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AngieH

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by AngieH

  1. AngieH
    I sure love this forum! I've saved so much money by checking out what people had to say about products on the forum before buying them. Gluten free eating is expensive and the more we can help each other out the better! Thanks a bunch! Angie.
  2. AngieH
    Thanks for the head up. That's a great deal for 2 loaves. I sure like it when we can help each other out. Especially when it saves us money and time! Angie.
  3. AngieH
    Sounds like a great tool for identifying gluten. I love it when we can use technology to speed the process up, instead of having to always look through lists on the labels. I will have to look into getting this app for myself. Thanks for the info! Angie.
  4. AngieH
    Here's one I have tried and have had success with. Hope you like it! Angie. Celiac Light Bread Ingredients: 1 1/8 cup Chickpea flour also called Garbanzo bean flour 1 cup cornstarch 1 cup + 1 Tablespoon tapioca flour 3 1/2 tsp xanthan gum 1 1/2 tsp salt 3 Tbsp brown sugar 1/4 tsp cr
  5. AngieH
    This looks so yummy! I never dreamed of a combination like this...especially adding pumpkin. I'll be making sure to stop by the grocery store today so I can serve this with dinner. Thanks so much! Angie.
  6. AngieH
    I've been wondering about this new app. Of course I need to buy an iphone first. But, by the sounds of what your saying, it just might be worth the cost. Thanks for the helpful advice. Angie.
  7. AngieH
    I love this Forum! So much helpful advice...especially when it comes to advice on what breads taste good. Your comments have been oh so helpful! Thanks so much, Angie.
  8. AngieH
    This looks absolutely amazing especially because I love apricots! I will be making this on the weekend. Thanks for sharing! Angie.
  9. AngieH
    If you have been diagnosed with Celiac disease, then you may be able to deduct your gluten free food purchases from your taxes. Obviously you will need to consult a tax professional before you do this, but in most cases it is completely legal. This can result in nice tax savings, which ultimately reduce the cost of your gluten free food purchases over...
  10. AngieH
    I have a fabulous Pizza Crust recipe I use all the time. Hope you enjoy it! Angie. Ingredients: 2/3 cup warm water (105
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