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mindiloo

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Everything posted by mindiloo

  1. i eat a lot of gluten free cereals - rice chex, envirokids, puffins honey rice, and tons of others at Whole Foods. I also LOVE the Nature's Path Buckwheat Wildberry frozen waffles. they're good even without syrup. I also make fruit smoothies- frozen strawberries, frozen blueberries, and lactaid milk. Other fruits work well too, and you can add honey for...
  2. Happy birthday and may God bless you today!

  3. i don't see why it wouldn't be...it's just honey. I use it all the time.
  4. mindiloo

    ARCHIVED House

    i love house! i saw the celiac episode the day before i got my biopsy for celiac. i thought it was pretty ironic haha
  5. so i've been having really bad vertigo and head aches and my GI said it might be because of a B12 deficiency...I was wondering if the Nature Made brand of vitamin B12 is okay? That brand is on sale buy one get one free at stop and shop so I really hope so haha here are the ingredients: Dibasic Calcium Phosphate, Cellulose Gel, Stearic Acid, Croscarmellose...
  6. thank you guys so much! all of this has been a great help! I never thought of putting hot water in a thermos first to keep it extra warm. If i think of any other ideas I'll be sure to let you all know
  7. i didn't want to get the biopsy either for the same reasons and I told my doctor that, he was nice about it but told me that i had to get one because my blood work levels were so high (200 when normal is 3). his main reason for having me get the biopsy was to make sure there was nothing else wrong, like stomach ulcers created by the celiac, and that's the...
  8. that's awesome that you're this dedicated to her. it can be very frustrating for both when someone without celiac wants to go out to a restaurant, and the celiac person never wants to or doesn't know anywhere to go. i don't know what she's told you, so i may be reiterating, but i've only been diagnosed for a few months so i've had to explain it numerous...
  9. I'm pretty pumped that other people have this problem. I've had it pretty badly for almost a year now, maybe a little longer. It's not so bad that I can't function, but when I get it I have often have to sit down or stop wakling. It makes it hard to focus and it'll happen at random times. My celiac went misdiagnosed for about 6 years and I just started going...
  10. Those corn tortilla's are fine to eat. If you message me your email address I can email you my safe and unsafe ingredients lists. they don't have every single ingredient, but they're really helpful when reading labels at the grocery store.
  11. I eat a lot of chicken because it's easy and you can do a lot with it...check with the salad dressing and barbeque dressing labels but my favorite are marinading chicken in italian dressing, honey bbq sauce, lemon juice, or just seasonings like rosemary, thyme, basil, stuff like that. you can put that on a salad with things like onions, peppers, cucumbers...
  12. I'm still new at this so I can't be positive, but from what I've gathered the natural and artificial flavors SHOULD be okay as long as it was made in the US because of the new regulations regarding food content. However, my little cousin is allergic to pretty much everything edible so her mom calls a lot of companies and apparently barley can be used as a...
  13. I live near Worcester, which is only about an hour away, but I'm a junior at URI for school right now. Unfortunately neither Worcester or RI have many gluten free restaurants haha.
  14. Hey guys, I'm a junior at the University of Rhode Island and I just found out about my celiac in October. Although it's great to finally know what's been going on, I can no longer survive on peanut butter and jelly sandwiches like I used to. I'm a very busy person and am on campus from 9am - 8pm at least once a week, and have long days without breaks...
  15. Legally, yes, a person in any type of prison or medical ward must be kept healthy. Even if a prisoner needs a heart transplant, they are required to put him on the transfer list and bump him up accordingly as if he were a regular citizen. Therefore, in a legal sense, a person with celiac would be required to have a completely gluten free diet with safety...
  16. thank you guys that's really helpful i'll try out the milkshake soon...i know i'm gonna miss ice cream a lot. and i'm a huge fan of peanut butter...i literally carry a jar and spoon with me when i go places.
  17. I'm new to this as well but luckily I found people who were very helpful. I still haven't found a bread that I like, but I'm beginning to accept that haha. Shaw's Supermarket has a good gluten free section. Natures Way Wildberry Buckwheat waffles- SO GOOD!!!! I've found them at Stop & Shop Supermarket and Food For Thought, and most likely other stores...
  18. So I just found out that I have celiac about two months ago, and I'm getting my lactose test on Jan 6. but it's quite clear that I can't eat dairy either without getting sick. I'm 20 years old, 5'2'' and about 105lbs. Dairy is a staple part of my diet, especially since I found out I can't have gluten. I want to start feeling better and cut the dairy from...
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