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Scott Adams

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Everything posted by Scott Adams

  1. Open Original Shared Link Open Original Shared LinkMen's Journal Whether you have a gluten sensitivity or celiac disease, you have it hard at most restaurants and even the grocery store, where you must meticulously scan food labels in order to avoid gluten. The headache doesn't end there. The labels themselves can ... Open Original Shared Link SouthCoastToday...
  2. Open Original Shared Link New FDA Gluten-Free Label Rules Include Dietary SupplementsCeliac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original...
  3. Open Original Shared Link Open Original Shared LinkSouthCoastToday.com Tossing pizza dough into the air may be critical to the art of making a perfect crust, but when a fine dust of flour flutters down, it isn't so fine for patrons who've ordered the gluten-free pies. "It's cross contamination," says Stewart Singleton ... Open Original Shared Link Men...
  4. The Rockford Celiac Sprue Association will be meeting on Wednesday, October 2nd, at 7pm. Note that this is a date change. The meeting originally scheduled for Sept. 25th has been pushed off a week due to the 15th International Celiac...
  5. Open Original Shared LinkGastroenterology & Endoscopy News As a disease that is difficult to pin down and potentially life-threatening if left undetected, celiac disease has well earned its reputation as “the silent killer.” Recent studies estimate that as many as 70% of patients who have celiac disease are ... Open Original Shared Link Open Ori...
  6. Celiac.com Amazing Tuna Nicoise Kebabs (Gluten-Free)Celiac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original Shared Link View the...
  7. Open Original Shared LinkHealio There has been a six times increase in the incidence of celiac disease in Scotland during the past 20 years, according to recent study findings published in Pediatrics. “The significant increase in classic cases is strongly suggestive of a true rise in ... Open Original Shared Link Open Original Shared Link
  8. Open Original Shared LinkGastroenterology & Endoscopy News New York—Despite a reputation for rampant medical testing in the United States, the diagnosis rate for celiac disease is far lower than the disease's estimated prevalence. “The fact of the matter is that most U.S. patients with celiac disease are ... Open Original Shared Link Open Ori...
  9. The Michigan Capital Celiac/DH Group Chapter 43 of CSA is holding a gluten free fair on October 26 at the Ramada Inn 7501 W Saginaw Lansing Michigan from 10:00 -2:00 p.m. We have room for more vendors. Check us out on Facebook...
  10. Celiac.com Prevalence and Causes of Abnormal Liver Function in Patients with Celiac ...Celiac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open...
  11. Open Original Shared LinkBroadway World Tina Turbin (Open Original Shared Link), the well-known celiac and paleo diet advocate and critically-acclaimed author, announced that she and her daughter, gluten-free celiac advocate Miranda Jade, will be hosting the renowned cake designers behind ... Open Original Shared Link Open Original Shared Link
  12. Open Original Shared LinkBroadway World Tina Turbin (Open Original Shared Link), the well-known celiac and paleo diet advocate and critically-acclaimed author, announced that she and her daughter, gluten-free celiac advocate Miranda Jade, will be hosting the renowned cake designers behind ... Open Original Shared Link Open Original Shared Link
  13. Open Original Shared LinkThe Daily Cougar The Fresh Food Company dining hall at Moody Towers is just one of the many locations at UH that offer gluten-free dining options for hungry UH students. Gluten-free meals are available at Moody from 11 a.m. to 3 p.m. Monday through Friday and from 5 p ... Open Original Shared Link Open Original Shared Link
  14. Celiac.com Is Celiac Disease Worse in People with Anemia?Celiac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original Shared Link View...
  15. Carissa BellCeliac.com My name is Carissa and I was diagnosed with celiac disease in early 2009. Being diagnosed has changed my life for the better. I am grateful everyday to be gluten-free. My doctor advised I see a nutritionist and by the time I saw her, which was 3 weeks ... Open Original Shared Link View the full article
  16. The Story of My DiagnosisCeliac.com (blog) My name is Carissa and I was diagnosed with celiac disease in early 2009. Being diagnosed has changed my life for the better. I am grateful everyday to be gluten-free. My doctor advised I see a nutritionist and by the time I saw her, which was 3 weeks ... Open Original Shared Link Schenectady Gazette (blog) Open...
  17. Open Original Shared LinkHealio Patients who sustain head trauma are at slightly increased risk for developing celiac disease, according to recent results. Researchers evaluated intestinal biopsy results collected from 29,096 patients with celiac disease (celiac disease) across 28 pathology ... Open Original Shared Link Open Original Shared Link
  18. Open Original Shared LinkThe Herald | HeraldOnline.com This report provides information on the therapeutic development for Celiac Disease, complete with latest updates, and special features on late-stage and discontinued projects. It also reviews key players involved in the therapeutic development for ... Open Original Shared Link Open Original Shared...
  19. Open Original Shared LinkFort Mills Times This report provides information on the therapeutic development for Celiac Disease, complete with latest updates, and special features on late-stage and discontinued projects. It also reviews key players involved in the therapeutic development for ... Open Original Shared Link Open Original Shared Link
  20. Open Original Shared LinkA Sweet Life (blog) For more than a decade — and possibly longer, but a decade is about all I remember — I have been diagnosed as anemic. My hematocrit (red blood cell count) is typically very low: 26 when it should be in the range of 35 to 50. My recent ferritin count ... Open Original Shared Link Open Original Shared Lin...
  21. Celiac.com Pillsbury Goes Gluten-freeCeliac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original Shared Link PR Web (press release) Open...
  22. Open Original Shared LinkForbes When my kids arrived home from the first day of school, they had little to do in the way of homework. I was not so lucky. I had a mountain of papers to sort through, which my kids referred to as “homework for mom.” Tucked away in those papers were ... Open Original Shared Link Open Original Shared Link
  23. Open Original Shared LinkChicago Sun-Times One of the things those unfamiliar with celiac don't always understand is the problem of cross-contamination. A knife that's dipped into, say butter, and then run over a slice of bread, can introduce gluten to a dish. If it's rested on an otherwise ... Open Original Shared Link Schenectady Gazette (blog) The Story...
  24. Gluten-Free SkinCeliac.com (blog) I am a 32 year old Canadian woman who was diagnosed with celiac disease when I was 20. These are my stories and misadventures in living and playing with a gluten free diet. I have been gluten free for 12 years! I have had people ask me a lot of ... Open Original Shared Link Schenectady Gazette (blog) Open Original Shared...
  25. Open Original Shared LinkWinston-Salem Journal Gluten-free diets have become popular in the last five years, partly in response to the number of people who have celiac disease or a sensitivity to gluten, a protein found in wheat, barley and rye . When Amsterdam learned that she has celiac disease ... Open Original Shared Link Open Original Shared...
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