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Scott Adams

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Everything posted by Scott Adams

  1. Scott Adams
    One nice thing about spring is that one day you can be cooking outside, and the next, it's cold again. It was snowing in Denver recently, so I figure an easy, tasty slow-cook dish is still good to have on hand. I like to serve this garlic mashed potatoes and green beans. Just grab some apple sauce as a garnish, and you are good to go. Slow-cook pork shoulder...
  2. Scott Adams
    The Witkop teff grain from Ethiopia might be an alternative to traditional barley beers for those with celiac disease, according to a new study. Open Original Shared Link
  3. Scott Adams
    “We hope to expand the gluten-free options as time allows us to experiment with recipes,” Hilliard ... But my mother was diagnosed with celiac disease. Open Original Shared Link
  4. Scott Adams
    Enteropathy-associated T cell lymphoma (EATL) subtypes are characterized by loss of function of SETD2. Although EATL is rare condition, it is deadly. It is also the most common neoplastic complication of celiac disease. A team of researchers recently conducted whole-exome sequencing of 69 EATL tumors, which helped them to define the genetic landscape of...
  5. Scott Adams
    Some data have suggested a connection between celiac disease and eosinophilic oesophagitis (EoE)/oesophageal eosinophilia (EE). Any potential relationship has implications for treatment. Should the two conditions be treated together, or separately? To better understand any possible connection, and the implications for treatment, a team of researchers recently...
  6. Scott Adams
    For celiac patients and others on gluten-free diets, it seems like gluten is ... According to the Celiac Disease Foundation, one percent of the global ... Open Original Shared Link
  7. Scott Adams
    Free Course | Celiac disease and gluten sensitivity. via majidalimd. Proliferation of humankind and spread all over the globe was primarily fueled by ... Open Original Shared Link
  8. Scott Adams
    If someone with the disease continues to eat gluten, the long-term consequences are great. Many people with celiac disease are consuming gluten ... Open Original Shared Link
  9. Scott Adams
    Gluten is a relatively new nutritional topic, and the gluten-free diet has ... If you happen to need a gluten-free diet for either celiac disease or gluten ... Open Original Shared Link
  10. Scott Adams
    Beyond Celiac is a non-profit dedicated to raising awareness of celiac disease. View celiac disease symptoms, research, testing and gluten-free diet ... Open Original Shared Link
  11. Scott Adams
    Gluten is a hot topic. You'll hear it dropped in reference to celiac disease, grain-free diets, sensitivity, weight loss, overall gut health and more. Open Original Shared Link
  12. Scott Adams
    Such people are called “PWAGs,” people without celiac disease avoiding gluten. They're often stigmatized as faddish foodies or placebo-addled ... Open Original Shared Link
  13. Scott Adams
    More than 3 million Americans follow a gluten-free diet. ... Americans following a gluten-free diet, even though she tested negative for celiac disease. Open Original Shared Link
  14. Scott Adams
    Are consumers wrongly assuming gluten-free foods to be nutritionally equivalent to their gluten-containing counterparts? Are they being mislead? That's the subject of a recent talk presented at the 50th Annual Congress of the European Society for Paediatric Gastroenterology Hepatology and Nutrition (ESPGHAN). Among the evidence cited was that gluten-free...
  15. Scott Adams
    But the majority of these options are off the table for the nearly 1,000 students at BYU who are gluten free, gluten intolerant, or have Celiac Disease, ... Open Original Shared Link
  16. Scott Adams
    It's full of gluten-free recipes, shopping tips, safe/unsafe ingredient lists, podcasts, and continuing education opportunities. The Celiac Disease and ... Open Original Shared Link
  17. Scott Adams
    Previously, Transcranial Magnetic Stimulation in de novo celiac disease patients has signaled an imbalance in the excitability of cortical facilitatory and inhibitory circuits. Researchers have reported that, after about of 16 months on a gluten-free diet, patients experience a global increase of cortical excitability, which suggests some kind of compensation...
  18. Scott Adams
    (a gluten-free diet) may not be as healthy as we think it is." Celiac disease is a hereditary, autoimmune intestinal disorder that affects children and ... Open Original Shared Link
  19. Scott Adams
    (a gluten-free diet) may not be as healthy as we think it is." Celiac disease is a hereditary, autoimmune intestinal disorder that affects children and ... Open Original Shared Link
  20. Scott Adams
    Grilling season is nearly upon us once again, and once again, the call of cooking outside begins to beckon. While there's no dearth of good things to throw on the grill, this recipe for grilled garlic prawns with black pepper is a great place to start. Garlic and black pepper add great flavor to grilled prawns. View the full article
  21. Scott Adams
    The gluten-free diet allows carbohydrates as long as they do not contain gluten. (If you have celiac disease, gluten intolerance or a wheat allergy, ... Open Original Shared Link
  22. Scott Adams
    More and more people are avoiding gluten these days, even folks who do not have a medical reason to do so. Perhaps looking to take advantage of the popularity of gluten-free dieting, or perhaps hoping their targets are easily fooled, one cheeky police department in California is offer to run a gluten check on people's meth. View the full article
  23. Scott Adams
    On August 2, 2013, the Food and Drug Administration issued a final rule defining “gluten-free” for food labeling to help consumers, especially those ... Open Original Shared Link
  24. Scott Adams
    Through our iCureCeliac® patient registry, we have found that 53% of ... disease continue to experience symptoms while on a strict gluten-free diet. Open Original Shared Link
  25. Scott Adams
    After thirty three years of a self indulgent relationship with food, my life hit rock bottom and took an unexpected turn, for what momentarily seems to be the worst. As spontaneous and adventurous as I am, I decided to challenge myself and make my already horrid situation, even worse. Or, as you will come to see, surprisingly better. To start, when I say...
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