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Scott Adams

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by Scott Adams

  1. Scott Adams
    ... such as IBS (irritable bowel syndrome), Alzheimer's and Celiac disease. ... What we should really be doing is flipping that box of gluten-free oatmeal ... Open Original Shared Link
  2. Scott Adams
    For those with celiac disease or gluten concerns, pre-made frozen gluten-free crusts are now being used at many pizzerias, but the vegetarian crust at ... Open Original Shared Link
  3. Scott Adams
    Good news for Canadians with celiac disease or gluten sensitivities! View the full article
  4. Scott Adams
    On one hand, gluten-free sales continue to rise as consumers—with and without celiac disease and gluten intolerance—purchase gluten-free foods ... Open Original Shared Link
  5. Scott Adams
    One in five 18-34 year olds have a food intolerance. This is a key factor driving global gluten-free market. View the full article
  6. Scott Adams
    The appearance of gluten free alternatives to popular baked goods and ... on the rise, as more and more people are diagnosed with Celiac disease. Open Original Shared Link
  7. Scott Adams
    When my doctors discovered anemia, we found out that celiac disease was a ... I've seen quite a few coupons for gluten-free products on the website ... Open Original Shared Link
  8. Scott Adams
    So you don't have celiac disease, but eating wheat still sends you spiraling into a ... Green conceded, however, that some people do appear to have nonceliac wheat sensitivity, and their symptoms improve on a gluten-free diet. Open Original Shared Link
  9. Scott Adams
    What is celiac disease? Why have rates of celiac disease been rising in the U.S.? Are gluten-free diets good for everybody? Join Caroline and Cristen ... Open Original Shared Link
  10. Scott Adams
    About one in five adults actively works to incorporate gluten-free foods in ... "For those with Celiac disease, maintaining a gluten-free diet is the only ... Open Original Shared Link
  11. Scott Adams
    Gluten-free eating plans were originally hatched to help those suffering from celiac disease. Both a food intolerance and an inherited autoimmune ... Open Original Shared Link
  12. Scott Adams
    What sets gluten-free foods apart from other culinary trends or diet fads is that they ... Celiac disease is an autoimmune disorder that is triggered by the intake of ... but don't have a history of or genetic predisposition to celiac disease. Open Original Shared Link
  13. Scott Adams
    Celiac disease triggers poor lipid profiles in young children with Type 1 diabetes. Can a gluten-free diet reverse that? View the full article
  14. Scott Adams
    Maizy got into cooking when she found out she suffered from Celiac disease, which is a genetic autoimmune disorder in which the ingestion of gluten ... Open Original Shared Link
  15. Scott Adams
    On Chopped Junior Tuesday night, Maizy Boosin wowed the judges with a gluten-free peanut butter sauce, even though she doesn't like peanut butter ... Open Original Shared Link
  16. Scott Adams
    The gluten-free foods market has also been receiving a significant boost ... The high cases of celiac disease registered in the U.S. will be yet another ... Open Original Shared Link
  17. Scott Adams
    Celiac.com 08/09/2016 - Is athletic improvement, after beginning a gluten-free diet, a sign that the athlete had gluten intolerance or celiac disease? View the full article
  18. Scott Adams
    Is athletic improvement, after beginning a gluten-free diet, a sign that the athlete had gluten intolerance or celiac disease? Or, could it simply be a benefit of following a gluten-free diet? The real cause of the gluten-free athlete's improved athletic performance may be harder to uncover than you think. View the full article
  19. Scott Adams
    Some researchers have suggested that gluten may not be the actual trigger of symptoms in non-celiac gluten sensitivity. Others feel that gluten is definitely the trigger, especially in certain cases. View the full article
  20. Scott Adams
    Calgary scientists have made a breakthrough that could help celiac patients digest gluten with the help of an enzyme from bug-eating pitcher plants. Open Original Shared Link
  21. Scott Adams
    Metagenomics shows dysbiosis and a potentially pathogenic N. flavescens strain in adults with celiac disease. View the full article
  22. Scott Adams
    In response to the global interest in gluten-free foods, the ANSI-ASQ National ... gluten for people with gluten-related disorders such as celiac disease and ... “By offering accreditation for the Gluten-Free Certification Program, ANAB ... Open Original Shared Link
  23. Scott Adams
    Though gluten-free diets have been gaining popularity over the past ... In the past, the only way to be diagnosed with Non-Celiac Gluten Sensitivity ... Open Original Shared Link
  24. Scott Adams
    Are there options for treating celiac disease besides a gluten-free diet? View the full article
  25. Scott Adams
    The support group meeting for celiac disease will be held Monday, Aug. ... Along with a gluten-free dish to share, please bring about eight copies of ... Open Original Shared Link
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