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katebuggie28

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by katebuggie28

  1. katebuggie28
    I have been gluten free since 05/17/08. Meat made me really sick at first (the big D and pain), so I stuck to turkey, fish and chicken. I am craving beef, but I am afraid to try it. Even a little piece might make me sick. Has anyone else had this problem, and if so, how long did you wait to try it again? How long did it take before your body could tolerate...
  2. katebuggie28
    I have been gluten free since May 17, 2008. I I have not eaten ANYTHING with gluten or anything that might contain gluten. I think I have accepted it well, but I need red meat. I can't stand it any more. I have eaten turkey, chicken,fruits, veggies etc.. until they are coming out of my ears. I used to always do wel with meat, until I was really sick from...
  3. katebuggie28
    Thanks for the link, but it's not working. Can you repost it? Thanks.
  4. katebuggie28
    I guess I am a little different in the respect that when I found out I had celiac disease I had NO desire to ever eat gluten again. I have no cravings, no thoughts...nothing. I wanted to get better, feel better, and live. People eat pizza and other things around me, and I can only think about what they are doing to their own body. It's actually gross to think...
  5. katebuggie28
    Has anyone tried First Cleanse? Did you have any adverse reactions to it? It says gluten-free, but I don't any type of medication and/or vitamins. I am always afraid of adverse reactions even when it is something that my Dr. prescribes. I was told by the lady at the store that its pretty "gentle", but what does that mean? Do you get flu like symptoms with...
  6. katebuggie28
    Just wanted to know if anyone on here has researched antinutrients, lectins and glycoalkaloids? If so what if anything did you dechiper from the information. Did any of the information cause you to change your eating habits ever further?
  7. katebuggie28
    anyone know if CVS brand nicotine gum is gluten-free? I threw out my box, so I can't look at the ingredients. Thanks.
  8. katebuggie28
    thank you all for the info. I am branching out to old "new" foods.
  9. katebuggie28
    yes I would try any after hours numbers you have, but do not take just anything benadryl will raise your heart rate. It also may slow it down depending on your body.
  10. katebuggie28
    I haven't been through it, but I am certified in ekg. Do not take anthing to stop the itching. It will alter your results. It may speed your heart rate up. Just try to itch it a little. The doctor can tell by the printout he gets if the skipped beat was a result of other things besides your heart. Just try to only itch if it gets too bad. Hope that helps...
  11. katebuggie28
    What store bought chip dips are gluten-free? I have tried to google it, but I keep getting homemade recipes. Thanks.
  12. katebuggie28
    they make gas guzzlers because yuppies or people that can afford gas with no problem demand them. They wouldn't continue to make them if people didn't want them. People want faster and bigger (people that can afford it)
  13. katebuggie28
    car manufacturers are working on a solution at least more than they were in the past. lets at least be grateful for that. we are a smart country. we will figure something out. what needs to happen is, people need to actually stand up and put their foot down. Everyone is all of sudden worried about the environment (going green), but it won't last long. It...
  14. katebuggie28
    very true. now the obesity rate will skyrocket due to families having to buy cheap staples instead of healthy fruit and vegetables. It's a trickle down effect. Obesity causes health insurance premiums to rise which takes more money out of your pocket. Now you have to buy even more cheap staples, and $1 menu foods. It's ashame. There seems to be no hope for...
  15. katebuggie28
    I am brave enough to finally take on baking gluten-free for the first time. I have searched a little on the internet for recipes that are gluten-free, but I prefer to use this board as everyone has been so helpful in the past. I have not read through the posts under this section yet (unless they were new posts) so I am sorry if the questions I ask have already...
  16. katebuggie28
    Since I have been gluten-free I have been very careful, but I have to do foods one at a time. I am now intolerent to corn, beef and tomato sauces (not tomatoes alone) If I eat any of those things I get cramps etc... I have also found that I can eat american cheese, but not white american. Try ground turkey meat, chicken, fish, potatoes and rice for awhile...
  17. katebuggie28
    be careful with beef though. My stomach cannot handle it all of a sudden. I guess you have to wait to heal some first.
  18. katebuggie28
    you shouldn't be having pain if you aren't eating food with gluten. avoid all foods with gluten and you shouldn't have any more stomach pains. good luck.
  19. katebuggie28
    I am self dxed too. i had a lot of the symptoms that you had/have. didn't even know that I had a problem until my stomach pains became a daily issue. I have been gluten-free for 11days, and i already feel 1,000% better! the first few days were hard because I was scared to eat, but this site helped me out soooooo much! I don't know what I would've done without...
  20. katebuggie28
    I just tried some yesterday, and I had no problems. It's a miracle!!!
  21. katebuggie28
    I used classico and got sick. I posted it, and everyone said that it might not be gluten, but just the acid in the sauce. They have recipes for less acidic sauces . Good luck.
  22. katebuggie28
    Yes! Maybe a new roomate too?
  23. katebuggie28
    I cooked the steak on a grill (new) the butter is mine, so it hadn't touched anything. It wasn't preseasoned. I am feeling 100 times better right now. I am grateful for that. Now I can go about my day. Its 12:35pm, and I have done nothing today (or yesterday, or the day before) lol I started to keep a food diary, and I guess I will again. It may have been...
  24. katebuggie28
    I have done pretty well on potatoes, and I had some sweet potato baby food the other night and did well. Last night I was craving meat, so I bought a small steak and a sweet potato. I have never been so sick in my life. I was up all night, and my stomach still hurts. I put a little butter on the potato and salt on the steak. (butter hasn't bothered me) Maybe...
  25. katebuggie28
    I ate sweet potato baby food for lunch and I just had squash for "dinner." Has anyone else had to do this? I am fed up. I am trying to have a positive outlook, but I am so weak and tired. This really sucks. It's almost 4am, and I am not tired enough to sleep, just miserable tired. Does that make sense? I am going to try to lay down now...good night all.
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