawn

palmolive original dish liquid

pronamel (mint essence flavor)

head and shoulders classic clean

tide detergent pods

zest fresh aloe bar soap

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T.H. Community Regular
T.H.
Posted

Colgate-Palmolive, as of last year, was not adding gluten intentionally to any of their products. However, for some products they added a caveat that they can't "guarantee that the ingredients we use are not exposed to any gluten." Palmolive soap is one of the ones listed in the 'can't guarantee' category. Some people are comfortable and still use it, some don't. I know many people use Dawn, or 7th Generation dish soap.

Tide is supposed to be gluten free

Sensodyne pronamel is supposed to be gluten free but the company also states that the "raw materials suppliers cannot guarantee there's no gluten contamination in them." (Open Original Shared Link)

'Fraid I don't know about the rest, but you can contact the companies and they should be able to tell you, hopefully. :-)

Hemay Newbie
Hemay
Posted

I've been searching to find out whether Swanson's aseptic organic vegetable broth (not the canned, but in the waxed box) is gluten free. I've found lists that state their canned vegetable broth is gluten free, but can I assume the aseptic box container is also? I am relatively new to the whole "gluten free" thing on behalf of my best friend and the ingredients list says "flavors". Thank you anyone who can help.

psawyer Proficient
psawyer
Posted

Swanson broths are made by Campbell's. They will clearly disclose any gluten source in the ingredient list.

Lisa Mentor
Lisa
Posted

But, please also note that Campbell's US and Campbell's Canada have a very different list of gluten free options. If you contact them by phone, they will send you their gluten free listings by snail mail, with several coupons of their products that, for the large part, are NOT gluten free. But...I guess it's the thought that counts. :P

I buy Swanson's Chicken Broth (in the box) frequently. As Peter mentioned, read the ingredients, as any form of gluten should be listed if added.

Edited to add:

Open Original Shared Link

(updated 2-2012)

Lisa Mentor
Lisa
Posted

cascade action pacs with dawn

palmolive original dish liquid

pronamel (mint essence flavor)

head and shoulders classic clean

tide detergent pods

zest fresh aloe bar soap

Most of your concern should reside with your shampoo and soap bar, as both could find their way into your mouth. The other ingredients would most likely not contain any gluten. But, you are wise to inquire. :)

There is generally an 1-800 number on the back of the product, to find a customer rep who could answer your questions.

Hemay Newbie
Hemay
Posted

Okay… so I guess even though it has "flavors" listed in the ingredients list, if those flavors come from an allergen source (in this case gluten), they have to disclose it by also stating it contains gluten? I'll go ahead and call them now that it's Monday.

Thank you!

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    • Iam
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By Iam · Posted

      Yes.  I have had the tmj condition for 40 years. My only help was strictly following celiac and also eliminating soy.  Numerous dental visits and several professionally made bite plates  did very little to help with symptoms
    • trents
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      Cristiana makes a good point and it's something I've pointed out at different times on the forum. Not all of our ailments as those with celiac disease are necessarily tied to it. Sometimes we need to look outside the celiac box and remember we are mortal humans just like those without celiac disease.
    • bobadigilatis
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

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      Also suffer badly with gluten and TMJD, cutting out gluten has been a game changer, seems to be micro amounts, much less than 20ppm.  Anyone else have issues with other food stuffs? Soy (tofu) and/or milk maybe causing TMJD flare-ups, any suggestions or ideas? --- I'm beginning to think it maybe crops that are grown or cured with glyphosphate. Oats, wheat, barley, soy, lentils, peas, chickpeas, rice, and buckwheat, almonds, apples, cherries, apricots, grapes, avocados, spinach, and pistachios.   
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