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Scott Adams

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Everything posted by Scott Adams

  1. Scott Adams
    Celiac.com America's Best Gluten-free Mexican Fast Food ChainsCeliac.com Celiac.com 03/20/2015 - Mexican food and tacos are one of my most consistent gluten-free food options. If I'm on the road, or pressed for time, sometimes fast food chains are the only option. Photo: CC--Shane Adams But not all Mexican fast food chains ... Open Original Shared...
  2. Scott Adams
    Celiac.com Whole Grains for a Gluten-Free DietCeliac.com Celiac.com 03/19/2015 - Almost half of Americans eat no whole grains at all and those who do eat them only consume a single serving per day—far below the 3 to 5 daily servings recommended by the USDA. People often tell me, "I might eat more whole ... Open Original Shared Link BurlingtonFreePress.c...
  3. Scott Adams
    Open Original Shared Link Open Original Shared LinkFox News Blood testing in a large sample of people representing the whole U.S. population showed that one percent of non-Hispanic whites had celiac disease – making them about four times more likely than people of either Hispanic or African American descent to ... Open Original Shared Link Open O...
  4. Scott Adams
    Open Original Shared LinkReuters (Reuters) - A New York man suffering from celiac disease, which affects about 3 million Americans, has sued the FDA to try to get gluten removed from prescription and over-the-counter drugs. In the lawsuit, filed Monday in U.S. District Court in ... Open Original Shared Link FiercePharma Manufacturing Open Original Shared...
  5. Scott Adams
    Open Original Shared LinkHuffington Post In restaurants in Italy, it is common knowledge how to deal with customers with Celiac disease, because Italians in general are very knowledgeable about it and take it very seriously. And as someone said in Italy, they treat gluten-free differently ... Open Original Shared Link Open Original Shared Link
  6. Scott Adams
    Celiac.com Open Original Shared LinkReuters Blood testing in a large sample of people representing the whole U.S. population showed that one percent of non-Hispanic whites had celiac disease – making them about four times more likely than people of either Hispanic or African American descent to ... Endoscopic Biopsy Technique in the Diagnosis of C...
  7. Scott Adams
    Celiac.com Endoscopic Biopsy Technique in the Diagnosis of Celiac Disease: One Bite or ...Celiac.com Their prospective cohort study looked at patients undergoing upper endoscopy with confirmed, suspected, or unknown celiac disease status. A total of 86 patients enrolled in the study, 47% with known celiac disease, 36% with suspected celiac disease ...
  8. Scott Adams
    Open Original Shared Link Open Original Shared LinkWROC-TV DeVos has suffered from Celiac Disease for 11 years. She explained that people who have Celiac Disease experience an intolerance to gluten, where villi in the intestines are unable break down nutrients in food. It makes eating out at restaurants or ... Open Original Shared Link Open Original...
  9. Scott Adams
    Open Original Shared Link Open Original Shared LinkeMaxHealth Weber, who suffers from celiac disease, had a terrible reaction to a generic drug that contained gluten, but the protein was missing from the ingredient list. This is a common problem for over-the-counter and prescription medications. A paper from the ... Open Original Shared Link Wall Street...
  10. Scott Adams
    Celiac.com Creamy Mushroom Soup Sauce (Gluten-Free)Celiac.com Celiac.com 03/17/2015 - I can hardly count the number of times I've come across a recipe that calls for condensed cream of mushroom soup. The problem, or course, is that Campbell's, and many other brands contain wheat. Photo: CC--Johan A. Now, to be ... Open Original Shared Link View...
  11. Scott Adams
    Open Original Shared LinkGlobeNewswire (press release) WOODLAND HILLS, Calif., March 17, 2015 (GLOBE NEWSWIRE) -- via PRWEB - Underscoring its role as a leader in online tools for the gluten-free community, Celiac Disease Foundation (CDF) today announced the launch of the Gluten-Free Allergy-Free ... Open Original Shared Link Open Original Shared...
  12. Scott Adams
    Open Original Shared Link Open Original Shared LinkGlobeNewswire (press release) WOODLAND HILLS, Calif., March 17, 2015 (GLOBE NEWSWIRE) -- via PRWEB - Underscoring its role as a leader in online tools for the gluten-free community, Celiac Disease Foundation (CDF) today announced the launch of the Gluten-Free Allergy-Free ... Open Original Shared Link...
  13. Scott Adams
    Open Original Shared LinkU-T San Diego Bisquick, Chex cereal, Van's waffles, pancakes and French toast sticks, Betty Crocker baking mixes all make gluten-free products. The grocery store aisles are teeming with gluten-free products as the American public has glommed onto a dietary trend. Open Original Shared Link Open Original Shared Link
  14. Scott Adams
    Open Original Shared Link Open Original Shared LinkeMaxHealth Chef Thomas Costello's changed the entire menu at his restaurant after learning he has celiac disease. He has discovered several tips during his own journey with the disorder, and the chef recently shared cooking and baking advice to help others who ... Open Original Shared Link Open...
  15. Scott Adams
    Open Original Shared Link Open Original Shared LinkChicago Tribune Created with the goal of assisting those living with, or the parents of a child with celiac disease or gluten intolerance thrive, the Celiac/Gluten Intolerance Support Group will meet the second Wednesday of every month. The Celiac/Gluten Intolerance ... Open Original Shared Link ...
  16. Scott Adams
    High Rates of Celiac Disease in Portal Hypertension PatientsCeliac.com In India, a research team recently set out to look for celiac disease in patients with portal hypertension. The research team included Rakhi Maiwall, Ashish Goel, Anna B. Pulimood, Sudhir Babji, J. Sophia, Chaya Prasad, K. A. Balasubramanian, Banumathi ... Open Original Shared Link...
  17. Scott Adams
    Celiac.com Persistent Villous Atrophy Not Associated With Heart DiseaseCeliac.com This is important, because patients with celiac disease do face an increased risk of death from cardiovascular causes, so it is mildly encouraging that persistent villous atrophy resulting from gluten exposure does not appear to affect overall or ... Open Original Shared...
  18. Scott Adams
    Open Original Shared Link Open Original Shared LinkeMaxHealth People with celiac disease and gluten sensitivities were thrilled to discover new options ranging from baking mixes to pizza. One of the gluten-free products featured at the Natural Product Expo was the Better4U gluten free sprouted ancient grains ... Open Original Shared Link Open...
  19. Scott Adams
    Open Original Shared LinkHealio Daniel Agardh, MD, PhD, of Lund University in Malmo, Sweden, and colleagues examined associations between celiac disease (celiac disease) symptoms, known risk factors, tissue transglutaminase autoantibody (tTGA) levels and mucosal lesions among 6,706 ... Open Original Shared Link Open Original Shared Link
  20. Scott Adams
    You might find this interesting: ALL scopes are very difficult to properly clean. The rate for contaminated scopes is only slightly better for gastroscopes at 24 percent found contaminated. Compare that with 30 percent for duodenoscopes and the risks of serious infections is essentially equal for all upper GI procedures.: Open Original Shared Link
  21. Scott Adams
    Open Original Shared Link Open Original Shared LinkScience 2.0 Gianfranco Mamone and colleagues say that boiling pasta releases some of its potential allergens, while other proteins persist throughout cooking and digestion. Their findings lend new insights that could ultimately help celiac patients and people ... Open Original Shared Link Mother Jones...
  22. Scott Adams
    Open Original Shared LinkScience Codex But for those with wheat allergies or celiac disease, an autoimmune reaction to gluten, cutting the grain out of their diets is necessary to minimize symptoms. These symptoms can include abdominal pain, diarrhea and -- in the long run -- damage to the ... Open Original Shared Link Open Original Shared Link
  23. Scott Adams
    Open Original Shared Link Open Original Shared LinkMother Jones Everyone knows about celiac disease—a genetic condition in which gluten, a wheat protein, triggers a severe autoimmune response that damages the small intestine. The authors note (as I did in my recent piece) that research suggests that celiac rates ... Open Original Shared Link EurekAlert (...
  24. Scott Adams
    Open Original Shared Link Open Original Shared LinkHuffington Post Celiac disease (celiac disease) is an autoimmune disorder that is triggered by the consumption of gluten-containing grains such as wheat, barley, rye and spelt. It has been long thought of as a rare illness that begins in childhood and manifests as diarrhea and ... Open Original Shared...
  25. Scott Adams
    Open Original Shared Link Open Original Shared LinkeMaxHealth Doctors often recommend endoscopies for patients who may have celiac disease or gluten sensitivities. However, a recent superbug scare has made some patients hesitate to have the procedure. Staff used contaminated endoscopes at Ronald Reagan ... Open Original Shared Link Open Original...
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