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Scott Adams

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  1. Scott Adams
    Open Original Shared LinkHillsdale Collegian by Samantha Gilman on March 15, 2012 Last summer, senior Amanda Konarske conducted her research on Celiac disease, a form of gluten intolerance and an autoimmune disease that affects the digestive system. Assistant Professor of Chemistry Christopher ... Open Original Shared Link Open Original Shared Link
  2. Scott Adams
    Open Original Shared Link Open Original Shared LinkYahoo! Contributors Network Those diagnosed with gluten intolerance or celiac disease are often required to make significant dietary changes as part of their treatment. A gluten-free diet means avoiding foods and beverages containing wheat, rye, barley, oats, millet, triticale (a ... Open Original...
  3. Scott Adams
    Celiac.com Buttermilk Oven-Fried Chicken (Gluten-Free)Celiac.com Make sure the juices run clear. Get FREE Celiac.com email alerts (1-3 email per month with the latest celiac disease research and information, gluten-free recipes, etc.). The finished buttermilk oven - fried chicken . Photo : CC - stu_spivak. Open Original Shared Link View the...
  4. Scott Adams
    Open Original Shared Link Open Original Shared LinkColumbus Alive By John Ross More than 3 million Americans suffer from celiac disease — and brewers have taken notice. A few gluten-free American lagers have been joined on local carryout shelves by imports and craft beers made with sorghum and other nontraditional ... Open Original Shared Link OnMilwaukee.c...
  5. Scott Adams
    Wheat is one of the top 8 allergens that all food manufacturers must disclose on their labels according to FDA regulations that have been in place for years now.
  6. Scott Adams
    Gluten Intolerance Group of Richmond presents: “The Conundrum of Gluten Sensitivity” Dr. Tom O'Bryan , DC, CCN, DABCN - www.theDr.com April 26, 2012, 7PM Trinity United Methodist Church 903 Forest Avenue Richmond, VA...
  7. Scott Adams
    Open Original Shared Link Open Original Shared LinkOnMilwaukee.com By Molly Snyder Twelve years ago, when Linda Kramer and John Shaw opened The Gluten Free Trading Co., 3116 S. Chase Ave., it was believed that one in 4000-6000 people had Celiac Disease, a condition caused by eating gluten that damages the lining of ... Open Original Shared Link Vancouver...
  8. Scott Adams
    Celiac.com Influence of HLA-DQ2 and DQ8 on Severity in Celiac DiseaseCeliac.com Celiac.com 03/14/2012 - A group of researchers recently studied the ways in which HLA-DQ2 and DQ8 might influence the severity of celiac disease. Specifically, the team wanted to study HLA-DQA1 and DQB1 profiles in adults with different forms of celiac ... Open Original...
  9. Scott Adams
    Open Original Shared LinkMeridian Booster For both new and seasoned celiacs and for those who have family members with celiac disease. It's a great time to learn more about wheat-free/gluten-free life, share recipes, ideas and new information. Come and join us for a chat, a refreshment and ... Open Original Shared Link Open Original Shared Link
  10. Scott Adams
    Open Original Shared LinkChicago Sun-Times His column, At the Chef's Table, talks about the irony of how he, a pasta- and bread-loving chef, has had to develop gluten-free menus since being diagnosed with celiac disease. Photographed March 1, 2012. | Richard A. Chapman~Sun-Times I grew up in ... Open Original Shared Link Open Original Shared Link
  11. Scott Adams
    Open Original Shared Link Open Original Shared LinkPatch.com Danville is home to the "ESPN of the celiac world," Triumph Dining. Learn how Triumph's publisher and Danville resident, Dave Morris is taking the company to the next level. By Kirsten Branch Odds are if you aren't living "gluten-free," you know ... Roasted Sunflower Fennel Crisps (Gluten...
  12. Scott Adams
    Open Original Shared LinkBradenton Herald "Look at the evolution of the gluten allergy – one percent of the US population has been diagnosed with celiac disease, four times as many as fifty years ago. Today, food-related health distress is a large portion of the medical business, ... Open Original Shared Link Open Original Shared Link
  13. Scott Adams
    Open Original Shared LinkSacramento Bee "Look at the evolution of the gluten allergy – one percent of the US population has been diagnosed with celiac disease, four times as many as fifty years ago. Today, food-related health distress is a large portion of the medical business, ... Open Original Shared Link Open Original Shared Link
  14. Scott Adams
    Celiac.com Roasted Sunflower Fennel Crisps (Gluten-Free)Celiac.com Amie works one-on-one with people in person and via Skype or phone to help make their lives easier and taking the stress of "thinking it's hard to live with food allergies and/or celiac." This gluten-free recipe can be served with your favorite dip, ... Open Original Shared Link ...
  15. Scott Adams
    Open Original Shared LinkMarketWatch (press release) "Look at the evolution of the gluten allergy - one percent of the US population has been diagnosed with celiac disease, four times as many as fifty years ago. Today, food-related health distress is a large portion of the medical business, ... Open Original Shared Link Open Original Shared Link
  16. Scott Adams
    Open Original Shared Link Open Original Shared LinkFox News (blog) Best known now as one of the hosts of “The View,” Elisabeth is also a proud wife, mother, author, and celiac. Her passion for running and her gluten-free diet just may be the secret to her makeover success and are revealed in her book, ... Open Original Shared Link Open Original Sha...
  17. Scott Adams
    Open Original Shared LinkMarketWatch (press release) The National Foundation for Celiac Awareness has partnered with Vitacost.com to provide original content about living the gluten-free lifestyle, including recipes and advice, and information about celiac disease. NFCA's mission is to drive diagnoses ... Open Original Shared Link Open Original Shared...
  18. Scott Adams
    Celiac.com Subway Stores in Oregon First to Offer Gluten-Free Options StatewideCeliac.com Celiac.com 03/09/2012 - Subway stores in Oregon are in the process of rolling out gluten-free sandwich buns and gluten-free brownies as regular menu items statewide, according to Subway spokesperson Cathie Ericson. For millions of Americans who avoid ... Open...
  19. Scott Adams
    Open Original Shared LinkMonte News By Anonymous • Gluten Intolerance Support Group - For individuals with an intolerance to gluten/wheat or diagnosed with celiac disease. Jan Bartell: (320) 297-1103 or (320) 598-3355 or Anna Landmark: (320) 226-4569. • HIV: Family and Friends Support ... Open Original Shared Link Open Original Shared Link
  20. Scott Adams
    Open Original Shared LinkWinnipeg Free Press About 50 per cent of the menu is celiac-friendly. "The Celiac Society posted us as celiac-friendly restaurant 10 years ago," Judge says. "If people phone ahead, we will make substitutions to make more dishes available," Shepard adds. Open Original Shared Link Open Original Shared Link
  21. Scott Adams
    Open Original Shared LinkJerusalem Post Every time her family enjoyed a traditional Passover Seder, she had to pass on the matzo and matzo ball soup because of the Celiac disease that made her unable to digest wheat and gluten. Celiac disease affects about 1 in 130 people and according to ... Open Original Shared Link Open Original Shared Link
  22. Scott Adams
    Open Original Shared LinkNorth Shore News Then, in 2006, Breckon's mother, who was battling a life-threatening illness, was admitted to the Mayo Clinic in Rochester, Minn., for medical tests and returned with a diagnosis of celiac disease. Breckon had her answer. Open Original Shared Link Age of Autism Open Original Shared Link Open Original Shared...
  23. Scott Adams
    Open Original Shared LinkNorth Shore News Then, in 2006, Breckon's mother, who was battling a life-threatening illness, was admitted to the Mayo Clinic in Rochester, Minn., for medical tests and returned with a diagnosis of celiac disease. Breckon had her answer. Open Original Shared Link Open Original Shared Link
  24. Scott Adams
    Open Original Shared LinkSouth Washington County Bulletin The next meeting of the Woodbury Eastside Celiac Support Group will be held at 7 pm Thursday, March 15, at Allina Health Clinic, 8675 Valley Creek Road in Woodbury. If you go, take a gluten-free treat and the recipe to share. For details, call Gloria ... Open Original Shared Link Open Original...
  25. Scott Adams
    Open Original Shared LinkAsheville Citizen-Times Second, the bakery will provide a source of gluten-free breads and pastries for those who suffer from celiac disease. “The bakery is certainly a two-fold benefit to the community,” said My Place volunteer Kaye Meckley. “It's a social enterprise. Open Original Shared Link Open Original Shared Link ...
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