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JNBunnie1

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by JNBunnie1

  1. JNBunnie1
    You could always order stuff online.
  2. JNBunnie1
    Well, I can happily say that no poo crimes have resulted from my coffee indulgence yesterday! Fortunately for Mimmsy, I won't need to buy a laptop so I can keep up from the potty.....
  3. JNBunnie1
    Um, if the coffee hits me, I won't be phunny-postin, I'll be toilet-sittin. I oughta get a laptop!
  4. JNBunnie1
    Wish me luck- I'm testing coffee, it's been probly a 1/2 to a whole year by now. My boyfriend pestered me off daily coffee, quit for a while, thereafter I couldn't have none, not even decaf. So I needed a boost n I'm gonna be home all day, why not try? I put milk and Irish creme flavoring in it..... Mmmmmmmm...... coffeee...... Gess- this helps me...
  5. JNBunnie1
    Also, if you're boiling and then baking, you need to underdo it by 3-5 min than the directed time because it will cook more in the oven. My favorite mac n cheese is to bake dry pasta with cheese on top and lots of milk poured over.
  6. JNBunnie1
    A sculpture of a dead armadillo?!?!?
  7. JNBunnie1
    Patttti, I find myself finally unable to refrain from asking: Who is the reclining statue in your avatar?
  8. JNBunnie1
    Patee, I'm so sorry! Was he just old? I've been meaning to ask you, how did you come to name him Allo?
  9. JNBunnie1
    I've decided my gut has multiple personalities. I'll refrain from describing them all.
  10. JNBunnie1
    No need to be sorry. I think you handled yourself very well, and sensibly, and no detriment to you if others aren't able to do the same. Good luck with your eye surgery! Edited to say: I've always wanted to do jury duty, too, but I always call the night before and I don't have to go in. I think it'd be interesting.
  11. JNBunnie1
    One of us can mail you the season when it comes out on DVD.
  12. JNBunnie1
    Uh-oh.... did you lose yer dairy? I made meatloaf last night, easy dairy free!
  13. JNBunnie1
    HAHAHAHAAA!!!!! My mother showed me this video yesterday. Have you seen the Greek Irish dancers? Stavros Flatley? Bloody HEE-LARIOUS!
  14. JNBunnie1
    Just dropped 200$ at Tj's on groceries. No biggie, I don't go often so gotta stock up, but it was a HERCULEAN effort getting all that crap in here..... Whew...... Patee, when I'm being lazy I just put alot of garlicpowder in the taters once mashed. When feeling ambitious, I slow-saute a great deal of finely chopped garlic in a great deal of butter...
  15. JNBunnie1
    HAHAHAHAHAHAAAAA!!! Well, I'm 25, so my 'youngest' guy would be 19. Ew. And I had cheesy pasta last night that didn't turn out so great. Tonite I will be making meatloaf n mashed garlic tatoes and green beans, I think. Maybe biscuits too. Lisa's right, she did claim me first. Lisa, need a recipe for chicken noodle soup?!?! Maybe I'll...
  16. JNBunnie1
    To answer your question: Yes, these small amounts can prevent your body from healing. There is no 'least' amount of gluten a Celiac can ingest without damage. Having a lack of digestive reactions doesn't mean you aren't doing damage. Basically, over the top is the only way to do this diet properly. If you have cross contamination from your toaster every morning...
  17. JNBunnie1
    I would say that there is a point at which you must simply say no. Noone can force food down your throat. I learned early that it is far better to go without than to eat gluten. This may trigger more severe behavior on his part, but I say refuse to argue, and refuse to eat anything not safe for you. Only you can protect your health. And where's your mother...
  18. JNBunnie1
    HAHAHAHAHAHAAAAA!!!!!! :D
  19. JNBunnie1
    When I was a kid, we'd take those and split the fat part in half and put them on our noses. We just called em helicopters.
  20. JNBunnie1
    As previously stated, we have a master baker gluten-free bakery about 15 min away, right near where le lawnmower man works actually, so we get to has freshbaked stuffs. I might try the starbucks thing some time, but ain't nothin gonna beat this lady's cake.
  21. JNBunnie1
    It looks like a mold inhibitor: Open Original Shared Link That's somehow grown by bacteria or soemthing? Sounds like it's not a gluten problem, but more likely your personal unpleasant reaction to a chemical. I get a bit of queasy from cheese with this in it if I eat a lot. Definitely not gluten though. I would doublecheck the cheeses you were eating...
  22. JNBunnie1
    not me! I forget who though.....
  23. JNBunnie1
    At the same TIME!?!?!?!?
  24. JNBunnie1
    Pffft, not a'tall. I'm not very good at expressing certain things in type sometimes, I was just messin. So I'm the royal cook now huh Mimmsy? You want I should mail you a omelet? Maybe some home fries?
  25. JNBunnie1
    I know! I was egotistically hoping for a reaction of "NO NO, KEEP IT COMING!!!" Cooking is the one art form I've even come close to excelling at, I'll take my affirmation wherever I can get it.
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