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celiac3270

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Everything posted by celiac3270

  1. celiac3270
    Don't own a business of any kind, but I'll still give you my two cents: Emphasize what careful attention you pay to ingredients and cross-contamination. If you have no gluten allowed in the store or something, people will feel really comfortable going there. Advertise...make sure people know about it. Risotteria (in Manhttan, see Open Original Shared...
  2. celiac3270

    ARCHIVED Doctor In Brooklyn?

    celiac3270 replied to laurieb119's topic in Doctors

    Dr. Green is in Manhattan up around 160th street with Columbia Presbyterian. Although you're looking for a doctor in Manhattan, Green is uncontestedly the most well informed celiac doctor. It's worth the trip.
  3. celiac3270
    Open Original Shared Link (The person mentioned here, Chris, is a member at Delphi) There's another article, but it requires you to register at a newspaper and it doesn't sound much different from the others I've posted.
  4. celiac3270
    Both sent.
  5. celiac3270
    Oh wow... With all that you've been going through, you have a terrific attitude and sense of humor...keep it up
  6. celiac3270
    Also make sure that the picture is small enough Don't give up!
  7. celiac3270
    You can't do a personal photo. You need to do edit avatar settings, which you're allowed to do. Then choose one from the gallery or import one with a file extension that is allowed...they list them if you click on edit avatar settings.
  8. celiac3270
    Updated May 22, 2005 You might be celiac if... 1. The centerpiece on your dining room table is a bread machine. 2. Your bread looks like a moon rock and tastes like dried out Play Doh. 3. Your bread weighs more than any moon rock could possibly weigh. 4. The only way you will eat your bread is toasted. 5. You've paid over $5 for a loaf of bread...
  9. celiac3270
    Go to my controls, then EDIT AVATAR OPTIONS... you went to "personal photo" probably, which you can't do, but the avatar is what shows up next to your post. Try that
  10. celiac3270
    Celiac disease can be the same thing as gluten sensitivity...it's not celiac if it's "non-celiac gluten sensitivity" I don't know if they mean celiac disease on this or not... Maybe someone who has used Enterolab before can help you.
  11. celiac3270
    I can't help you on that one, I've never been to TCBY...I just searched for it and regurgitated the information
  12. celiac3270
    Here you go : Open Original Shared Link Open Original Shared Link Open Original Shared Link Open Original Shared Link Open Original Shared Link Open Original Shared Link
  13. celiac3270
    LOL ...yea, that was my dry humored side. Hey, I don't have new messages either. You usually read them as soon as they come in, so they once they're read, they're considered old. You can't delete a topic. If you wanted to delete a post you made or accidentally posted twice or something, hit the report button next to the post by the "quote" button...
  14. celiac3270
    The baked aren't made on dedicated lines...though I can say that I haven't reacted to the wavy lays, which also are not made on dedicated lines. The ones on separate lines are Lays Potato Chips (Classic), Ruffles, Lays Stax (all flavors), and Fritos
  15. celiac3270
    I never tried the pizza one because it didn't say gluten-free on the container and because just hearing the word pizza draws immediate suspicion, the way it would if you saw...brownie or cookie.
  16. celiac3270
    I'm eating stax right now ...on the sour cream and onion kind it says "this product is naturally free of gluten" right below the back label where it says 0 grams trans fat and to the right of the nutritional facts label. It has it in different places on each flavored container, but always on the back. The original stax says it in the same place as...
  17. celiac3270
    Paula, sorry, could you remind me of your address? I have so many, now, that it's hard to find
  18. celiac3270

    ARCHIVED Yikes!

    celiac3270 replied to Emme999's topic in Doctors

    Yea...I was thinking that after I posted it, but it's an unfortunate truth... Dr. Green brought it up at a celiac conference he spoke at this year when asked why celiac disease isn't as well-known as it should be.
  19. celiac3270
    Welch's Juices Welch's (800-340-6870 ) (vp= 2/28/03) All Welch's juices are gluten-free As of 2003, gluten-free...and I doubt that it's changed. The grape soda, though, used to contain gluten (that they make)... the orange soda, or Sunkist is gluten-free. Dunno if it's still gluten-containing. But juices are gluten-free, unless the status has changed...
  20. celiac3270
    This is the exact place to download it. You probably don't want the Yahoo toolbar, though, so uncheck that box further down the page. Open Original Shared Link
  21. celiac3270
    I sent it. One thing I want to mention to everyone who I e-mailed it, too, though, is that you need Adobe Reader. You probably have it and won't need to download it. If you can't open the file, though, you can download it free at their homepage: Open Original Shared Link -C
  22. celiac3270

    ARCHIVED Yikes!

    celiac3270 replied to Emme999's topic in Doctors

    On a small scale, you can raise awareness, but that's only with individual doctors. The only large scale way to increase awareness is to create a drug that does something for celiacs (allow them to eat gluten, minimize effects of accidental ingestion, etc.)...if there's a drug--a way for the pharmeceutical industry to make money--soon-to-be-doctors will...
  23. celiac3270
    Oooh... as much as you wouldn't want to throw it out, I wouldn't use it. On your body, I guess, it's all right, as long as you don't react to it, but on the face, I definitely would not--right around the mouth.
  24. celiac3270
    The article's okay except for two things, one of which is that it's supposedly a disorder of Caucasians. Although Caucasians are most commonly diagnosed, Dr. Green has said and I have read in other places (don't have links now) that the prevalence of celiac is thought to be highest in portions of Africa, where it reaches a prevalence of about 1/50. The...
  25. celiac3270
    Both sent
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