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angel-jd1

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Everything posted by angel-jd1

  1. angel-jd1
    I'm not sure what group your college uses as their catering services. I contacted Sodhoux and they sounded like an awesome group. Possibly you can try contacting the main company they are contracted with and try to get some results that way. When they give you food that isn't appropriate bring it to their attention and then they can learn. If you don...
  2. angel-jd1
    I like the corn pastas. They seem to taste better than most of the sticky rice pasta. I tried Mrs. Leepers corn the other day , it was wonderful!! De boles also makes a few corn ones. Try them, what do you have to loose -Jessica
  3. angel-jd1
    Molly- Hidden valley ranch is not gluten-free, unless they have changed their forumlation in the last year. You might want to call them and double check. I know when I contacted them they said it contained trace amounts of gluten. Pilly Cream cheese is gluten-free -Jessica
  4. angel-jd1
    Only the Nacho cheese flavored Doritos(in the red bag) contain wheat flour. Hope that clears it up. -Jessica
  5. angel-jd1
    These things are never close to me either celiac3270. I guess we just have to throw our own vendor fair! ha Anyone know how they work? Do you contact vendors and get them to send samples or do they send a representative from their company or what? -Jessica
  6. angel-jd1
    It is in Oklahoma City, OK. Registrations fees haven't been announced yet. All that the information that is available is in my above posts, it came from the CSA Website. Hope that helps. -Jessica
  7. angel-jd1
    Desogen is gluten-free. -Jessica
  8. angel-jd1
    I had written to Breyers this week, I thought I would share their response. -Jessica
  9. angel-jd1
    Any time you eat a processed food you are taking a risk pretty much. They are being upfront and warning you that there is a chance of cross-contamination. I personally haven't had trouble with them. I am pretty sensitive. -Jessica
  10. angel-jd1
    I had called frito-lay to get an updated list of gluten-free products. Their list online hasn't been updated since 03!! I had to type it out, so please forgive typo's. I hope it is usefull for some of you. Enjoy!! -Jessica FRITO-LAY Products that do NOT Contain GLUTEN List(no wheat rye barley and oats) Updated 6-30-04 BAKED DORITOS COOLER...
  11. angel-jd1
    Heather- Make sure to let the store and the company that the turkey was made from know that they are carrying expired stuff on the shelves. Food poisoning is not something that we need to deal with!! I hope you get to feeling better. Drink lots of fluids and rest. It will be out of your system soon. -Jessica
  12. angel-jd1
    I personally like the CSA product guide. It is updated yearly (october usually). It has lots of great information. I would recommend it for EVERY newbie to the gluten free diet. It is a total life-saver!! You can get it online: Open Original Shared Link it costs about 20$. As far as the college thing goes. I would recommend sitting down with...
  13. angel-jd1
    : President Bush Signs Allergen Labeling Bill | | | Inbox President Bush Signs Allergen Labeling Bill Last night, President Bush signed the Food Allergen Labeling and Consumer Protection Act (FALCPA / S. 741) into law. Every call, letter, meeting, petition, and crayoned picture paid off. Thanks...
  14. angel-jd1
    Sometimes it is the little things like the perfect pasta dish that keep us motivated to keep trying. One little succes is sooooo worth 20 flops!! -Jessica
  15. angel-jd1
    That is how I felt at first also, but it does get better. You will get more used to the texture of the different flours. -Jessica
  16. angel-jd1
    I'm not sure about the elevation thing. Hopefully someone else knows the answer to that. Mine is more of a question. How long have you been gluten free? I know when I first went gluten free, pretty much everything baked with gluten-free flours tasted gross!! It is a completely different texture to get used to. Now that I have been gluten free for some...
  17. angel-jd1
    Here is the link to the pineapple upside down cake recipe I posted a while back. It is good. Enjoy!! Open Original Shared Link -Jessica
  18. angel-jd1
    There are several GREAT birthday ideas here: Open Original Shared Link Hope it helps Just remember it isn't ALL about the food!! -Jessica
  19. angel-jd1
    A while back I had done some research into college food service programs. You can find that info here: Open Original Shared Link Hope it helps someone. -Jessica
  20. angel-jd1
    The vitamins of Nature Made that are Gluten free directly say "Gluten Free" on the bottle in bold letters They are an awesome company that actually tells us what is safe and what is not . Hope that helps. -Jessica
  21. angel-jd1
    You might try wearing one of those surgical/allergy masks. That would limit anything you breathe in. Also try wearing long sleeve shirts and long pants/jeans. I would also maybe wear some cotton gloves. When you get home, take a shower!! -Jessica
  22. angel-jd1
    Viactiv Calcium Chews are gluten-free. Not sure if ALL the flavors are, but I eat the chocolate ones and it is MUCH better than swallowing a HUGE tablet. *just a note, not ALL naturemade vitamins are gluten-free. You have to read the label and it will state if it is gluten free. -Jessica
  23. angel-jd1
    There is already a thread about this article from back in feb. if you want to read the feedback you can find it here: Open Original Shared Link Several articles came out in Feb about Celiac -Jessica
  24. angel-jd1
    I use bob's red mill all the time with xanthan gum. It is a cup for cup replacement for wheat flour. -Jessica
  25. angel-jd1
    I thought it was a pretty darn good segment seeing as it was under 5 min. long. I was impressed with the amount of information that Dr. Hoffenberg got into the segment. Always a good thing to get information out!! -Jessica
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