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Scott Adams

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Latest Celiac Disease News & Research:

Everything posted by Scott Adams

  1. Scott Adams
    What's ultra-short celiac disease, and what sets it apart from standard celiac disease? View the full article
  2. Scott Adams
    (WJBK) - Gluten free diets are increasingly common for people living with celiac disease or those who are choosing to avoid gluten for other dietary or ... Open Original Shared Link
  3. Scott Adams
    My Real Life Story of Going Gluten Free. Sometimes, Celiac disease means stuffing the Body of Christ into your pocket. By Elizabeth Rourk, University ... Open Original Shared Link
  4. Scott Adams
    These fresh-tasting burgers make an easy weeknight meal. No buns here; you can serve these wrapped in romaine or Bibb lettuce leaves and eat them with your hands. Make sure your millet isn't too dry or the burgers won't stick together! View the full article
  5. Scott Adams
    Girl Scouts USA Recently debuted Trios, a gluten-free cookie made with real peanut butter, chocolate chips and whole grain oats. View the full article
  6. Scott Adams
    Ms. Tagliaferro was given a diagnosis of celiac disease while attending pastry school and wanted to offer gluten-free alternatives of French classics to ... Open Original Shared Link
  7. Scott Adams
    And yet, of all food trends, it is gluten-free that is taking hold. ... celiac disease while attending pastry school and wanted to offer gluten-free alternatives ... Open Original Shared Link
  8. Scott Adams
    “They make it difficult for me to take claims of gluten-free options seriously because a lot of them are targeted to [dieters] rather than celiacs,” said ... Open Original Shared Link
  9. Scott Adams
    Because gluten can be a matter of life and death for some celiacs, it is imperative that they can trust that the companies they buy from are in fact safe ... Open Original Shared Link
  10. Scott Adams
    Alba Therapeutics has announced that their celiac treatment, larazotide acetate, has been licensed and will enter the first Phase 3 clinical trials ever conducted in a celiac disease drug later this year. View the full article
  11. Scott Adams
    The launch of Tawa Bakery comes amidst rising trends towards gluten-free ... to people who have auto immune disorders such as Celiac disease. Open Original Shared Link
  12. Scott Adams
    “There's a lot of need for gluten-free foods in New Zealand and a lot of awareness about celiac disease in that part of the world. That was my first big ... Open Original Shared Link
  13. Scott Adams
    Fiber is essential for people with celiac disease who follow a gluten-free (gluten-free) lifestyle. There are two types of fiber – soluble and insoluble. Soluble ... Open Original Shared Link
  14. Scott Adams
    Yes, make sure your browser or fire wall are not blocking cookies, and try clearing your cookies and logging back in.
  15. Scott Adams
    When Friday, May 6, 2016 6:00 PM - 10:00 PM Central Time Where Chicago Cultural Center, Preston Bradley Hall 78 East Washington Street Chicago, Illinois 60602 USA More...
  16. Scott Adams
    With one in five consumers looking to buy more gluten-free foods in the future, and over a quarter of people buying gluten-free foods simply because they feel better doing it, the pressure is on product manufacturers to find ways to introduce gluten-free labels into existing product lines. View the full article
  17. Scott Adams
    The gluten-free fad has developed in response to many things, from the increasing awareness of celiac disease (though, as we'll discover, sometimes ... Open Original Shared Link
  18. Scott Adams
    Only the best. Only gluten free. At Gluten Free Mall, this is our promise to you and we strive to achieve it every day! View the full article
  19. Scott Adams
    Karma Baker is a Gluten-Free dedicated bakery and they are on a mission to change the way people think about Vegan and Gluten-Free baked goods; they don't have to be "taste-free", in-fact they can even taste better. View the full article
  20. Scott Adams
    It's no secret that Italian cuisine is known, and respected, for its delicious pastas. Just the names alone – lasagna, penne, spaghetti – conjure up mouthwatering images of plates filled with steaming noodles, creamy cheeses, and rich sauces. View the full article
  21. Scott Adams
    People with coeliac disease are advised to follow a gluten-free diet for life and in some cases must avoid any contact with the allergenic glutens that ... Open Original Shared Link
  22. Scott Adams
    A photomicrograph showing the lnc13 RNA expression in an individual on a gluten-free diet. Credit: Lab of Dr. Sankar Ghosh/Columbia University ... Open Original Shared Link
  23. Scott Adams
    Being a gluten-free consumer isn't easy. If you are like me and have celiac disease, dining out can be a scary situation. Individuals with the disease ... Open Original Shared Link
  24. Scott Adams
    Kellogg has announced that gluten-free versions of its Corn Flakes and Special K cereals will mark its gluten-free debut into the Australian cereal market. View the full article
  25. Scott Adams
    Three family members have Celiac disease and follow a strict gluten-free diet. The menu includes salads, sandwiches, smoothies and pizza and they ... Open Original Shared Link
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