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strkngfang

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  1. The hair test is a good one, so I've heard, I didn't have it. I had the ELISA 96 food panel done and it showed quite a bit. I've been able to add some of it back in slowly, but also had to avoid some things that were previously okay. The research shows that the reliability of these tests isn't very good and the only true way to know is an elimination diet...
  2. I've been receiving treatments and advice from a functional medicine doctor for just about a year now. I had never heard of them before I attended a 6 wk program on digestive issues, put on by my wife's county employer. Everything he said and his knowledge on the subject was remarkable so I made an appointment to see him. He is very picky on who he accepts...
  3. I believe in using whatever works and sadly traditional medicine is falling way down the list for me. Doctors only seem interested in getting you in and out and with a prescription for something? Can you believe I've seen two different GI doctors in the past for long periods and neither one ever held any interest in what I eat or what might be causing the...
  4. I agree, that the dairy has to go. There is also Almond milk, that is lactose free and tastes good. If you decide to try the glutamine, be careful, because it will cause nausea in some people. I've tried two different products containing it for healing and I couldn't stomach either one. Apparently this happens to more people than you would think. Best...
  5. I had quite an extensive list on my food intolerance panel taken in Dec 2011 so I can tell you the only things I can eat or can tolerate, either taste wise or non reaction wise? Meats- Turkey, roast beef, Fish, Pork Fruits- apples, peaches, grapes, blueberries, cranberries Vegetables- lima beans, peas, carrots, spinach, lettuce, green beans Misc- Sunbutter...
  6. Thanks, it is so frustrating. I am only slightly better in the past year than I was eating full out gluten products and even then I was avoiding greasy, processed, fast foods, chocolate, caffeine etc, due to my IBS-D symptoms. If my main problem was gluten, which I was told and tests showed, shouldn't I be feeling a lot better? I've been gluten-free for...
  7. I can honestly say that I've never been tested positive for celiac disease, just IBS-D for over 20 years. However, when I began early last year receiving treatments and testing from a functional medicine provider, all signs pointed to celiac. I had some blood & stool tests done that tested off the charts for gluten intolerance. I was eating tons of...
  8. Thanks for the good insights and for offering advice. I do have total faith in my functional medicine provider who is very knowledgable with digestive issues. He has literally healed hundreds of people, my case just isn't as "cut and dry" as most of his patients. All of my supplements have been advised by him and he is very picky on what he suggests....
  9. Hello everyone. I'm Dan, a 48 yr old gluten sufferer that has been gluten free for 10 months, but still struggles with leaky gut syndrome. I've been working with a functional medicine doctor for treatments, supplements etc, after years of getting nowhere with GI doctors. They are only interested in slapping the IBS tag on you and prescribing as much worthless...
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