FrostyFriday
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Latest Celiac Disease News & Research:
Everything posted by FrostyFriday
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ARCHIVED My New Favorite Sin
FrostyFriday replied to angel-jd1's topic in Gluten-Free Recipes & Cooking Tips
Here is a Hot Fudge Cake recipe that doesn't require a crockpot. Hot Fudge Cake 1 cup rice flour 3/4 cup white sugar 5 Tbsp baking cocoa, divided in half 4 tsp gluten-free baking powder 1/4 tsp salt (Don't try this without the salt) 1/2 cup milk 2 Tbsp vegetable oil 1-2 tsp vanilla extract 1 cup packed brown sugar 1-3/4 cup hot water ... -
What can you use instead of coconut flour?
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ARCHIVED Crab Rangoons
FrostyFriday replied to SharonF's topic in Gluten-Free Recipes & Cooking Tips
You can bake the filled rice wrappers, instead of deep frying them. -
Hi, I am from Nova Scotia. Any more maritimers out there???????????
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Here is a tasty and healthy cookie recipe to add to the list. Peanut Butter Flax Cookies Mix ahead: 1 tbsp flax and 3 tbsp hot water ½ c brown sugar ½ tsp vanilla ½ c peanut butter 1 c flax flour ¼ c rice flour ½ tsp baking soda Set oven 350 Beat together flax mixture, sugar and vanilla. Add peanut butter and blend in. Combine dry ...
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ARCHIVED Need A Cobbler Recipe
FrostyFriday replied to TERESE's topic in Gluten-Free Recipes & Cooking Tips
This recipe is for apples but any fruit could be used. Apple Crisp INGREDIENTS 4 cups tart apples 2 tablespoons lemon juice ½ cup brown rice flour ½ cup brown sugar ¼ cup butter or canola oil ½ teaspoon salt 1 teaspoon cinnamon Peel, core and slice the apples into a bowl, and sprinkle with lemon juice. Blend the rest of the ingredients in ... -
ARCHIVED Gluten In Beauty/body Products
FrostyFriday replied to Yenni's topic in Gluten-Free Foods, Products, Shopping & Medications
So which brands of shampoo are "SAFE" to use? -
ARCHIVED What's With Kraft?!?
FrostyFriday replied to JSmith's topic in Gluten-Free Foods, Products, Shopping & Medications
I use olive oil and freshly squeezed lemon juice for my salad dressing. You can make it up ahead of time and carry it with you to friends, relatives or restaurants. -
ARCHIVED Found An Energy Bar Recipe...
FrostyFriday replied to penguin's topic in Gluten-Free Recipes & Cooking Tips
Here is a recipe that can be cut into bars or squares and is delicious: Date Nut Rice Crisp Bars ½ c honey ½ peanut butter 1/3 c packed brown sugar 3 c gluten-free rice cereal 1 c chopped dates ½ c toasted raw peanuts 2 tbsp toasted sesame seeds Grease 13 x 9 cake pan Into a saucepan put honey, peanut butter and sugar to boil on medium he... -
ARCHIVED Heart Burn ... Bad!
FrostyFriday replied to Kiki's topic in Gluten-Free Foods, Products, Shopping & Medications
Drink a lot of water. -
ARCHIVED Funny Breakfast
FrostyFriday replied to BRUMI1968's topic in Gluten-Free Recipes & Cooking Tips
Yes Van's Waffles are good and egg free as well. So expensive though, almost a dollar a waffle. You all are lucky that you can eat eggs. I am allergic to them as well as gluten. I usually eat Natures Path, Crispy Rice it is whole grain and gluten free. I add a tbsp of Bob flax seed to that and drink a smoothie from milk, yogurt, banana and orange... -
ARCHIVED Yummy Veggie Lasagna Recipe
FrostyFriday replied to a topic in Gluten-Free Recipes & Cooking Tips
That does sound yummy. Here is my recipe: Veggie Lasagna 1 tbsp canola or olive oil 1 onion, chopped 3 cloves garlic, minced 1 carrot, chopped 1 stalk celery, chopped 2 c sliced mushrooms 2 fresh tomatoes, chopped 1 tsp each dried basil and oregano 3 cups small broccoli florets 9 brown rice lasagna noodles, I use Rizopia Brown Rice Lasagne... -
What kind of shampoo do you use? I was told to use baby shampoo and clear soap but I still have itchy scalp and skin, especially on the tops of my arms. I usually have sores in my mouth as well and have been trying to be gluten free for the past six years.
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ARCHIVED Does Itching With No Rash When Glutened Mean Dh?
FrostyFriday replied to jabberwife's topic in Dermatitis Herpetiformis
I don't know abjout your itching but I have a problem with my arms. I feel like little pins being stuck into the top of them most of the time. -
ARCHIVED Good Gluten Free Bread?
FrostyFriday replied to porterpotti's topic in Gluten-Free Recipes & Cooking Tips
Hi I love the Sunflower Flax Rice Bread from Kinnikinnick. It is wholegrain and dairy free. I also have an a egg allergy and it contain no eggs which is very hard to find a bread without eggs. It is frozen but can be thawed and used as fresh bread. Also good toasted and spread with gluten-free peanut butter. Another egg free bakery item is ElPeto Brown... -
ARCHIVED The Easiest Homemade Pizza Crust Ever!
FrostyFriday replied to Guhlia's topic in Gluten-Free Recipes & Cooking Tips
Sooo what is the recipe for that one? -
This is the first time that I used Amaranth flour. The crust turned out very brown, but the bread inside the crust was very sticky. I wonder if I could use less water or maybe more flour like brown rice flour. I see that the Amaranth Bread by Karen Robertson on this site has the same amount of water but more amounts of flours.
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I agree. I suppose not all brands are gluten free, which one do you use? I will let you know. I am going to try it today but being rather a rainy and damp day, I suppose the results will not be as good.
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Thanks for adding that the flax mixture works great in bread. Do you have a good bread recipe that you would share with me? I don't have a mixer with a dough hook.
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Thanks for the link to the Chocolate Cake recipe that is gluten-free and egg free. I wonder if you could substitute canola oil for the coconut oil? Thank you for the recipes to replace eggs in gluten-free recipes. Which one would you recommend for replacing an egg in baking bread?
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Does anyone have baking recipes that are gluten and egg free?
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ARCHIVED Question Regarding Karen Robertsons Bread Recipe
FrostyFriday posted a topic in Gluten-Free Recipes & Cooking Tips
Can you substitute orange juice for lemon juice in Karen Robertson's Amaranth Bread Recipe and can you use a regular mixer or do you have to use one that has a bread dough hook?