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Scott Adams

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  1. Open Original Shared LinkJackson Clarion Ledger When Shane and Stacy Huff of Madison learned their children Will, 13, and Jenny, 10, have celiac disease and must have a gluten-free diet, it was time to change a few favorite family recipes. Tonight's dinner includes tortilla chip chicken, ... Open Original Shared Link Open Original Shared Link
  2. Open Original Shared LinkPizza Marketing Quarterly (PMQ) To celebrate National Celiac Disease Awareness Day on September 13, Steven and Veronica Negri, owners of Mandy's Pizza (mandyspizza.com) in Pittsburgh, Pennsylvania, created what they hope will be declared the largest gluten-free pizza in the world. ... Open Original Shared Link Open Original...
  3. Open Original Shared Link Open Original Shared LinkKCRG Celiac disease or Gluten Intolerance seems to be coming more prevalent. Several factors need to be considered before we jump to the conclusion that it is contagious or an epidemic: more people are seeking help for symptoms, ... Open Original Shared Link Pizza Marketing Quarterly (PMQ) Open Original...
  4. Open Original Shared Link Open Original Shared Linkvelonews.competitor.com Today is National Celiac Disease Awareness Day, in honor of the birthday of Dr. Samuel Gee, the physician and pediatrician who discovered the link between this autoimmune disorder and a gluten-free diet. His most famous quote: “If the patient can be ... Open Original Shared L...
  5. Open Original Shared Link Open Original Shared Linkvelonews.competitor.com Today is National Celiac Disease Awareness Day, in honor of the birthday of Dr. Samuel Gee, the physician and pediatrician who discovered the link between this autoimmune disorder and a gluten-free diet. His most famous quote: “If the patient can be ... Open Original Shared L...
  6. Open Original Shared LinkSan Francisco Chronicle (press release) His publications have included research on gluten detoxification enzymes, gluten sensitivity in primates, and enzyme therapy for celiac disease, among others. Chef Lauren Hover is a celebrated chef, nutrition expert, and the author of the No Wheat No ... Open Original Shared Link Open...
  7. Open Original Shared LinkPR Newswire (press release) In addition, 1 in 133 people have Celiac Disease and cannot eat gluten and many more have gluten or other food sensitivities. Avoiding these allergens is already challenging, but what makes it even more so is the fact that most products on the ... Open Original Shared Link Open Original Shared...
  8. Open Original Shared Link Open Original Shared Linkabc11.com RALEIGH (WTVD) -- About 3 million Americans suffer from celiac disease, yet studies show that close to 95 percent of people who have it don't know or they're misdiagnosed. Experts say it's time to learn the symptoms - and get help. ... Open Original Shared Link Patch.com Open Original Shared...
  9. Open Original Shared LinkPatch.com Today, we have a few different things going on: a networking event for executives, beerpong and Celiac disease awareness. Executives Unite – Bright and early at 7:30 this morning, executives will come together for a free Business Networking ... Open Original Shared Link Open Original Shared Link
  10. Open Original Shared LinkBizjournals.com The private San Carlos-based company specializes in developing a potential treatment for patients with celiac disease — a hereditary autoimmune disease that damages the small intestine linings. Its technology is currently in Phase II clinical ... Open Original Shared Link MarketWatch (press release) Open Original S...
  11. Open Original Shared LinkWashington City Paper (blog) Tuesday is National Celiac Awareness Day and The Atlantic takes the opportunity to examine what it calls the "disease du jour," now affecting an estimated three million Americans—95 percent of whom remain undiagnosed—and counting. ... Open Original Shared Link Open Original Shared Link
  12. Open Original Shared LinkMarketWatch (press release) ALV003 has unique potential to provide a better therapeutic option for celiac patients, and to achieve compelling commercial success. I look forward to helping Alvine realize this potential," said Mr. Watson. ALV003 is an orally administered mixture of ... Open Original Shared Link Open Original...
  13. Open Original Shared LinkPatch.com Today is national celiac awareness day. To that end, Uno's Pizza is offering gluten-free pizza and many other treats. Stop by and enjoy a treat. 3. Got prayer? The St. Paul's Episcopal Church, 61 Wood St., is holding a prayer group at 10 am today. ... Open Original Shared Link Open Original Shared Link
  14. Celiac.com Eggplant Fries with Spicy Crema (Gluten-Free)Celiac.com Working in batches, fry eggplant for 3-5 minutes, turning occasionally. Drain on a paper towel and season with lemon juice and another pinch of salt while eggplant is still hot. Serve immediately with spicy crema sauce. Get FREE Celiac.com email alerts ... Open Original Shared Link...
  15. Open Original Shared LinkBabyCenter (blog) Today is National Celiac Awareness Day. “Celiac disease is an inherited autoimmune disorder that affects the digestive process of the small intestine.” When a child with celiac disease eats gluten , the body's immune system attacks the small intestine ... Open Original Shared Link South Washington County Bulletin ...
  16. Open Original Shared LinkJackson Clarion Ledger When Shane and Stacy Huff of Madison learned their children Will, 13, and Jenny, 10, have celiac disease and must have a gluten-free diet, it was time to change a few favorite family recipes. Tonight's dinner includes tortilla chip chicken, ... Open Original Shared Link Pizza Marketing Quarterly (PMQ) You...
  17. Open Original Shared LinkPizza Marketing Quarterly (PMQ) Pittsburgh - September 6, 2011: Mandy's Pizza, with two locations in Pittsburgh is celebrating National Celiac Awareness Day by making the Largest Gluten-Free Pizza in the World. September 13 th is National Celiac Awareness Day and while those who ... You Simply Cannot Miss the 'Gluten Truth Meets...
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    Lone Star is excited to be co-hosting Dallas Gluten & Allergen Free Expo. The Expo will take place on October 1-2 at the Westin Park Central in Dallas. There will be cooking classes and over 80 vendors sampling and selling their...
  19. Celiac.com (blog) BUI Natural Tofu Issues Allergy Alert on Undeclared Wheat in Their Shrimp ...Celiac.com (blog) In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy...
  20. Open Original Shared LinkSouth Washington County Bulletin The next meeting of the Woodbury Eastside Celiac Support Group is scheduled at 7 pm Thursday, Sept. 15, at Allina Health Clinic, corner of Radio Drive and Valley Creek Road in Woodbury. If you go, take a gluten-free treat and recipe to share. ... Open Original Shared Link Open Original Shared...
  21. Open Original Shared LinkSacramento Bee 12, 2011 -- /PRNewswire/ -- The National Foundation for Celiac Awareness, the leading organization in raising awareness for celiac disease and gluten intolerance, reports that 1 in 133 Americans has celiac disease. In those who suffer from this disease ... Open Original Shared Link Open Original Shared Link
  22. Open Original Shared LinkMarketWatch (press release) 12, 2011 /PRNewswire via COMTEX/ -- The National Foundation for Celiac Awareness, the leading organization in raising awareness for celiac disease and gluten intolerance, reports that 1 in 133 Americans has celiac disease. In those who suffer from this ... Open Original Shared Link Open Original...
  23. Celiac.com Live Fluorescence Imaging of Exogenous Enzyme Action in the Gastrointestinal TractCeliac.com Celiac.com 09/12/2011 - Exogenous enzymes are enzymes that are created outside of the body. Doctors use exogenous enzymes, usually orally, to treat several diseases, such as pancreatic insufficiency and lactose intolerance. Because these enzymes are...
  24. Open Original Shared LinkOmaha World-Herald According to Poole, a small but growing percentage of people who have something called celiac disease can have serious problems if they eat a food product containing wheat or other offending grains. A larger but still small minority of people "have a ... Open Original Shared Link Open Original Shared Link
  25. BUI Natural Tofu, Portland, Oregon is voluntarily recalling their Shrimp Salad Roll and Vegetarian Salad Roll because they contain undeclared soy and wheat. People who have an allergy or severe sensitivity to soy and wheat run the risk of serious or life-threatening allergic reaction if they consume this product.The salad rolls contain undeclared allergens...
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