Jump to content

Scott Adams

Admin
  • Posts

    28,287
  • Joined

  • Last visited

  • Days Won

    614

Everything posted by Scott Adams

  1. Open Original Shared LinkHive Health Media (blog) Celiac Disease and gluten seem like new topics even though they are decades old. The problem is that testing for Celiac IS still decades old and that is hurting million of people. Most doctors are still using blood tests and biopsies, both of which are ... Open Original Shared Link Open Original Shared...
  2. Open Original Shared LinkFlorida Times-Union It's a medically necessary diet for people who have celiac disease or another type of gluten intolerance that makes then unable to property digest gluten, a protein found in wheat, rye and barley. It doesn't help you lose weight. It doesn't do anything ... Open Original Shared Link 4-traders Open Original Shared...
  3. Celiac.com (blog) Raging Against the Gluten-Free FadCeliac.com (blog) In a recent article on the Science 2.0 blog titled “Celiac: The Trendy Disease for Rich White People”, a blogger named Hank Campbell rants and raves about the current gluten-free, or as he sees it, celiac disease fad. He begins, “Are you white and a ... Open Original Shared Link ...
  4. Open Original Shared LinkFood Consumer Wednesday Sept 12, 2012 (foodconsumer.org) -- A new study in International Journal of Cancer suggests that having celiac disease may reduce women's risk of developing breast cancer, ovarian cancer and endometrial cancer. Celiac disease, also known ... Open Original Shared Link Open Original Shared Link
  5. Open Original Shared Link4-traders Hasselbeck, a celiac, will offer tips on how to maintain a gluten-free lifestyle through a new video series called "The Joy of Gluten-Free," blog posts, and a roster of gluten-free recipes from her second book, "Deliciously gluten-free." GlutenFreely.com is ... Open Original Shared Link The Daily meal Open Original...
  6. Open Original Shared LinkdailyRx Celiac disease (a condition that damages the small intestine) may boost the risk of type 1 diabetes. But that may not be where the damage ends. Celiac disease could lead to problems down the road for diabetes patients. Type 1 diabetes patients who have ... Open Original Shared Link Open Original Shared Link
  7. Celiac.com Tioguanine Offers Easy, Efficient Treatment of Refractory Celiac DiseaseCeliac.com Celiac.com 09/12/2012 - A team of researchers recently evaluated tioguanine as a treatment for refractory celiac disease type I. The very small study indicates that tioguanine, a thiopurine derivative, offers easy, efficient treatment for refractory ... Open...
  8. Open Original Shared LinkHive Health Media (blog) “30% of the American population has the genes for Celiac Disease” according to the National Institutes of Health and The University of Chicago, Celiac Disease Center. So why is everyone under the wrong impression that Celiac Disease affects only 1% of ... Open Original Shared Link U.S. News & World Rep...
  9. Open Original Shared Link Open Original Shared LinkThe Daily meal That's why we've put together a list of 20 celiac-friendly recipes from a few people who have been living with the disease and cooking gluten-free successfully not only for themselves, but also for others who might not necessarily need to eat gluten-free. Open Original Shared Link ...
  10. Open Original Shared Link Open Original Shared LinkU.S. News & World Report There's no cure for celiac disease—it's typically managed by eliminating gluten, a protein found in wheat, barley, and rye, as well as many common food additives. But sufferers, like Jones, are discovering there may be more to a gluten-free lifestyle ... Open Original S...
  11. Open Original Shared LinkU.S. News & World Report (blog) Let's say you've been diagnosed with Celiac Disease, gluten intolerance, or a wheat allergy. While the prospect of life without wheat was a hard pill to swallow at first, the bright side was that at least—finally—you'd start feeling better. Now it's ... Open Original Shared Link Daily News - G...
  12. Celiac.com Chicken and Sausage with Peppers (Gluten-Free)Celiac.com Recently, I had the pleasure of eating at a friend's house. He made a version of this dish, and a I was so impressed, I took notes. This is a nice variation on the classic Italian dish of sausage and peppers. This recipe makes a tasty, delicious easy ... Open Original Shared Link...
  13. Open Original Shared LinkUPI.com About 1.8 million people in the United States have celiac disease, and most are unaware they do, but many others are going gluten-free without a diagnosis, Murray said. "You have 1.6 million people who are on a gluten-free diet but without a diagnosis ... Open Original Shared Link Open Original Shared Link
  14. Open Original Shared LinkLabmate Online Researchers in the Sensors and Biosensors Group at the Universitat Aut
  15. Open Original Shared Link Open Original Shared LinkBrighton-Pittsford Post The Greater Rochester Celiac Support Group will host its fundraiser "Making Tracks for Celiacs and Gluten-Free Food Fair", which will be held from 11:30 a.m. to 3 p.m. on Saturday, Sept. 22. This year, the event will be held at a new location, Monroe ... Open Original Shared...
  16. Open Original Shared LinkPenfield Post The Greater Rochester Celiac Support Group will host its fundraiser "Making Tracks for Celiacs and Gluten-Free Food Fair", which will be held from 11:30 a.m. to 3 p.m. on Saturday, Sept. 22. This year, the event will be held at a new location, Monroe ... Open Original Shared Link Open Original Shared Link
  17. Open Original Shared LinkGreece Post The Greater Rochester Celiac Support Group will host its fundraiser "Making Tracks for Celiacs and Gluten-Free Food Fair", which will be held from 11:30 a.m. to 3 p.m. on Saturday, Sept. 22. This year, the event will be held at a new location, Monroe ... Open Original Shared Link Open Original Shared Link
  18. Open Original Shared LinkNorthFulton.com Dr. Rudert is a Board Certified Gastroenterologist specializing in the diagnosis and treatment of Celiac disease and gluten related disorders. She is the foremost authority regarding Celiac Disease and who practices in Atlanta. She is medical advisor ... Open Original Shared Link Open Original Shared Link
  19. Open Original Shared LinkDaily News & Analysis Celiac disease is a genetic disorder, where the body shows intolerance to a protein composite known as gluten found in wheat, barley, rye and oats. Doctors inform that low public awareness makes the disease go undetected for years. Patients affected ... Open Original Shared Link Open Original Shared...
  20. Open Original Shared Link Open Original Shared LinkChicago Daily Herald With today's hectic lifestyles, most of us end up eating out at least once a week, according to Harvard Medical School. Meals away from home make it harder to control ingredients, calories and portions. This can be particularly challenging for people ... Open Original Shared Link...
  21. Open Original Shared LinkThe Herald | HeraldOnline.com JERUSALEM — BioLineRx (NASDAQ: BLRX) (TASE: BLRX), a biopharmaceutical development company, announced today that BL-7010, an orally available treatment for celiac disease, was found to be safe and well tolerated in pre-clinical studies ... Open Original Shared Link NASDAQ Open Original Shared Link ...
  22. Open Original Shared LinkBoston.com Doctors say there's no reason for a gluten-free diet unless you have celiac disease or gluten sensitivity. But if you have regular digestive problems, such as recurrent diarrhea, bloating, or abdominal pain, or a history of hives, eczema, or food ... Open Original Shared Link Open Original Shared Link
  23. Open Original Shared Link Open Original Shared LinkBoston.com Roughly 1.6 million Americans avoid eating wheat, barley, and rye because the gluten protein in those grains bothers their stomach or makes them drowsy, or they simply think it might help them lose weight. (Lady Gaga is reportedly going gluten-free in ... Open Original Shared Link MU The...
  24. Celiac.com Celiac Disease Vaccine Enters Phase 1 Clinical Trials in USCeliac.com Celiac.com 09/10/2012 - Last year, ImmusanT's Nexvax2 celiac disease vaccine passed its phase 1 clinical trials in Australia and New Zealand, causing a stir of hope and anticipation within the celiac disease community. It will still be a while before ... Open Original...
  25. Open Original Shared LinkMU The Parthenon According to a publication entitled “What is Celiac Disease?” by the National Foundation for Celiac Awareness, about one percent of Americans have been diagnosed with Celiac. This seemingly underwhelming statistic is followed by a statement saying a ... Open Original Shared Link Open Original Shared Link
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.