mamatide

OK, I've watched this thread for a while and just *have* to say that I've never had a cake fall (depression in the centre) nor be flat on me.... I counsel all the flat/depressed cake makers to try Glutino chocolate cake mix. If anything, I'd complain that it was TOOO high in the middle (I end up cutting off the top so that the iciing will sit normallly...

Wow! I made these yesterday and they are fabulous!!! Really really good! I chose to make the recipe as listed with the following change 2/3 cup chopped almonds (instead of 1/3) and 2/3 cup chopped Kraft caramels (instead of 1 cup of fruit). These are wayyy addictive. I too had the problem of the middle ones falling apart (the outside ones were...

REALLY??? How do you make them crispy??? Like, exactly how? mamatide

Well, I just HAD to try this recipe and it's fabulous! So fast and easy! Thanks for the recipe!!! mamatide (I'm adding it below for anyone who wants to give it a go!) This is a very easy, quick (READY IN LESS THAN 1 HOUR), delicious bread--my kids scarf it down, gluten-free or not. I bake it in an 8" x 8" square pan, and then cut it into 6 small...

As a mom to two little girls who attend a LOT of birthday parties, I can attest that the Glutino Chocolate Cake Mix is the very best one I've ever eaten. Even my gluten-eating husband (who is very very picky) loves it. I've seen two different packags of Glutino chocolate cake mix. The GOOD ONE is the one that has a picture of a chocolate cake on the...

Hi Dean! Welcome to the Board and congratulations to you for finding a way to ease your child's belly pain. My daughter had belly pain for years before we finally figured out her gluten intolerance and her life has been completely different since her diagnosis. I don't have any suggestions for rusk recipes. We never used them. But if you're looking...

Well, I'm about as far from being from the South as you can get, but I still love (and missed until recently) my biscuits and dumplings! I just posted my favourite, tried and true recipe in a separate thread for all to enjoy. Even my gluten eating husband devours them. I hope you enjoy them as much.

Biscuits Supreme (also makes dumplings -see below) (makes a dozen) 1 cup rice flour 2/3 cup potato starch 1/3 cup tapioca flour 1 Tbsp baking powder 1 tsp. baking soda 1/2 tsp. xanthan gum 2 tsp. sugar 1/4 tsp. salt 1/3 cup butter (cold) 2/3 cup milk 1/3 cup buttermilk 1. In a large bowl, combine rice flour, potato starch, tapioca flour...

Hi. I'm also in Canada. I purchase Kraft barbecue sauce because it's the only one I know for sure is gluten-free because Kraft labels all ingredient sources on their labels. Sure it's not the best but it's good. The Chicken and Rib variety is tasty enough. As for soy sauce, VH is gluten free. They can't get it in the States. The VH sauces (garlic...

I cant use potato flour/starch so I would have to use the Rice flour mix (sub corn for potato starch) Hi David, She has several flour blends in this book but I'm at work and don't recall what they are. I'm certain you can do this potato-free. I made them last night and they most certainly look "normal" and taste great. I'll post you the...

Hi David, I make bagels and I also buy Glutino Bagels (not quite as expensive here but still more than $1 each!), and I posted the recipe with permission a long time ago. I did my search and I highly recommend this recipe. I do let them rise a lot longer than the recipe says. I think around an hour or more, because they're really stiff. But they...

HERE'S MY CORN BREAD RECIPE (THE ONE I MENTION ABOVE) I love this corn bread recipe. It is simply delicious and is great with chili. Now I want to convert it to gluten-free - since it has very little flour I imagine it should be doable. What would you suggest as a substitute for the all-purpose flour? Fresh Cornbread yield: 6 servings 5 ears fresh...

I did want to add that the recipe I use for Cinncinati Chili has a square of chocolate (not a whole ounce of baker's chocolate, but like maybe a quarter or a third of a hershey chocolate bar - I'm sure you can find something to do with the rest of the bar ;-) ) in the recipe as well. The adding of chocolate (not too much - it really has a bearing on...

How about lorka's bread: Open Original Shared Link - I know that Laurie can't eat rice so she didn't have rice in the mix.

Could you make coconut chocolate macaroons (using Dairy-Free chocolate chips), or little meringues (you can make them pink with a little marachino cherry juice)? Here is a meringue recipe that I think meets your requirements Open Original Shared Link and here is a recipe for chocolate macaroons: Open Original Shared Link I'm sure there are...