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Scott Adams

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  1. Open Original Shared Link Open Original Shared Link750 KXL Millions of Americans suffer from celiac disease, which is an allergy to gluten. The gluten-free food industry in America and Western Europe is worth around $3.5 ... Open Original Shared Link Willamette Week Open Original Shared Link Open Original Shared Link
  2. Open Original Shared Link Open Original Shared LinkWillamette Week Doctors have long known some people have an extreme sensitivity, called celiac disease. Lately, gads of folks have either been medically or self diagnosed as ... Open Original Shared Link Open Original Shared Link
  3. Open Original Shared Link Open Original Shared LinkTheChronicleHerald.ca When I “came out” with the news that I have celiac disease in this column several months ago, the response I received from readers was heartwarming. Dozens of people wrote to offer recipes, advice and moral support, and I was (and continue to be) ... Open Original Shared Lin...
  4. Open Original Shared Link Open Original Shared Linkmediabistro.com By Tonya Garcia on June 11, 2012 1:11 PM When word got out that Domino's new gluten-free pizzas could still be a problem for those suffering from celiac disease, the pizzamakers goodwill efforts fizzled. The big problem is cross-contamination; ... Open Original Shared Link Open...
  5. Open Original Shared LinkThe Republic By Evan S. Benn St. Louis Post-Dispatch I don't suffer from celiac disease or even a minor gluten intolerance, thankfully. But the first thing I did recently when I got the two major players behind Widmer Bros. Brewing Co.'s new Omission gluten-free ... Open Original Shared Link Open Original Shared Link
  6. Open Original Shared LinkFox News Gluten intolerance and celiac disease is also widespread and can lead to nutrient deficiency and an impaired immune system if dietary needs are avoided. Finally, periodontal disease becomes prevalent in adulthood so it is important to establish habits ... Open Original Shared Link Open Original Shared Link
  7. More Churches Offering Gluten-free Options at AltarCeliac.com Celiac.com 06/11/2012 - For many religious individuals, eating sacramental bread at the altar to commemorate the Last supper of Jesus Christ is a cornerstone of religious practice. Until very recently, nearly every church version of the Eucharist, ... Open Original Shared Link View the...
  8. Open Original Shared LinkMonte News By Anonymous • Gluten Intolerance Support Group - For individuals with an intolerance to gluten/wheat or diagnosed with celiac disease. Jan Bartell: (320) 297-1103 or (320) 598-3355 or Anna Landmark: (320) 226-4569. • HIV: Family and Friends Support ... Open Original Shared Link Open Original Shared Link
  9. Open Original Shared LinkAg Journal According to the University of Maryland Center for Celiac Research, only about 7 percent of the US population has a genuine gluten sensitivity, allergy or intolerance. The most serious of these afflictions is celiac, a rare gastrointestinal disease ... Open Original Shared Link Open Original Shared Link
  10. Open Original Shared LinkLa Junta Tribune Democrat According to the University of Maryland Center for Celiac Research, only about 7 percent of the US population has a genuine gluten sensitivity, allergy or intolerance. The most serious of these afflictions is celiac, a rare gastrointestinal disease ... Open Original Shared Link Open Original Shared...
  11. Open Original Shared LinkTroy Media (blog) She lives with both celiac disease and Type 1 diabetes. Her life is anything but normal, living with a long list of things she has to be aware of, and educated on, for survival. The list includes understanding such topics as diet, environment, ... Open Original Shared Link Open Original Shared Link
  12. Open Original Shared LinkPR.com (press release) The gluten free diet is a growing trend and is increasingly recommended as a dietary treatment for a myriad of conditions from Celiac disease to diabetes and Parkinson's disease. Gfreely's subscription service eases the burden of a gluten free diet, ... Open Original Shared Link Open Original Shared...
  13. Celiac.com Gluvana Gluten-Free FoodsCeliac.com Perfect for anyone who suffers from Celiac's, our baking and batter mixes leverage the balanced proteins of ancient grains as the cornerstone to providing the nutrition that is critical to consumers looking to avoid gluten in their diets. Open Original Shared Link View the full article
  14. Celiac.com New Methods Help Researchers to Understand Gene Mutations for ...Celiac.com In a new study, researchers at Brigham and Women's Hospital (BWH) addressed whether the genetic risk of the most common medical conditions, including ... Open Original Shared Link View the full article
  15. Open Original Shared LinkFood and Drink Digital (press release) Brandy Wendler was diagnosed with Celiac Disease in 2008. It was a long journey to get the diagnosis that changed her life. For almost ten years she was sick and struggling. After her diagnosis, it was a long road to recovery but, she found new meaning ... Open Original Shared Link Open...
  16. Open Original Shared LinkTroy Media (blog) Twelve-year-old Emily Steadman was diagnosed with both celiac disease and Type 1 diabetes. She calls herself a “Diabeliac.” “I was having really bad stomach aches,” she said. “It started when I was seven. I felt really terrible and when I had some ... Open Original Shared Link Open Original Shared Link
  17. Open Original Shared LinkOyster Bay Enterprise Pilot The Kicking 4 Celiac Foundation is extremely proud to announce its partnership with the Center for Celiac Research at the University of Maryland for the “Making Tracks For Celiacs” 5k event on Long Island. The event will take place on June 10, ... Open Original Shared Link Open Original Shared Lin...
  18. Open Original Shared LinkFood Product Design TARRAGONA, Spain—A pioneering new test to detect celiac disease has been developed by researchers in Spain and could be available in hospitals within a few years, offering an accurate, quick, cost-effective diagnosis and monitoring solution. Open Original Shared Link Open Original Shared Link
  19. Open Original Shared LinkCapital Press (subscription) For example, they produce Einkorn flour for people with celiac disease. Rowe envisions a day when the agriculture bands together to lead a healthy lifestyle and promote itself, such as participating in events like Spokane's celebrated Bloomsday race ... Open Original Shared Link Open Original...
  20. The Celiac Disease Center at Columbia University will continue to host a Roundtable on Celiac Disease that deals with individuals and their families' difficulties in living with celiac disease. The program will be held monthly and would...
  21. The Celiac Disease Center at Columbia University will continue to host a Roundtable on Celiac Disease that deals with individuals and their families' difficulties in living with celiac disease. The program will be held monthly and would...
  22. Celiac.com Easy Ground Beef Tacos (Gluten-Free)Celiac.com By Jefferson Adams Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, ... Open Original Shared Link View the full article
  23. Open Original Shared LinkSTLtoday.com I don't suffer from celiac disease or even a minor gluten intolerance, thankfully. But the first thing I did recently when I got the two major players behind Widmer Bros. Brewing Co.'s new Omission gluten-free beers on the phone was thank them. Open Original Shared Link Open Original Shared Link
  24. Open Original Shared LinkYnetnews Good news for Israel's 30000 celiac sufferers: After previously rejecting a bill to subsidize gluten-free food, the Knesset on Monday approved a bill proposed by Knesset Member Meir Sheetrit (Kadima) to financially support celiac patients for its ... Open Original Shared Link Jerusalem Post Open Original Shared Link...
  25. Open Original Shared LinkBoston.com Good news for people with celiac disease: There is a great beer for you. When Jen Kimmich, who co-owns The Alchemist brewery in Waterbury, Vt., was ... Open Original Shared Link Open Original Shared Link
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