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Michelle B

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  1. I know two gluten-free resturants in London - The Mermaid, in Leicester Square, does Fish and Chips in gluten-free batter - and it's lovely. In the O2 Dome, in Greenwich, there's a sausage cafe, that actually does two different kinds of gluten-free sausage - and also does dairy free mash Any Wetherspoons (usually got moon in the title - there's a...
  2. Be warned - some people are intolerant to sunflower too I've been gluten free for years now, with a few hairy moments when I accidentally ate something with gluten in (why, why, don't Kelloggs put it in on the label!) but gluten free for ages. But now I'm reacting again. Weak, trembling, irritable, diarrhoea, constant upset stomach, headaches, and a...
  3. I've been trying to find out about all this too - I've been reacting badly to something lately - no gluten in my diet, so worried I'm becoming senstive to something else. I put on loads of weight when I react, so I'm eating like an anoreic rabbit and look like an obese hippo! It's very annoying - I have gone up two whole dress sizes in a week. Anyway...
  4. My acne's better when I'm gluten-free, and my skin is less greasy - I always had bad acne ever since I was a kid, but lately, it seems to be getting better.
  5. I did not know this had a name, or that it was gluten-related - I just had a flare up of it too, after accidentally eating gluten. Hopefully, they'll die down again now.
  6. I have both too, and my endometriosis symptoms got a lot less worse when I came off gluten - my cramps went, my bleeding was less. Unfortuntely, it's now too far gone, and I have to have an operation and I can't help wondering - if I'd gone gluten-free earlier,would this operation now be necessary? Anyway, I told my consultant about being gluten-free helping...
  7. I think it's me too, although I didn't realise it until now. This gluten thing really does affect a whole lot of things, don't it.
  8. Me too - Had terrible migraines until I went gluten free, none since. And to prove it, this week I had a terrible migraine - turned out some tablets I'd been taking had gluten in.
  9. Just to say - if you're in the UK, Asda's own brand chocolate is gluten free, apart from the rice kind. Plus, it tastes a lot lot better than the Mars ones. I've never got a reply from Mars over which of their chocolates are gluten-free, so I just refuse to buy any of them
  10. That's the problem, so many people don't believe in food allergies, they think it's just fussy eating. I've been told it's not that bad, it's all in my head, it was made up by doctor, one bite won't hurt me... (lets see them deal with the explosive diarrhoea and severe stomach cramps!). Unless someone has some kind of intolerance or allergy, they can't imagine...
  11. My gluten-intolerance caused me to put on massive amounts of weight. I'd go to the doctor, and say I'm putting on weight for no good reason, and he'd just say 'eat less, exercise more'. It got to the point where I was exercising for 3 hours a day, and only eating 500 calories and was anemic, but still obese! (Of course, most of those 500 calories came from...
  12. I'm so relieved! I just went on my post-Christmas diet, and despite cutting everything good, I continued to put on weight - turns out I'm sensitive to raisins, which I cut out, and the burning sensation in my stomach stopped, and I stopped putting on weight. However my weight still didn't actually drop, and I continued getting that embaressing gas. Also...
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