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Scott Adams

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  1. Open Original Shared LinkNatural Standard Blog (blog) May is Celiac Awareness Month. Celiac disease, also called celiac sprue, is a digestive disorder that occurs when an individual's immune system overreacts to the protein gluten, or other proteins within gluten such as gliadin, found in grains including ... Open Original Shared Link Open Original...
  2. Open Original Shared Link Open Original Shared LinkDrexelNow Genevieve Sherrow An estimated 25 million Americans are living gluten-free, with three million people suffering from celiac disease and millions more diagnosed with non-celiac gluten intolerance or wheat allergies. Many others adopt a gluten-free diet ... Open Original Shared Link Hillsboro...
  3. Celiac.com Fresh Vietnamese Spring Rolls with Dipping Sauce (Gluten-Free)Celiac.com Celiac.com 05/23/2013 - Mention fresh spring rolls to any number of people who've enjoyed the pleasures of Vietnamese cuisine, and you'll likely hear words of joyful praise in reply. Photo: CC--pelican The fresh spring roll possesses a certain pull ... Open Original...
  4. Open Original Shared LinkThe Desert Sun Those who have celiac disease may feel like they have to give up their favorite food. However, more gluten-free products are stocked on store shelves including cereals. / Michael Snyder/The Desert Sun ... Open Original Shared Link Open Original Shared Link
  5. Open Original Shared LinkThe Desert Sun Those who have celiac disease may feel like they have to give up their favorite food. However, more gluten-free products are stocked on store shelves including cereals. / Michael Snyder/The Desert Sun ... Open Original Shared Link Open Original Shared Link
  6. Open Original Shared LinkHouston Chronicle According to the National Foundation for Celiac Awareness, celiac disease is an autoimmune disorder effecting up to 3 million people in the U.S.(1) Celiac is triggered by gluten, causing damage to the small intestine and mal-absorption of nutrients(2). Open Original Shared Link Open Original Shared Link
  7. Open Original Shared LinkNewsday According to the National Foundation for Celiac Awareness, celiac disease is an autoimmune disorder effecting up to 3 million people in the U.S.(1) Celiac is triggered by gluten, causing damage to the small intestine and mal-absorption of nutrients(2). Open Original Shared Link Open Original Shared Link
  8. Open Original Shared LinkPatch.com The preschooler is feeling so much better in fact that, along with their parents, Sydney, her twin brother, Alex, and 1-year-old sister participated in the Center for Celiac Research 'Making Tracks for Celiacs' run/walk on Sunday, May 19 in Baltimore ... Open Original Shared Link Open Original Shared Link
  9. Open Original Shared Link Open Original Shared LinkPR Web (press release) According to the National Foundation for Celiac Awareness, celiac disease is an autoimmune disorder effecting up to 3 million people in the U.S.(1) Celiac is triggered by gluten, causing damage to the small intestine and mal-absorption of nutrients(2). Open Original Shared Link...
  10. Open Original Shared LinkWall Street Journal (press release) Reaching New Heights: 2012 Olympic gold medalist and celiac, Jenn Suhr, joins La Scuola di Eataly Chef Alicia Walker to prepare a gluten-free dish during Dr. Schar's Celiac Disease Awareness event at Eataly in New York City, May 21, 2013. May is Celiac ... Open Original Shared Link Open...
  11. Open Original Shared Link Open Original Shared LinkMarketWatch (press release) Reaching New Heights: 2012 Olympic gold medalist and celiac, Jenn Suhr, joins La Scuola di Eataly Chef Alicia Walker to prepare a gluten-free dish during Dr. Schar's Celiac Disease Awareness event at Eataly in New York City, May 21, 2013. May is Celiac ... Open Original...
  12. Open Original Shared LinkThe Herald-Times (subscription) Symptoms of celiac disease can vary from one person to the next. Symptoms can range from gas, bloating and diarrhea to skin rashes, fatigue, migraines and depression. Those suffering from celiac disease must avoid consuming wheat, along with barley and ... Open Original Shared Link Open Original...
  13. Celiac.com Celiac World Loses Renowned Gluten-Free AuthorCeliac.com Celiac.com 05/22/2013 - Tragedy has struck the celiac community when an established author's life was taken while crossing a street in Calgary, Canada. She was a popular published author by the name of Wendy Turnball. She was made famous by her first ... Open Original Shared Link NorthJersey...
  14. Celiac.com Portobello Pizza Two Ways (Gluten-Free)Celiac.com Celiac.com 05/21/2013 - As grilling weather descends upon us, anyone looking for a fun ideas for outdoor cooking would do well to keep in mind the delicious, versatile portobello mushroom. These pizzas will dazzle your vegetarian eaters, and delight ... Open Original Shared Link View...
  15. Open Original Shared LinkPatch.com According to the National Foundation for Celiac Awareness, it's estimated that 1 out of every 133 individuals has celiac disease, and about 83 percent of those individuals are undiagnosed or misdiagnosed with other conditions. So even if you don't ... Open Original Shared Link EmpowHer Open Original Shared Link The News...
  16. Open Original Shared Link Open Original Shared LinkPittsburgh Post Gazette In response to a local mother's petition, Disney Channel has pulled an episode of the show "Jessie" due to its depiction of celiac disease. Amy Raslevich's two children, Laura, 11, and Sam, 8, were diagnosed with the autoimmune disease about 18 months ... Open Original Shared...
  17. Open Original Shared LinkEmpowHer As May is Celiac Awareness Month, this article serves to answer the most common questions about celiac and gluten issues in regards to health and disease. Not all people who have a problem with gluten containing-foods have celiac disease so keep ... Open Original Shared Link Open Original Shared Link
  18. Open Original Shared LinkMedPage Today Srinath noted that symptoms of celiac disease can vary widely -- from malnutrition, short stature, diarrhea, abdominal pain, constipation, to being asymptomatic -- but that little information is available to characterize the disease's presenting ... Open Original Shared Link Open Original Shared Link
  19. Can you tell me what browser you use? Try updating that browser to the latest version, then clear your cookies/history. Take care, Scott
  20. Open Original Shared LinkSeeking Alpha Compared to its relative prevalence, Celiac disease is the most common disease that has zero treatments on the market. To make matters worse, only four companies are developing drugs for treatment of Celiac, and until a few days ago, this entire field ... Open Original Shared Link Open Original Shared Link
  21. Celiac.com Study Shows Pea Protein Best for Improving Gluten-free BreadCeliac.com Celiac.com 05/20/2013 - A team of researchers recently looked at the influence of various proteins on the quality of gluten-free bread formulas. Specifically, the team looked at the influence of different concentrates or isolates of protein on the ... Open Original...
  22. Open Original Shared LinkPittsburgh Post Gazette Imagine not being able to eat bread, french fries, pizza, pasta, cakes, cookies and other foods containing gluten because you have celiac disease. Now imagine being teased or excluded because you can't eat those foods. How the disease was depicted on ... Open Original Shared Link Open Original Shared...
  23. Open Original Shared LinkHealio Researchers evaluated 7,146 patients in Sweden with histologic evidence of celiac disease (celiac disease). All participants had undergone follow-up biopsy between 6 months and 5 years of celiac disease diagnosis. The risk for fracture among patients who experienced mucosal ... Open Original Shared Link Open Original...
  24. Open Original Shared LinkHealio Researchers evaluated 7,146 patients in Sweden with histologic evidence of celiac disease (celiac disease). All participants had undergone follow-up biopsy between 6 months and 5 years of celiac disease diagnosis. The risk for fracture among patients who experienced mucosal ... Open Original Shared Link Open Original...
  25. Celiac.com Open Original Shared LinkLos Angeles Times "Real Life With Celiac Disease," written by more than 50 experts who share patients' stories and discuss treatments and lifestyle changes for people with gluten-related disorders. "Gluten-Free Girl Every Day," by Shauna James Ahern. She also has a ... Miss New Jersey International Brings Celiac...
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